MrAntman's profile page
Recipes
Strawberry rhubarb refrigerator jam
By MrAntman
Process all ingredients in a blender and refrigerate overnight
- 1 1/3 c. strawberries
- 2/3 c. rhubarb
- 2 Tbsp. raw honey
- 2 Tbsp. chia seeds
Easy icing
By MrAntman
Can use any flavor instant pudding
- 1 instant pudding packet
- 1/2 the milk the pudding calls for
- 1 8 oz container of Cool Whip
Nabeyaki Udon
By MrAntman
Oriantal
- 6 tbs Japanese soy sauce
- 2 tbs sugar
- 2 tbs mirin
- 4 dried shiitaki mushrooms
- 1 pound udon noodles
- 4 medium shrimp
- 4 eggs
- 4 scallions. chopped
Apple pie snicker doodle cookie bars
By MrAntman
could also use cherry pie filling
- One 16.5 oz tube of Pillsbury refrigerated sugar cookie dough
- One 20 oz. can of apple pie filling
- Cinnamon sugar (1/4 cup of granulated sugar & 4 teaspoons of ground cinnamon)
Dark chocolate caramel pretzel bark
By MrAntman
Preheat the oven to 400. Line a large bar pan with parchment paper, cover with pretzels In a medium saucepan me...
- 2 sticks of butter
- 1 cup of light brown sugar
- 1 reg. bag of pretzels (you'll use about 3/4 of the bag)
- 12 ounce bag of chocolate chips
- Sea salt - ( I use our coarse sea salt with our grinder)
Avocado chicken salad
By MrAntman
Cook chicken breast until done, let cool, and then shred
- 2 or 3 boneless, skinless chicken breasts
- 1 avocado
- 1/4 chopped onion
- juice of 1/2 a lime
- 2 Tbsp cilantro
- salt and pepper, to taste
Orange-Pecan Refrigerator Cookies
By MrAntman
new
- 1 cup butter
- 1/4 tsp salt
- 1/2 cup brown sugar
- 1 cup sugar
- 1 egg beaten
- 1 tbs grated orange
- 2 tbs orange juice
- 2 3/4 cups flour
- 1/4 tsp soda
- 1/2 cup chopped pecans
Zuppa de Brooke
By MrAntman
Creamy potato, ham, kale soup
- 1 , 8 oz. cream cheese
- 3 Russet potatoes, thinly sliced
- 1 1/2 cups cubed ham
- 1/2 chopped onion
- 6 cups chicken broth (or bouillon and water)
- 1 1/2 tsp crushed red pepper flakes
- 2 tsp garlic puree (or 1 tsp garlic powder)
- 1/2 bunch kale, stems removed
Chocolate Coconut Bars
By MrAntman
new
- 1/3 cup melted butter
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 tsp vanilla
- 2 tbs water
- 1 cup flour
- 1 1/4 tsp baking powder
- 1/4 tsp salt
- 1 egg
- 1/2 cup coconut
- 6 oz chocolate bits
- 1/2 cup chopped nuts
Oatmeal Cake with Coconut Pecan Frosting
By MrAntman
Mix the oatmeal with the boiling water, stir and cover
- Coconut Pecan Frosting:
- 1/2 cup quick cooking oatmeal
- 3/4 cups boiling water
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2/3 cups flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 egg
- 1/4 cup of shortening
- 3 tbsp melted butter
- 1/3 cup brown sugar
- 1/2 cup sweetened shredded coconut
- 1/2 cup chopped nuts
- 2 tbsp milk
- 1/2 tsp vanilla