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White Bean Salsa Tacos with Cumin Cream & Spicy Lime Smashed Avocado

White Bean Salsa Tacos with Cumin Cream & Spicy Lime Smashed Avocado

By

1 If using hard tacos, preheat oven according to package directions

  • WHITE BEAN SALSA
  • 1 can white beans, such as navy or kidney
  • 2 roma tomatoes
  • 1 sweet peppers
  • 1/2 cup coarsely chopped cilantro
  • 1/4 cup olive oil Salt and pepper
  • CUMIN SOUR CREAM
  • 1 cup sour cream
  • V4 tsp (2 mL) ground cumin
  • SPICY-SMASHED AVOCADO
  • 1 jalapeno
  • 4 ripe avocados
  • 1 to 2 limes Salt and pepper
  • 24 hard taco shells or soft tortillas
  • 2 cups (500 mL) finely grated cheddar cheese
4.5/5 (8 Votes)

Pan Fried Liver with Thyme

Pan Fried Liver with Thyme

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Trim liver and toss in seasoned flour until evenly coated Heat the oil and butter in a frying pan

  • 2 2 4 1/2 of calves liver about 4 1/2 oz
  • 1 1 1 tbsp seasoned flower
  • 2 2 2 tsp oil
  • 1 1 1 tbsp butter
  • 2 2 2 tbsp white wine
  • 1/2 1/2 1/2 tsp fresh thyme or pinch of dried thyme
  • 1 1 1 pinch of finely grated lime or lemon rind
  • 2 2 2 tsp lemon juice
  • 1 1 1 tsp capers
  • 1-2 1-2 1-2 tbsp heavy cream
  • Salt and pepper
0/5 (0 Votes)

Thai Curry Shrimp Bowl

Thai Curry Shrimp Bowl

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Shell, de-vein shrimp. Heat oil in hot wok or large skillet over high heat

  • 1 pound medium shrimp
  • 1 red bell pepper, cut into strips
  • 1 green bell pepper, cut into strips
  • 1 small onion, sliced
  • 2 tablespoons vegetable oil
  • 1-1/2 cup Kikkoman Thai Yellow Curry Sauce
  • Hot cooked rice
0/5 (0 Votes)

Chipotle Crusted Pork Tenderloin

Chipotle Crusted Pork Tenderloin

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From the All Recipes web site

  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 3 tablespoons chipotle chile powder
  • 1 1/2 teaspoons salt
  • 4 tablespoons brown sugar
  • 2 (3/4 pound) pork tenderloins
4.4/5 (16 Votes)

Mushroom-Stuffed Pork Tenderloin

Mushroom-Stuffed Pork Tenderloin

By

Heat 2 tablespoons olive oil in a large skillet over medium heat

  • 5 tablespoons extra-virgin olive oil, plus more for brushing
  • 4 slices bacon, chopped
  • 8 ounces cremini mushrooms, thinly sliced
  • Kosher salt and freshly ground pepper
  • 1 clove garlic, finely chopped
  • 1 tablespoon breadcrumbs
  • 1/2 cup chopped fresh parsley
  • 2 pork tenderloins (2 to 2 1/2 pounds total), trimmed
  • 1/2 teaspoon grated lemon zest
0/5 (0 Votes)

Baked Steelhead with Lemons and Onions

Baked Steelhead with Lemons and Onions

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Preheat oven to 450 . Heat the oil in an ovenproof skillet set over medium heat

  • 4 skinless steelhead fillets
  • 2 large Onions
  • 1 tsp. Olive Oil
  • 1/2 tsp. Fresh thyme or 1 pinch dried
  • 1/2 cup white wine, dry vermouth, or orange Juice
  • 2 lemons scrubbed and very thinly sliced.
0/5 (0 Votes)

CHORIZO TOSTADAS WITH GUACAMOLE

CHORIZO TOSTADAS WITH GUACAMOLE

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1 For the garnish, combine carrot, jalapeno, onion, dried and fresh oregano in a medium bowl

  • CARROT GARNISH
  • 2 cups julienned or coarsely grated carrot
  • 1 jalapeno, cut in half lengthwise, seeds removed, thinly sliced
  • 1/2 red onion, thinly sliced
  • 1 tbsp dried oregano
  • 1 tbsp chopped fresh oregano
  • 1/2 cup fresh lime juice
  • 1 tbsp vegetable oil
  • 1/2 tsp toasted cumin seeds
  • 1/4 tsp salt
  • Freshly ground pepper
  • TOMATILLO GUACAMOLE
  • 1 large ripe tomatillo, husk removed, roughly chopped
  • 1/2 small sweet onion, roughly chopped 6 cloves garlic
  • 2 small ripe avocados
  • 1 tbsp fresh lime juice
  • 1/2 cup chopped cilantro
  • Salt and freshly ground pepper
  • 1 tbsp vegetable or olive oil
  • 1 fresh chorizo, about 1/2 lb, removed from casing
  • 4 tostadas
  • Hot sauce
  • Lime wedges
0/5 (0 Votes)

Dijon Shrimp Scampi

Dijon Shrimp Scampi

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In large skillet, over medium high heat, cook and stir the shrimp and garlic, until just pink Blend in mustard, lem...

  • 1 lb large shrimp cleaned
  • 1 clove garlic, minced
  • 2 tbsp. margarine
  • 1/3 cup Dijon mustard
  • 1/4 cup lemon juice
  • 1/4 cup parsley
0/5 (0 Votes)

Lower Sodium Alfredo Sauce

Lower Sodium Alfredo Sauce

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This recipe yields enough to mix with 1 Cup cooked pasta

  • 1 cup milk
  • 2 tablespoons unsalted butter
  • 2 -3 garlic cloves, finely diced
  • 2 tablespoons flour
  • 1/2 cup grated low-sodium parmesan cheese
  • 1/2 teaspoon dried basil or 1/2 teaspoon dill
  • 1/4 teaspoon white pepper
0/5 (0 Votes)

Pan-Seared Calamari

Pan-Seared Calamari

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with Spicy Marinara over Linguine

  • 1 pound linguine
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 pound calamari, sliced into rings
  • 2 (15-ounce) cans pasta sauce with roasted garlic
  • 1/2 teaspoon crushed red pepper
  • Chopped fresh basil leaves, optional
0/5 (0 Votes)