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bread- dark nut

bread- dark nut

By

Isabelle Pealer

  • 1 pound darkbrown sugar
  • 2 eggs
  • 4 cups all purpose flour
  • 1 tsp salt
  • 1 tsp soda
  • 2 cups buttermilk or sour milk
  • 1 cup chopped walnuts
  • 2 tbsp oil or crisco
0/5 (0 Votes)

hot artichoke and spinach spread

hot artichoke and spinach spread

By

in a medium bowl, thoroughly combine cream cheese, mayonnaise and soup & dip mix

  • 1 pkg (8oz) cream cheese, softened
  • 1 cup mayonnaise
  • 1 pkg Mrs Grass vegetable recipe, soup & dip mix
  • 1 pkg(10oz) frozen chopped spinach, thawed and well-drained
  • 1 can(14oz) artichoke hearts, drained and coarsely chopped
  • 3 cups(12oz) shredded mozzarella cheese
  • 1/2 cup shredded parmesan or romano cheese
0/5 (0 Votes)

whipped cream coconut layer cake

whipped cream coconut layer cake

By

you'll find the taste and texture of fresh coconut are unbeatable

  • cake;
  • 3 cups flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 6 oz unsalted butter
  • 1 1/4 cups granulated sugar
  • 1 1/2 tsp vanilla
  • 5 eggs
  • 1 cup milk
  • -------------------------------------------------
  • frosting;
  • 2 cups heavy cream
  • 1/4 cup confectioners sugar
  • 1/2 tsp vanilla
  • 1 1/2 cups shredded coconut
0/5 (0 Votes)

snowball cake

snowball cake

By

soften gelatin in 4 tablespoons of cold water

  • 1 1/2 tablespoons unflavored gelatin
  • 4 tablespoons cold water
  • 1 cup boiling water
  • 1 cup granulated sugar
  • dash of salt
  • 1 1/2 cups orange juice
  • juice of 1 lemon
  • 1 angel food cake
  • 1 pint heavy cream
  • 1 can shredded coconut
0/5 (0 Votes)

cabbage patch soup

cabbage patch soup

By

sasute, drain and crumble bacon

  • 1/3 pound bacon
  • 1/4 cup chopped onion
  • 1/4 cup celery
  • 1/4 cup flour
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 3 1/2 cups chicken broth
  • 2 cups shredded cabbage
  • 1 cup sliced carrots
  • 1 cup peas
  • 1/2 bay leaf
  • 1 cup sour cream
  • 3 tablespoons fresh parsley
0/5 (0 Votes)

sauerkraut dish

sauerkraut dish

By

brown meat-drain. Rinse and drain sauerkraut

  • 1 medium can sauerkraut(water rinsed)
  • 1/2 cup celery
  • 1/4 cup sliced green pepper
  • 1 small onion diced
  • 1/2 tsp salt
  • 14 oz ground beef
  • 1 1/2 cups tomato juice
0/5 (0 Votes)

party cheese wreath

party cheese wreath

By

beat cream cheese and cheddar cheese with electric mixture on medium speed until well blended

  • 1 8oz pkg sharp cheddar cheese
  • 2 8oz pkgs cream cheese, softened
  • 1 tsp lemon juice
  • 1 tbsp chopped red bell peppers
  • 1 tbsp finely chopped green onion
  • 2 tsp worchesterire sauce
  • dash ground red pepper
  • chopped parsley and red peppeprs for garnish
0/5 (0 Votes)

favorite fudge

favorite fudge

By

let your fudge sit overnight

  • 2 1/2 cups sugar
  • 7 1/2 oz marshmallow cream
  • 5 oz evaporated milk
  • 1/4 cup butter
  • 1 tsp salt
  • 14 oz semisweet chocolate (two 7-oz bars), chopped
  • 1 cup pecan pieces
  • 1 tsp vanilla
0/5 (0 Votes)

banana cream pie

banana cream pie

By

"heavenly"

  • 1-9 inch pie shell
  • 1 1/2 cups fresh heavy cream-whipped
  • 2 cups sliced bananas
  • 2 cups vanilla pudding
0/5 (0 Votes)

chocolate chip treasure cookies

chocolate chip treasure cookies

By

heat oven to 375. In small bowl, mix graham cracker crumbs, flour and baking powder

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup all purpose flour
  • 2 tsp baking powder
  • 1 (14oz) can sweetened condensed milk (not evaporated)
  • 1/2 cup margarine or butter, softened
  • 1 (3 1/2 oz) can flaked coconut( 1 1/3 cups)
  • 1 (12 oz)pkg semi-sweet chocolate chips( 2 cups)
  • 1 cup chopped walnuts
0/5 (0 Votes)