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Recipes
Beacon Hill Apple Pie
By aggiebutch
From Retro Pies Linda Everett
- 4 lg tart green apples pealed cored and sliced very this
- 1 cup sugar
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/2 tsp lemon zest
- 1 tbsp lemon juice
- 1 tbsp butter
- 2 tbsp cream
- 1 tbsp sugar
Pan-Seared Pork Chops With Rosemary and Pears
By aggiebutch
Pan-Seared Pork Chops With Rosemary and Pears From Country Living Makes 6 servings
- 1 1/4 cup olive oil
- 1/4 cup red wine vinegar
- 3 sprigs fresh rosemary
- 5 cloves garlic, roughly chopped
- 6 (about 1 inch thick, 9 ounces each) center-cut, bone-in pork chops
- 1 cup all-purpose flour
- 3 tablespoons all-purpose flour
- 1 1/2 teaspoons salt
- 2 1/2 teaspoons pepper
- 6 Bosc pears, peeled, cored and cut into quarters
- 1/2 cup chopped onions
- 3 3/4 cups low-sodium chicken broth
Beautiful Roasted Vegetables
By aggiebutch
Instructions
- 1 whole Pie Crust, Baked And Cooled (or Can Use Oreo Or Graham Cracker Crust)
- 1-1/2 cup Sugar
- 1/4 cup Cornstarch
- 1/4 teaspoon Salt
- 3 cups Whole Milk
- 4 whole Egg Yolks
- 6-1/2 ounces, weight Bittersweet Chocolate, Chopped Finely
- 2 teaspoons Vanilla Extract
- 2 Tablespoons Butter
- Whipped Cream, For Serving
Butterscotch Sticky Buns
By aggiebutch
Make the dough: In a glass measuring cup, heat the milk in the microwave until warm, 1 minute
- 3/4 cup(s) whole milk
- 1 tablespoon(s) plus 1/2 teaspoon active dry yeast
- 1/2 cup(s) granulated sugar
- 1 stick(s) unsalted butter, 6 tablespoons softened, 2 tablespoons melted
- 2 large eggs
- 4 cup(s) all-purpose flour, plus more for dusting
- 1 teaspoon(s) kosher salt
- 1 cup(s) light brown sugar
- 2 teaspoon(s) cinnamon
- 1 cup(s) pecan halves
- .5 cup(s) packed dark brown sugar
- 6 tablespoon(s) unsalted butter
- 3 tablespoon(s) Scotch whiskey
- 2.5 tablespoon(s) sweetened condensed milk
- 2 tablespoon(s) water
- 2 tablespoon(s) crème fraîche
- 1.5 teaspoon(s) corn syrup
- .25 teaspoon(s) salt
- .125 teaspoon(s) pure vanilla extract
- .125 teaspoon(s) baking powder
Herb-Crusted Roasted Lamb Shoulder
By aggiebutch
Recipe Herb-Crusted Roasted Lamb Shoulder I make this when my dad comes to dinner
- 1 tablespoon kosher salt
- 2 tablespoons finely minced fresh flat-leaf parsley
- 1 tablespoon finely minced fresh thyme leaves
- 1 tablespoon finely minced fresh rosemary leaves
- 5 cloves garlic, finely minced
- 2 tablespoons grainy mustard
- 1 tablespoon grated lemon zest
- 3 tablespoons olive oil
- 1 (3 1/2-pound) shoulder of lamb, rolled and tied
- 1 cup beef stock
- 1/2 cup red wine
- 1 tablespoon cornstarch (optional)
Shiner Beer Bread
By aggiebutch
From "A Taste of Texas" by the Shiner Brewery
- 3 c baking flour
- 1 Tbsp baking powder
- 1/2 tsp baking soda
- 1 Tbsp sugar
- 1 tsp salt
- 2 eggs beaten
- 1 c Shiner beer
- 1/2 c water
- 1/3 c cooking oil
UNSTUFFED CABBAGE ROLLS
By aggiebutch
In a large skillet, heat olive oil over medium heat
- Ingredients:
- 1 1/2 to 2 pounds lean ground beef
- 1 tablespoon extra virgin olive oil
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 small cabbage, chopped
- 2 cans (14.5 ounces each) low sodium diced tomatoes
- 1 can (8 ounces) tomato sauce
- 1/2 cup water
- 1 teaspoon ground black pepper
- 1 teaspoon sea salt
Herb-Crusted Roasted Lamb Shoulder
By aggiebutch
Recipe Herb-Crusted Roasted Lamb Shoulder I make this when my dad comes to dinner
- 1 tablespoon kosher salt
- 2 tablespoons finely minced fresh flat-leaf parsley
- 1 tablespoon finely minced fresh thyme leaves
- 1 tablespoon finely minced fresh rosemary leaves
- 5 cloves garlic, finely minced
- 2 tablespoons grainy mustard
- 1 tablespoon grated lemon zest
- 3 tablespoons olive oil
- 1 (3 1/2-pound) shoulder of lamb, rolled and tied
- 1 cup beef stock
- 1/2 cup red wine
- 1 tablespoon cornstarch (optional)
Authentic Italian Meatballs
By aggiebutch
Meatball recipes are often challenged by chefs who claim, "Mine are the best!" Even though my meatballs ARE the bes...
- 1 lb ground beef
- 1 egg
- 1/4 cup milk
- 1/2 cup breadcrumbs
- 1/2 teaspoon salt
- 1 teaspoon oregano
- 1 tablespoon fresh parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon fresh ground pepper
- 1/4 cup grated parmesan cheese
Sweet Dinner Rolls (No Bread Machine)
By aggiebutch
Instructions In a small bowl add warm water
- 1/3 cup very warm water
- 1 envelope active dry yeast (2 1/4 tsp)
- 5 Tablespoons + 1/4 teaspoon sugar
- 1 1/3 cups warm whole milk
- 1 large egg, slightly beaten (room temperature)
- 1 1/2 tsp salt
- 5 tablespoons butter, chopped and softened
- 4 cups all-purpose flour, may need more
- HONEY BUTTER
- 4 Tablespoons butter, softened
- 3 Tablespoons honey
- 3 Tablespoons confectioners sugar