Longhornfans' profile page
Recipes
Sweet & Sour Shrimp
By longhornfans
1. Places peaches with syrup, onions, red / green bell peppers, celery, broth, sesame oil, soy sauce and vinegar i...
- 1 can 16ounces) Sliced Peaches in Syrup
- 1 cup Chopped Onion
- 1/2 cup Red Bell Pepper
- 1/2 cup Chopped Green Bell Pepper
- 1/2 cup Chopped Celery
- 1/3 cup Vegetable Broth (or Chicken Broth)
- 2 Tbsp Sesame Oil
- 1/4 cup Light Soy Sauce
- 6 oz Snow Peas
- 1 tsp Crushed Red Peppers
- 1 lb Cooked Shrimp
- 1/3 cup Toasted Almonds
- OPTIONAL: Serve with Chinese Sticky Rice
La Comedia's Famous Sweet Potato Soufflé Recipe
By longhornfans
1. Mix all ingredients well 2
- TOPPING:
- 4 cups mashed sweet potatoes
- 1 cup sugar
- 2 eggs
- 1/2 cup milk
- 1/2 tsp. salt
- 1/3 stick butter or margarine (melted)
- 1 tsp. vanilla
- 1 cup brown sugar
- 1/2 cup flour
- 1/3 cup butter or margarine (melted)
- 1 cup pecans
NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP PIE
By longhornfans
1. Preheat oven to 325° F
- 1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 3/4 cup (1 1/2 sticks) butter, softened
- 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1 cup chopped nuts
- Sweetened whipped cream or ice cream (optional)
Chicken Enchilada Spaghetti | How Sweet It Is
By longhornfans
1. Boil water for pasta and prepare pasta according to directions
- 1 tablespoon olive oil
- 1/2 onion, chopped
- 1/2 green pepper, chopped
- 1/2 red pepper, chopped
- 2 garlic cloves, minced or pressed
- 1 teaspoon cumin
- 1/2 teaspoon chili powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon pepper
- pinch of cayenne pepper
- 2 boneless, skinless chicken breasts, cooked and shredded
- 1/2 pound of dry whole wheat spaghetti
- 1 10-ounce can of red enchilada sauce
- 3/4 cup freshly grated sharp cheddar cheese
- cilantro for topping
Butterscotch Pralines - Mom
By longhornfans
1. Mix first 4 ingredients
- 1 cup sugar
- 1/2 cup light brown sugar
- 1 pkg. regular butterscotch pudding
- 1/2 cup milk
- 1 - 1 1/2 cups whole pecan halves
- 1 tbsp. butter
Oven Texas BBQ Beef Brisket
By longhornfans
1. Combine all ingredients, except beef broth and brisket, and mix well
- 1 whole brisket
- 1/2 cup chili powder
- 1/2 cup salt
- 1/4 cup granulated garlic
- 1/4 cup granulated onion
- 1/4 cup black pepper
- 1/4 cup sugar
- 2 Tbsp. dry mustard
- 2 bay leaves
- 1 can beef broth
'Sweet Heat' Slow Cooker Chex Mix
By longhornfans
A sweet and salty combination with just a little heat, that comes together easily in your slow cooker
- 2 cups Corn Chex cereal
- 2 cups Rice Chex cereal
- 2 cups Wheat Chex cereal
- 2 cups Cheerios cereal
- 2 cups Pretzels
- 2 cups Cheese Crackers
- 1/2 cup butter, melted
- 1 tbsp. brown sugar
- 2 tsp. Worcestershire Sauce
- 1 tsp. seasoning salt
- 1/2 tsp cinnamon, or to taste
- 1/2 tsp. cayenne pepper, or to taste
- 1 bag Pretzel M&M's (or candy of choice)
Roasted Garlic Cauliflower
By longhornfans
1. Preheat oven to 425 degrees F
- 24 ounces cauliflower florets (about 5 cups)
- 1/4 cup coconut oil, melted
- 4 cloves garlic, minced
- Freshly ground black pepper, to taste
- 1/4 cup freshly grated Parmesan
- 2 tbsp. chopped fresh parsley leaves
Slow Cooked Boston Baked Beans
By longhornfans
1. Place beans in a large pot and cover with 2 inches of water
- 1 pound (2 to 2 1/4 cups) dry white beans such as Navy beans or Great Northern beans (can also use kidney beans)
- 1/3 cup molasses
- 1/3 cup brown sugar
- 3-4 Tbsp Dijon mustard
- 1/8 teaspoon ground cloves
- 3 cups hot water
- 1/2 pound salt pork (can sub bacon), cut into 1/2-inch to 1-inch pieces
- 1 medium onion, (1 1/2 cups) chopped
Double Decker Fudge
By longhornfans
1. Line 13×9x2 inch pan with foil
- 2 c. (12 oz. pkg.) Reese peanut butter chips, divided
- 1/4 c. butter, melted
- 1/2 c. cocoa
- 1 tsp. vanilla
- 4-1/2 c. sugar
- 12 oz. can evaporated milk
- 1 jar marshmallow creme
- 1/4 c. butter