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Recipes
Chicken Fricassee - ATK
By norsegal8
Two tablespoons of chopped fresh parsley leaves may be substituted for the tarragon in this recipe
- 2 pounds boneless, skinless chicken breasts, thighs, or a combination
- Table salt and ground black pepper
- 1 tablespoon unsalted butter
- 1 tablespoon olive oil
- 1 pound cremini mushrooms, stems trimmed, caps wiped clean and cut into 1/4-inch slices
- 1 medium onion, chopped fine (about 1 cup)
- 1/4 cup dry white wine
- 1 tablespoon unbleached all-purpose flour
- 1 medium garlic clove, minced or pressed through garlic press (about 1 teaspoon)
- 1 1/2 cups low-sodium chicken broth
- 1/3 cup sour cream
- 1 egg yolk
- 1/2 teaspoon freshly grated nutmeg
- 2 teaspoons juice from 1 lemon
- 2 teaspoons minced fresh tarragon (see note)
Cinnamon Spritz Sandwich Cookies
By norsegal8
1. Preheat the oven to 350°F and position racks in the upper and lower thirds
- 2 cup(s) all-purpose flour
- 1 teaspoon(s) cinnamon
- 1/4 teaspoon(s) ground cardamom
- 1/4 teaspoon(s) salt
- 2 stick(s) unsalted butter, at room temperature
- 3/4 cup(s) sugar
- 1 large egg
- 1 large egg white
- 1/2 cup(s) granulated sugar
- 2 tablespoon(s) water
- 2 teaspoon(s) corn syrup
- 1/2 teaspoon(s) pure vanilla extract
- Confectioners' sugar, for dusting
Parmesan Sauce with Pancetta and Walnuts - ATK
By norsegal8
Whisk broth, cream, yolks, Parmesan, and pepper together in bowl until smooth
- 1/2 cup low-sodium chicken broth
- 1/4 cup heavy cream
- 2 large egg yolks
- 1 ounce Parmesan cheese, grated (1/2 cup)
- 1/8 teaspoon pepper
- 2 teaspoons extra-virgin olive oil
- 3 ounces pancetta, chopped fine
- 1/2 cup walnuts, chopped coarse
- Salt
Christmas Meltaway Cookies
By norsegal8
Preheat oven to 350 degrees Fahrenheit
- Glaze:
- 3/4 cup (1 1/2 sticks or 12 Tbsp) unsalted butter, room temperature
- 1/2 cup powdered sugar
- 1/2 cup cornstarch
- 1 tsp vanilla
- 1/4 tsp salt
- 1 cup all-purpose flour
- 1 1/2 cups powdered sugar
- 3 to 4 Tbsp milk
- 1/4 tsp vanilla or almond extract
- Optional:
- red & green sprinkles/nonpareils
Bacon and Leek Quiche
By norsegal8
1. Make the crust: In a food processor, pulse the 2 1/2 cups of flour with the salt
- 2.50 c. all-purpose flour
- 0.50 tsp. salt
- 1.50 stick cold unsalted butter
- 1 large egg yolk
- 0.25 c. ice water
- 3 tbsp. ice water
- 1 lb. thickly sliced bacon
- 3 large leeks
- 1 tsp. chopped thyme leaves
- Salt and freshly ground white pepper
- 8 oz. cave-aged Gruyère cheese
- 4 large eggs
- 2 large egg yolks
- 2.50 c. heavy cream or half-and-half
Marinara Sauce - Barefoot Contessa
By norsegal8
Heat olive oil in a large (12’) skillet
- 1 tablespoon good olive oil (.5oz)
- 1 cup chopped yellow onion (1 onion)
- 1.5 teaspoons minced garlic
- 1/2 cup good red wine, Chianti (4oz)
- 1 (28oz) can crushed or plum tomatoes in puree, chopped
- 1 tablespoon chopped flat-leaf parsley
- 1.5 teaspoons kosher salt
- 1/2 teaspoon fresh ground black pepper
Romesco Sauce
By norsegal8
1. Toast bread in toaster at lowest setting until surface is dry but not browned
- 1 - 2 slices white sandwich bread
- 3 tablespoons slivered almonds, toasted in a small dry skillet over medium heat until beginning to brown, about 4 mintues
- 12 ounces roasted red peppers (1 jar), drained (about 1 3/4 cups)
- 1 small tomato (ripe), about 4 ounces, cored, seeded, and chopped medium
- 1 large clove garlic, minced or pressed through garlic press (about 1 generous teaspoon)
- 2 tablespoons extra-virgin olive oil
- 1 1/2 tablespoons sherry vinegar
- 1/4 teaspoon cayenne pepper
- Table salt
Ginger Cream Scones
By norsegal8
1. Adjust oven rack to middle position and heat oven to 425 degrees
- 2 cups unbleached all-purpose flour
- 1 tablespoon baking powder
- 3 tablespoons sugar
- 1/2 teaspoon table salt
- 5 tablespoons unsalted butter, chilled and cut into 1/4-inch pieces
- 1/2 cup ginger chopped and crystallized
- 1 cup heavy cream
Garam Masala
By norsegal8
Mix together
- GARAM MASALA:
- 2 tablespoons cardamom seeds
- 2 tablespoons coriander seeds
- 1 tablespoon cumin seeds
- 1 tablespoon brown mustard seeds
- 2 tablespoons black peppercorns
- 20 cloves
- 1 dried arbol chile stemmed, seeded and crumbled
- 1 (2 1/2-inch) cinnamon stick, broken in 1/2
- 1 teaspoon freshly grated nutmeg
Chocolate Marble Chiffon Cake
By norsegal8
If the egg whites to be whipped are not at room temperature, set them in a pan placed in hot tap water and stir the...
- 1/4 cup cocoa (unsweetened)
- 2 tablespoons packed dark brown sugar
- 3 tablespoons boiling water
- 1 1/2 cups granulated sugar
- 1 1/3 cups cake flour, plus 3 additional tablespoons (reserved)
- 2 teaspoons baking powder
- 1/2 teaspoon table salt
- 7 large eggs, 2 left whole, 5 separated
- 3/4 cup water
- 1/2 cup vegetable oil
- 1 tablespoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 teaspoon cream of tartar