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Recipes
Salted Caramel Rice Krispy Treats
By pcander
In a large bowl, mix the rice krispie cereal and the one cup of mini marshmallows
- 6 cups Rice Krispie cereal
- 1/2 cup butter
- 1/2 cup dark brown sugar
- 1/4 cup cream or half and half
- 1 TBL light corn syrup
- 1 tsp kosher salt plus more for sprinkling on top
- 1 -10 once bag of mini marshmallows, plus about 1 additional cup
Garlic Spread
By pcander
from Marie Greenhalgh
- 4 squares margarine 1 cup parmesan cheese
- 2 tsp. parsley 8 cloves garlic
Slow Cooker Texas Pulled Pork
By pcander
Pour the vegetable oil into the bottom of a slow cooker
- 1 teaspoon vegetable oil
- 1 (4 pound) pork shoulder roast
- 1 cup barbeque sauce
- 1/2 cup apple cider vinegar
- 1/2 cup chicken broth
- 1/4 cup light brown sugar
- 1 tablespoon prepared yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chili powder
- 1 extra large onion, chopped
- 2 large cloves garlic, crushed
- 1 1/2 teaspoons dried thyme
- 8 hamburger buns, split
- 2 tablespoons butter, or as needed
Snow Cone Mix
By pcander
Mix the sugar and concentrate with 2 cups water then pour into a quart container and finish filling with water unti...
- 2 1/2 cups sugar
- 1 oz concentrated snowie mix
- approx 1 qt water
No-bake Chocolate Oat Bars -Julia F
By pcander
from Julia Francom
- Double for a 9x13
- 3/4 cup butter
- 1/2 cup packed brown sugar
- 1 tsp vanilla extract
- 3 cups quick cooking oats
- Coconut (about 1/2 cup) optional
- 1 cup semisweet chocolate chips
- 1/2 cup peanut butter
Taco Seasoning
By pcander
In a small bowl mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin ...
- 1 Tbl. Chili powder 1/2 tsp. paprika
- 1/4 tsp garlic powder 1 1/2 tsps Ground cumin
- 1/4 tsp onion powder 1 tsp. salt
- 1/4 tsp dried oregano 1 tsp black pepper
- 1/4 tsp crushed red pepper flakes
Mexican Cream Cheese Rollups
By pcander
In a medium bowl, mix together cream cheese, mayonnaise, green & black olives, and green onions
- 1 (8 oz.) pkg cream cheese softened
- 1/3 cup mayonnaise
- 2/3 cup pitted green olives, chopped
- 1 (2.25 oz.) can black olives chopped
- 6 green onions, chopped
- 8 (10 inch) flour tortillas
- 1/2 cup salsa
Cucumber Dip - Kathy Coats
By pcander
from Kathy Coats
- 8 oz cream cheese softened
- 3/4- 1 cup mayo
- 1/2 onion grated
- 1 large cucumber chopped (dried in cloth)
- 1 TBL ranch seasoning
- salt and pepper to taste
Fresh Salsa - Peni
By pcander
from Peni Knowles
- 7 tomatoes
- 1 jalapeño, seedless
- 1/4 onion
- 1 clove garlic
- 2 tsp- 1 Tbl. sugar
- 1 tsp salt
- 1 tsp lemon juice or lime juice or red wine vinegar
- 1/2 green pepper
Island Teriyaki Chicken
By pcander
from Krystal and Russ
- Shoyu chicken - Add the following to the above for another version:
- 1 cup soy sauce (Aloha brand is best)
- 1 cup white sugar
- 1 cup water
- 3 cloves garlic
- 1 tsp ground ginger (more to taste), or a 1-inch pice of ginger root
- 2 pounds boneless, skinless chicken breasts, or 3 pound any type bone-in chicken
- 1 tsp black pepper
- 1/2 tsp oregano
- up to 1 tsp crushed red pepper flakes
- up to 1 tsp paprika
- up to 1 tsp cayenne pepper