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Recipes

Lizzie's Baked & Breaded Oysters

Lizzie's Baked & Breaded Oysters

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I know people who crave this every Thanksgiving

  • 1 pint canned oysters
  • 2.5 c Ritz cracker crumbs
  • 1/2 c butter
  • 1/2 tsp salt
  • Dash of black pepper
  • 3/4 c half and half
  • 1/2 c. oyster liquor from the can of oysters
  • 1/2 tsp Worcestershire sauce
0/5 (0 Votes)

Lizzie's Black-Eyed Peas and Rice

Lizzie's Black-Eyed Peas and Rice

By

This recipe is as delicious as it is easy and affordable

  • 1 T olive oil
  • 2 T balsamic vinegar
  • 1 medium onion, diced
  • 1 bell pepper (any color), diced
  • 2 garlic cloves, minced
  • 30 oz. black-eyed peas (canned or cooked) with juice
  • 1/4 c. water
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 2 green onions, thinly sliced
  • 1 c. cooked rice
  • shredded white cheddar
  • Hot sauce to taste
0/5 (0 Votes)

Howard's Kickin' Salsa

Howard's Kickin' Salsa

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Some like it hot! And this salsa is sure to kick up the thermostat a notch or two

  • 4 Anaheim chiles
  • 1 bunch cilantro
  • 10 cloves garlic
  • 2 jalapeno peppers
  • 3 habanero peppers
  • 5 roma tomatoes
  • 2 small red onions
  • Dash of salt
  • Juice and pulp of 10 limes
  • 24 oz. tomato sauce
0/5 (0 Votes)

One-Pan Magic Bars

One-Pan Magic Bars

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These are called magic bars because they disappear within 48 hours after baking, regardless of how many people are ...

  • 1/2 c butter
  • 1.5 c graham cracker crumbs
  • 1 can sweetened condensed milk
  • 1 package chocolate chips
  • 3.5 oz flaked coconut
  • 1 c chopped pecans or walnuts (optional)
5/5 (1 Votes)

Jean's Stir-Fry Soup

Jean's Stir-Fry Soup

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Quick, easy, healthy...and delicious!

  • Optional:
  • 1 finger-sized piece of fresh ginger
  • 2 garlic cloves
  • Teriyaki, soy sauce, or Bragg's aminos to taste
  • 16 oz. chicken or vegetable stock
  • 1 cup rice
  • 1 bag frozen stir-fry mix
  • Shrimp or chicken
0/5 (0 Votes)

Aristo-Cake

Aristo-Cake

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RICH. That's the word that best describes this pudding-infused Bundt cake

  • One package yellow, white or chocolate cake mix (18.5 oz) or basic scratch cake recipe
  • One package flavored pudding mix of desired flavor
  • 4 eggs
  • 1 c. sour cream
  • 1/2 c. canola oil
  • 1 T. vanilla
  • 2 T. liqueur of choice or espresso if making mocha cake
  • 1 package semi-sweet morsels (12 oz) of desired flavor
0/5 (0 Votes)