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Recipes

Ginger Drop Cookies

Ginger Drop Cookies

By

new

  • COOKIE
  • 1 cup butter
  • 1 cup sugar
  • 1 cup hot water
  • 1 cup molasses
  • 1 tbs baking soda
  • 2 eggs
  • 1 tsp salt
  • 1 tsp ginger
  • 1 tsp cinnamon
  • 5 cups flour
  • 1 cup raisins
  • FROSTING
  • 6 tbs brown sugar
  • 6 tbs butter
  • 9 tbs water
  • 1 tsp vanilla
  • powdered sugar
0/5 (0 Votes)

Orange Slice Cookies

Orange Slice Cookies

By

new

  • 1 1/2 cup Brown Sugar
  • 1/2 cup Butter
  • 2 eggs
  • 2 cups Flour
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 1/2 cup Coconut
  • 1/2 cup Oat meal
  • 1 pound orange slice candy chopped
0/5 (0 Votes)

Crisp cucumber salsa

Crisp cucumber salsa

By

In a small bowl, combine the first seven ingredients

  • 2 cups finely chopped seeded peeled cucumber
  • 1/2 cup finely chopped seeded tomato
  • 1/4 cup chopped red onion
  • 2 Tbsp minced fresh parsley
  • 1 jalepeno pepper, seeded and chopped
  • 4-1/2 tsp minced fresh cilantro
  • 1 garlic clove, minced or pressed
  • 1/4 c reduced-fat sour cream
  • 1-1/2 tsp lemon juice
  • 1-1/2 tsp lime juice
  • 1/4 tsp ground cumin
  • 1/4 tsp seasoned salt
  • Tortilla chips
4/5 (2 Votes)

Fudge (raspberry)

Fudge (raspberry)

By

very good

  • 1/4 cup worm not melted butter
  • 1 cups powdered sugar
  • 2 egg yolks
  • 1 tsp vanilla extract
  • 2 tbs cream or milk
  • 1.5 ounces of sweet or semi-sweet chocolate
  • 2 drops of raspberry flavoring
  • 1/2 cup cooked raspberries -optional
0/5 (0 Votes)

SHRIMP and CRABMEAT ETOUFFEE

SHRIMP and CRABMEAT ETOUFFEE

By

In a large stockpot, sauté onions and celery in olive oil until softened, about 10 minutes, stir in garlic granul...

  • 2 onions, chopped
  • 2 stalks celery, chopped
  • 1 teaspoon olive oil
  • 1/4 teaspoon Granulated Garlic
  • 2 1/2 cup chicken broth
  • 1/4 cup flour
  • 3 tablespoons lemon juice
  • 1/8 teaspoon Cayenne Pepper, or to taste
  • 2 teaspoons Tabasco sauce
  • 1 1/2 lb shrimp, peeled and deveined
  • 1 1/2 lb lump crabmeat
  • 1/4 cup green onions, chopped
  • 1/4 cup fresh parsley or 1 1/2 tablespoon Dried Parsley
  • 3 cups cooked Basmati or brown rice
5/5 (1 Votes)

Salmon Rub

Salmon Rub

By

very good

  • 2-4 thawed salmon fillets
  • 2 tbs grape seed oil
  • 2 tbs brown sugar
  • 2 tbs paprika
  • 2 tsp salt
  • 1 1/2 tsp black pepper
  • 1/2 tsp thyme -optiional
  • 1/8 tsp ground coriander
  • 1/8 tsp ground cumin
  • 1/16 tsp cayenne pepper
0/5 (0 Votes)

Baked Oatmeal

Baked Oatmeal

By

Pre-heat oven to 375 with rack in top 1/3 of oven

  • 2 cups rolled (not instant) oats
  • 1/2 cup walnuts, toasted and chopped
  • 1/3 cup maple syrup
  • 1 tsp. baking powder
  • 1 1/2 tsp. cinnamon
  • pinch of sea salt
  • 2 cups milk
  • 1 large egg
  • 3 tbs. unsalted butter, melted
  • 2 tsp. vanilla extract
  • 2 ripe bananas, sliced
  • 1 1/2 cups fresh or frozen blueberries or other berries
0/5 (0 Votes)

Honey fried bananas

Honey fried bananas

By

Lightly drizzle olive oil in a skillet over medium heat

  • 1 slightly under-ripened banana, sliced
  • 1 tablespoon honey
  • Cinnamon
  • Olive oil
0/5 (0 Votes)

Chicken Crescent Rolls

Chicken Crescent Rolls

By

Boil chicken breast then shred, roll out each individual crescent, place about a Tbsp

  • 2 cans of low fat refrigerator crescents
  • 1 can of healthy low sodium cream of chicken soup(26oz)
  • 1 cup fat free cheddar cheese
  • 2 boneless skinless chicken breast
0/5 (0 Votes)

Coconut Cherry Chocolate Awesomeness

Coconut Cherry Chocolate Awesomeness

By

Coconut & Awesomeness

  • 2 1/2 cups flour
  • 1/2 tsp salt
  • 1 cup sugar
  • 1/4 cup powdered milk
  • 1 cup maraschino cherries
  • 2 cups coconut
  • 1/4 cup milk
  • 1 tsp baking powder
  • 3/4 cup butter
  • 1 egg
  • 1 tsp vanilla
  • 2 8oz. bars dark chocolate
0/5 (0 Votes)