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Recipes

Melissa's Brussels Sprouts

Melissa's Brussels Sprouts

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Recipe courtesy Paula Deen

  • 1 tablespoon butter
  • 6 whole garlic cloves
  • 4 to 6 slices bacon
  • 3/4 pound (about 12) Brussels sprouts, cut in 1/2
  • 1 teaspoon sugar
  • 1/2 cup chicken broth
  • Salt and freshly ground black pepper
0/5 (0 Votes)

Smashed Potato Pancakes

Smashed Potato Pancakes

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Recipe courtesy Paula Deen

  • 6 cups Yukon gold potatoes, peeled and diced into 1-inch cubes
  • 1 clove garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 3 1/2 cups panko bread crumbs, divided
  • 1 large egg, lightly beaten
  • 1/2 cup shredded Cheddar
  • 1/2 cup cooked and crumbled bacon
  • 1/2 cup chopped green onion
  • 1/4 cup butter, room temperature
  • 1/4 cup sour cream
  • 3 tablespoons extra-virgin olive oil
0/5 (0 Votes)

Almost-Famous Cheesecake Pancakes

Almost-Famous Cheesecake Pancakes

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Mix the strawberries, jam and 2 tablespoons warm water in a bowl; set aside

  • 1 1/2 cups strawberries, hulled and sliced
  • 2 tablespoons seedless strawberry jam
  • 11/4 cups all-purpose flour
  • 11/4 cups buttermilk
  • 1 large egg
  • 1/4 cup vegetable oil
  • 1/4 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • Pinch of salt
  • 2 cups chopped frozen cheesecake
  • Cooking spray
  • Butter, confectioners' sugar or whipped cream, for topping (optional)
0/5 (0 Votes)

bob evans recipe; sausage french toast bake

bob evans recipe; sausage french toast bake

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In large skillet over medium heat, crumble and cook sausage until browned

  • 1 package (16 oz.) Bob Evans Original Roll Sausage
  • 2 apples, cored, and thinly sliced
  • 2 tbsp butter
  • 1/4 cup dried cranberries
  • 1/2 cup orange juice
  • 1 tsp. orange zest
  • 1 loaf (16 oz.) hearty white bread, cut into 1" slices
  • 3 cups whole milk
  • 6 eggs
  • 1/2 tsp. cinnamon
  • maple syrup
5/5 (2 Votes)

Gingerbread Spritz Cookie

Gingerbread Spritz Cookie

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We make it easy...You make it amazing!™ Makes: Easy-Add Cookie Press Add to shopping list Cookie Press Easy-A...

  • 2/3 cup dark brown sugar
  • 1 egg
  • 1 cup butter , softened
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cloves
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ginger
5/5 (1 Votes)

Cooking Light's Mexican Chocolate Pudding

Cooking Light's Mexican Chocolate Pudding

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step 1 ingredients 1/2 cup Granulated Sugar 3 tablespoons Cornstarch 3 tablespoons Unsweetened Cocoa 1/4 tea...

  • For the Homemade Pudding:
  • 1/2 cup Granulated Sugar
  • 3 tablespoons Cornstarch
  • 3 tablespoons Unsweetened Cocoa
  • 1/4 teaspoon Salt
  • 2 1/2 cups 1% Low-Fat Milk
  • 1/2 cup Evaporated Fat-Free Milk
  • 2 ounces Bittersweet Chocolate (finely chopped; about 1/4 cup)
  • fresh Mint sprigs (optional)
  • For the Mexican Chocolate Pudding:
  • 1/8 teaspoon Cinnamon
  • 1 teaspoon Vanilla Extract
  • Cayenne Pepper
  • 1/2 cup Homemade Pudding
  • 1 tablespoon Frozen Fat-Free Whipped Topping (thawed)
0/5 (0 Votes)

Chocolate Chip Cookie Mix In A Jar

Chocolate Chip Cookie Mix In A Jar

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Directions COMBINE flour, baking soda and salt in small bowl

  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 1/2 cups (9 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 3/4 cup packed brown sugar
  • 1/2 cup granulated sugar
4.5/5 (2 Votes)

Halloween Spice Cake

Halloween Spice Cake

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Recipe courtesy Giada De Laurentiis

  • Butter
  • 1 1/2 cups all-purpose flour, plus more for pan
  • 1 teaspoon baking powder
  • 1/2 teaspoon fine sea salt
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon ground cinnamon
  • 2 teaspoons ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1 cup sugar
  • 1/4 cup packed light brown sugar
  • 2/3 cup vegetable oil
  • 1/3 cup unsweetened applesauce
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • Powdered sugar, for dusting
4.5/5 (2 Votes)

Lemon Meringue Pie

Lemon Meringue Pie

By

Adjust the oven rack to the middle position

  • 4 egg yolks (reserve whites for meringue)
  • 1/3 cup cornstarch
  • 1 1/2 cups water
  • 1 1/3 cups sugar
  • 1/4 teaspoon salt
  • 3 tablespoons butter
  • 1/2 cup lemon juice
  • 1 tablespoon finely grated lemon zest
  • 1 (9-inch) pre-baked pie shell
  • 1 recipe Meringue, recipe follows
  • 4 egg whites
  • 1 pinch cream of tartar
  • 2 tablespoons sugar
4/5 (1 Votes)

Mini Creole Christmas Fruitcakes with Whiskey Sauce

Mini Creole Christmas Fruitcakes with Whiskey Sauce

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Make a simple syrup by combining the sugar and water in a medium-size heavy-bottomed saucepan over medium-high heat

  • 2 cups sugar
  • 2 cups water
  • 3 About 3 tablespoons lemon zest, cut into strips, not minced (from 2 lemons)
  • 2 lemons, juiced (about 1/4 cup)
  • 1 pound of a combination of dried fruits, such as blueberries, cranberries, cherries, raisins and chopped apricots
  • 1 pound unsalted butter, at room temperature
  • 2 1/4 cups sugar
  • 4 ounces almond paste
  • 8 large eggs
  • 1 cup orange-flavored liqueur (recommended: Grand Marnier)
  • 4 cups bleached all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon freshly grated nutmeg
  • 1 cup slivered blanched almonds
  • 1 cup pecan pieces
  • 1 cup walnut pieces
  • 1/2 cup bourbon
  • Whiskey Sauce, recipe follows
4/5 (1 Votes)