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Recipes
Chilled Cucumber Soup with Shrimp
By norsegal8
In a large mixing bowl, stir together the yogurt, half and half, cucumbers, red onion, scallions, salt and pepper
- 3 (7-ounce) containers Greek yogurt
- 1 cup half and half
- 2 hothouse cucumbers, unpeeled, seeded and chopped
- 1/2 cup chopped red onion
- 6 scallions, white and green parts, chopped
- 4 teaspoons kosher salt
- 1 1/2 teaspoons black pepper
- 3 tablespoons chopped dill
- 1/2 cup lemon juice
- 1/2 pound cooked large shrimp, halved
- thin slices of lemon, halved, for garnish
- fresh dill, for garnish
Iced Orange Cookies Recipe
By norsegal8
In a large bowl, cream shortening and sugar until light and fluffy
- ICING:
- 1/2 1/2 1/2 cup shortening
- 1 1 1 cup sugar
- 2 2 2 large eggs
- 1/2 1/2 1/2 cup orange juice
- 1 1 1 tablespoon grated orange zest
- 2-1/2 2-1/2 2-1/2 cups all-purpose flour
- 1-1/2 1-1/2 1-1/2 teaspoons baking powder
- 1/2 1/2 1/2 teaspoon salt
- 2 2 2 cups confectioners' sugar
- 1/4 1/4 1/4 cup orange juice
- 2 2 2 tablespoons butter, melted
- Orange paste food coloring, optional
Génoise au Chocolat
By norsegal8
This génoise variation is as light and airy as a classic génoise but with the magic seduction of rich chocolate f...
- 3 tablespoons clarified butter
- 1/3 cup unsweetened Dutch-processed cocoa powder
- 1/4 cup boiling water
- 1 teaspoon vanilla
- 5 large eggs
- 1/2 cup sugar
- 3/4 cup sifted cake flour
- SYRUP
- 1/4 cup + 1 1/2 teaspoons sugar
- 1/2 cup water
- 2 tablespoon liqueur of your choice
Garlicky Roasted Shrimp with Parsley and Anise
By norsegal8
Don’t be tempted to use smaller shrimp with this cooking technique; they will be overseasoned and prone to overco...
- 1/4 cup salt
- 2 pounds shell-on jumbo shrimp (16 to 20 per pound)
- 4 tablespoons unsalted butter, melted
- 1/4 cup vegetable oil
- 6 garlic cloves, minced
- 1 teaspoon anise seeds
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon pepper
- 2 tablespoons minced fresh parsley
- Lemon wedges
Bread Stuffing with Fresh Herbs
By norsegal8
Two pounds of chicken wings can be substituted for the turkey wings
- 2 pounds hearty white sandwich bread (20 to 22 slices), cut into 1/2-inch cubes (about 16 cups)
- 3 pounds turkey wings, divided at joints (see photo) (see note)
- 2 teaspoons vegetable oil
- 6 tablespoons (3/4 stick) unsalted butter, plus extra for baking dish
- 1 large onion, chopped fine (about 1 1/2 cups)
- 3 celery ribs, chopped fine (about 1 1/2 cups)
- 2 teaspoons table salt
- 2 tablespoons minced fresh thyme leaves
- 2 tablespoons minced fresh sage leaves
- 1 teaspoon ground black pepper
- 2 1/2 cups low-sodium chicken broth
- 3 large eggs
- 3 tablespoons chopped fresh parsley leaves
Slow-Cooker French Onion Soup
By norsegal8
INSTRUCTIONS In a large non-stick pan, cook onions, butter and brown sugar over medium low heat until golden and c...
- 3 large white onions , sliced
- 3 tablespoons butter
- 2 tablespoons brown sugar
- 64 oz Beef Broth (I use reduced sodium)
- 1 tbsp Worcestershire sauce
- 1 clove garlic , minced
- 1/3 cup dry sherry
- 4 sprigs fresh thyme (or 1 tsp dried Thyme)
- 1 Bay Leaf
- 8 slices dry french bread
- 3/4 cup Gruyere cheese , shredded
- 1/2 cup Emmental cheese , shredded
- 6 tablespoons fresh parmesan cheese
Roast Chicken with Radishes
By norsegal8
Preheat the oven to 425 degrees
- 1 (4- to 4 1/2-pound) roasting chicken
- Kosher salt and freshly ground black pepper
- 1 lemon, quartered
- 6 sprigs fresh thyme
- 1 1/2 pounds radishes, preferably mixed heirloom, trimmed and scrubbed
- 3 tablespoons unsalted butter, melted
Jalapeno Cheddar Cornbread
By norsegal8
2006, Barefoot Contessa at Home, All Rights Reserved
- 3 cups all-purpose flour
- 1 cup yellow cornmeal
- 1/4 cup sugar
- 2 tablespoons baking powder
- 2 teaspoons kosher salt
- 2 cups milk
- 3 extra-large eggs, lightly beaten
- 1/2 pound (2 sticks) unsalted butter, melted, plus extra to grease the pan
- 8 ounces aged extra-sharp Cheddar, grated, divided
- 1/3 cup chopped scallions, white and green parts, plus extra for garnish, 3 scallions
- 3 tablespoons seeded and minced fresh jalapeno peppers
Spice-Rubbed Picnic Chicken - ATK
By norsegal8
If you plan to serve the chicken later on the same day that you cook it, refrigerate it immediately after it has co...
- 5 pounds bone-in, skin-on chicken pieces (breasts, thighs, drumsticks, or a mix with breasts cut into 3 pieces or halved if small), trimmed of excess fat and skin
- 2 tablespoons kosher salt
- 3 tablespoons brown sugar
- 2 tablespoons chili powder
- 2 tablespoons sweet paprika
- 2 teaspoons ground black pepper
- 1/4-1/2 teaspoon cayenne pepper
Chicken-Fried Steak - ATK
By norsegal8
1. For the steaks: Measure the flour, 5 teaspoons salt, 1 teaspoon black pepper, and cayenne into a large shallow d...
- Steak
- 3 cups unbleached all-purpose flour
- 1/8 teaspoon cayenne pepper
- 1 large egg
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup buttermilk
- 6 cube steaks, about 5 ounces each, pounded to 1/3 inch thickness
- 4 - 5 cups peanut oil
- Cream Gravy
- 1 medium onion, minced
- 1/8 teaspoon dried thyme
- 2 medium cloves garlic, minced or pressed through a garlic press
- 3 tablespoons unbleached all-purpose flour
- 1/2 cup low-sodium chicken broth
- 2 cups whole milk
- 3/4 teaspoon table salt
- 1/4 teaspoon ground black pepper
- Cayenne pepper