Coldsnap46's profile page
Recipes
PERFECT SCRAMBLED EGGS (America's Test Kitchen)
By Coldsnap46
**It's important to follow visual cues, as pan thickness will affect cooking times
- 8 large eggs + 2 large yolks
- 1/4 cup half-and-half
- Salt and pepper
- 1 tablespoon unsalted butter, chilled
- Will scale the amount of eggs to my needs...
Chinese Pepper Steak
By Coldsnap46
"Beef Top Sirloin is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then ...
- 1 pound beef top sirloin steak
- 1/4 cup soy sauce
- 2 tablespoons white sugar
- 2 tablespoons cornstarch
- 1/2 teaspoon ground ginger
- 3 tablespoons vegetable oil, divided
- 1 red onion, cut into 1-inch squares
- 1 green bell pepper, cut into 1-inch squares
- 2 tomatoes, cut into wedges
Blue Cranberry Sauce
By Coldsnap46
"A pint of fresh blueberries is incorporated into this recipe for a traditional cranberry sauce made from scratch
- 1 (12 ounce) package fresh cranberries
- 1 cup water
- 1/2 cup white sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground allspice
- 1 pint fresh blueberries
Stuffed Shells
By Coldsnap46
At its best, Italian cuisine creates a symphony of flavor from only a few simple ingredients
- 12 ounces dried jumbo pasta shells (about 35 shells)
- 3 tablespoons extra virgin olive oil
- 1 1/2 pounds lean ground beef
- 2 cloves garlic, peeled and crushed
- Salt
- Freshly ground pepper
- 2 28 ounce can San Marzano® tomatoes or whole tomatoes
- 1 15 ounce carton whole-milk ricotta cheese
- 1 1/3 cups grated or finely shredded Parmigiano-Reggiano cheese
Edna Mae’s Sour Cream Pancakes
By Coldsnap46
In a small bowl, whisk together eggs and vanilla
- 1 1 1 cup Sour Cream
- 7 7 7 Tablespoons All-purpose Flour
- 2 2 2 Tablespoons Sugar*
- 1 1 1 teaspoon Baking Soda
- 1/2 1/2 1/2 teaspoon Salt
- 2 2 2 whole Large Eggs
- 1/2 1/2 1/2 teaspoon Vanilla Extract
- Butter, For Frying And Serving
- Warm Syrup, For Serving
Oven Fried Parmesan Chicken
By Coldsnap46
"Lots of garlic butter and Parmesan guarantee intense flavor in this baked chicken
- 1 clove crushed garlic
- 1/4 pound butter, melted
- 1 cup dried bread crumbs
- 1/3 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- 1 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 (4 pound) chicken, cut into pieces
JIF® Irresistible Peanut Butter Cookies
By Coldsnap46
"The classic peanut butter cookie made even more irresistible with JIF(R) Peanut Butter!" --JIF(R)
- 1 1/4 cups firmly packed light brown sugar
- 3/4 cup JIF® Peanut Butter
- 1/2 cup Butter Flavor CRISCO® Stick
- 3 tablespoons milk
- 1 tablespoon vanilla
- 1 egg
- 1 3/4 cups sifted all-purpose flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
Oven-Fried Pork Chops
By Coldsnap46
"This is a quick, simple, and above all, a cheap way to make pork chops
- 4 pork chops, trimmed
- 2 tablespoons butter, melted
- 1 egg, beaten
- 2 tablespoons milk
- 1/4 teaspoon black pepper
- 1 cup herb-seasoned dry bread stuffing mix
Orange Cream Calcium Smoothie
By Coldsnap46
This creamy orange smoothie is an excellent source of calcium and Vitamin C
- 1 1/2 cups orange juice with added calcium and vitamin D
- 1 frozen banana, sliced
- 1/2 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
- 1/2 cup nonfat vanilla yogurt
Italian Sloppy Joes
By Coldsnap46
1 Cook sausage with onion and bell pepper in large skillet over medium heat until no longer pink, stirring frequen...
- 1 lb. bulk Italian sausage
- 1 small onion, chopped
- 1 small green or yellow bell pepper, chopped
- 1 cup pasta sauce
- 1 tsp. dried basil leaves
- 4 Kaiser rolls, split and toasted
- 4 slices Sargento® Deli Style Sliced Mozzarella Cheese