Menu Enter a recipe name, ingredient, keyword...

Ebdonahue's profile page

Recipes

Baked Sweet Potato Fries

Baked Sweet Potato Fries

By

Cut the sweet potato into 1/4 inch thick fries

  • 2 medium sweet potatoes, scrubbed and peeled
  • 2 to 3 tablespoons olive oil, plus more for baking sheet
  • 1/2 tablespoon chili powder
  • 1/2 tablespoon ground cumin
  • 1/2 teaspoon ground onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 to 1/2 teaspoon cayenne pepper
  • Kosher Salt
4.4/5 (16 Votes)

Herb Roasted Chicken

Herb Roasted Chicken

By

I’ve roasted a heck of a lotta chickens in my short 27 years – It’s my all-time favorite meal after all! But,...

  • 1 whole 5-6 pound chicken
  • 1 1/2 Tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 yellow onion, cut into wedges
  • 5 whole cloves garlic, crushed
  • 1 handful fresh thyme, rosemary or parsley
4.5/5 (20 Votes)

Tiramisu Bar Cookies

Tiramisu Bar Cookies

By

Classic Tiramisu flavours -chocolate, coffee, mascarpone, and rum- combine to make the ne plus ultra of bar cookies

  • For the Cookie Base:
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated or raw sugar
  • 1 1/2 tablespoons beaten egg
  • 1 1/2 tablespoons pure vanilla extract
  • 1 1/4 cups all purpose flour
  • 1/2 teaspoon baking powder
  • For the Tiramisu Topping:
  • 1/4 cup extra strong brewed coffee or espresso
  • 1/4 cup dark rum
  • 1 cup mascarpone
  • 1 (8 ounce) brick Philadelphia Cream Cheese, softened to room temperature
  • 1/2 cup confectioner's sugar
  • 1 teaspoon pure vanilla extract
  • one bar semi-sweet or bittersweet chocolate
4.4/5 (34 Votes)

Fully Loaded Baked Potato Soup

Fully Loaded Baked Potato Soup

By

Scoop the white insides out of the baked potato skins

  • 4 whole Extra Large Baked Potatoes Or 8 Regular Baked Potatoes
  • 6 slices Bacon, Diced
  • 6 Tablespoons Butter
  • 1/2 whole Onion, Chopped
  • 2 cloves Garlic, Minced
  • 1/3 cups All-purpose Flour
  • 4 cups Chicken Stock
  • 1/2 teaspoons Sea Salt (or To Taste)
  • 2 teaspoons Ground Pepper, Or To Taste
  • 2 Tablespoons Olive Oil
  • 3 cups Shredded Cheddar Cheese
  • 4 whole Scallions (Green Onions), Sliced
  • 1 cup Greek Yogurt or sour cream
4.5/5 (119 Votes)

Oven-Fried Bacon

Oven-Fried Bacon

By

For crisp, evenly cooked bacon that you have to pay virtually no attention to during cooking, the oven is definitel...

  • 12 slices bacon, thin- or thick-cut
4.4/5 (30 Votes)

Caramel-Soaked Chocolate Cake

Caramel-Soaked Chocolate Cake

By

For the caramel, boil brown sugar, golden syrup, 1⁄4 cup heavy cream, and 1⁄4 tsp

  • FOR THE CARAMEL, BOIL:
  • 1 cup brown sugar
  • 1 ⁄2 cup golden syrup or corn syrup
  • 3 ⁄4 cup heavy cream, divided
  • 1 ⁄4 tsp. table salt
  • FOR THE CAKE, WHISK:
  • 3 cups all-purpose flour
  • 2 cups granulated sugar
  • 1 ⁄2 cup unsweetened cocoa powder
  • 2 tsp. baking soda
  • 1 tsp. table salt
  • COMBINE:
  • 2 cups hot water
  • 3 ⁄4 cup canola oil
  • 2 Tbsp. distilled white vinegar
  • 1 Tbsp. vanilla extract
  • 1 tsp. instant espresso powder
  • SPREAD:
  • 1 can sweetened condensed milk (14 oz.)
  • FOR THE WHIPPED CREAM, BEAT:
  • 3 cups heavy cream
  • 1 ⁄2 cup powdered sugar
  • 1 cup chopped chocolate-covered toffee candy bar (such as Heath)
4.5/5 (38 Votes)

Roasted Garlic Spinach Alfredo Lasagna

Roasted Garlic Spinach Alfredo Lasagna

By

To Make the Roasted Garlic Alfredo Sauce: Add the butter and roasted garlic cloves to a heavy-bottomed saucepan ov...

  • 8-12 cloves of roasted garlic, depending on how strong you'd like the roasted garlic flavour to be (*See Notes)
  • 1 stick (8 tablespoons or 1/4 of a pound) unsalted butter
  • 3 cups heavy cream
  • 2 eggs
  • 1 1/2 cups grated Parmesan cheese
  • 2 boxes (9 ounces each) no-cook lasagna noodles. This recipe was prepared using Barilla brand noodles.
  • 1 batch Roasted Garlic Alfredo Sauce
  • 1 bag of frozen cut leaf spinach, thawed and squeezed to remove excess liquid
  • 1 (32 ounce) container part-skim ricotta cheese
  • 8 cups shredded mozzarella cheese
  • 1 1/2 cups milk, divided
  • non-stick cooking spray
4.4/5 (19 Votes)

Mom's Meat Loaf

Mom's Meat Loaf

By

Preheat the oven to 375°

  • 1 tablespoon extra-virgin olive oil
  • 1 medium onion, cut into 1/4-inch dice
  • 2 garlic cloves, minced
  • 1 cup fresh bread crumbs
  • 1/4 cup plus 2 tablespoons whole milk
  • 1/4 cup plus 2 teaspoons ketchup
  • 1 egg, lightly beaten
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon chopped fresh thyme
  • 1 tablespoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon Dijon mustard
  • 2 slices of bacon, cut into 1/2-inch pieces
  • 1 pound ground beef chuck
  • 1/2 pound ground veal
  • 1/2 pound ground pork
  • 1 tablespoon dark brown sugar
  • Pinch of cayenne pepper
4.3/5 (15 Votes)

Crispy Salmon Succotash

Crispy Salmon Succotash

By

Season the salmon filets on both sides with salt and pepper

  • 4 6-ounce salmon filets, skin removed
  • kosher salt and freshly cracked black pepper
  • 2 tablespoons olive oil
  • 2 ears of fresh corn, cut off the cob
  • 1/2 pint of cherry tomatoes, halved
  • 1 red jalapeño, finely chopped
  • 2 scallions, thinly sliced
  • 1/4 cup chopped basil, cut into a chiffonade
  • kosher salt and freshly cracked black pepper
  • 2 teaspoons champagne vinegar
4/5 (3 Votes)

Coffee-Marinated Skirt Steak

Coffee-Marinated Skirt Steak

By

Whisk shallot, garlic, coffee, vinegar, mustard, brown sugar, oil, and 1 teaspoon pepper in a medium bowl

  • 1 small shallot, chopped
  • 2 garlic cloves, chopped
  • 1 cup strong coffee, room temperature
  • 1/4 cup balsamic vinegar
  • 1/4 cup Dijon mustard
  • 1/4 cup (packed) light brown sugar
  • 2 tablespoons olive oil
  • 1 teaspoon freshly ground black pepper plus more
  • 1 1/2 pounds skirt steak, cut into 4 pieces (or flank steak)
  • Kosher salt
4.6/5 (13 Votes)