Menu Enter a recipe name, ingredient, keyword...

AzWench's profile page

Recipes

Hot Corn Dip

Hot Corn Dip

By

I found this recipe, and made a few changes

  • 1 (8-ounce) brick cream cheese, room temperature
  • 1 Tablespoon jalapeno, minced
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chipotle chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cups corn kernels (fresh or frozen)
  • 3 cups shredded Mexican cheese blend
  • chopped tomatoes
  • chopped green onions
  • chopped cilantro
  • tortilla chips
4.5/5 (15 Votes)

Skillet-Roasted Fish Fillets

Skillet-Roasted Fish Fillets

By

Thick white fish fillets with a meaty texture, like halibut, cod, sea bass, or red snapper, work best in this recip...

  • 4 skinless white fish fillets , 1 to 1 1/2 inches thick (about 6 to 8 ounces each) (see note)
  • Kosher salt and ground black pepper
  • 1/2 teaspoon sugar
  • 1 tablespoon vegetable oil
  • Lemon wedges
5/5 (5 Votes)

Avocado Chimichurri

Avocado Chimichurri

By

Chimichurri – a South American condiment – is traditionally a combination of olive oil, vinegar, parsley, garli...

  • 1 large Chilean Hass Avocado
  • 1/4 cup Cider or other Vinegar
  • 1 cup Fresh Parsley, Italian Parsley, Cilantro or Basil, finely chopped
  • 1 to 2 cloves Garlic, minced
  • 1/2 teaspoon Salt
  • 1 Jalapeño Pepper, seeded and finely chopped, or several dashes Hot Pepper Sauce
4.2/5 (13 Votes)

Avocado Hummus

Avocado Hummus

By

1. Drain and rinse chickpeas, add to food processor with olive oil, tahini, lime juice, and garlic

  • 1 can chickpeas
  • 2 medium avocados
  • 3 Tbsp olive oil
  • 1/2 Tbsp tahini paste
  • 3 Tbsp lime juice
  • 1 clove garlic
  • 1/8 tsp cumin
  • salt and pepper to taste
4.4/5 (5 Votes)

Rice with Fresh Herbs

Rice with Fresh Herbs

By

Ten Dollar Dinners viewers know how much I love my $5 rice cooker and the perfectly steamed rice it makes

  • 1 1/2 cups long-grain white rice
  • 1 tablespoon plus 1/2 teaspoon
  • kosher salt, plus extra if needed
  • 2 tablespoons unsalted butter
  • 1/4 cup finely chopped fresh herbs, such as basil, chives, cilantro, mint, or tarragon, or a combination of many
4.6/5 (65 Votes)

White Chocolate Cinnamon Rolls

White Chocolate Cinnamon Rolls

By

Are you searching for a cinnamon bun that goes beyond the basics? This recipe features a rich white chocolate dough...

  • Dough:
  • 1 1/3 cups lukewarm milk
  • 2 1/2 teaspoons instant yeast
  • 2 teaspoons sugar
  • 1 1/2 teaspoons salt
  • 1 tablespoon soft butter
  • 3 to 3 1/2 cups King Arthur Unbleached All-Purpose Flour
  • 1/3 cup white chocolate, grated
  • Cinnamon fillilng:
  • 1/2 cup prepared Baker's Cinnamon Filling OR 1/2 cup sugar mixed with 1 teaspoon cinnamon
  • White chocolate filling:
  • 1/4 cup softened cream cheese
  • 3/4 cup white chocolate, melted
  • additional melted white chocolate for drizzling, optional
4.6/5 (19 Votes)

Skillet Chicken Fajitas

Skillet Chicken Fajitas

By

We like to serve these fajitas with crumbled queso fresco or feta in addition to the other garnishes listed

  • Chicken:
  • 1/4 cup vegetable oil
  • 2 tablespoons lime juice
  • 4 garlic cloves, peeled and smashed
  • 1 1/2 teaspoons smoked paprika
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper
  • 1 1/2 pounds boneless, skinless chicken breasts, trimmed and pounded to 1/2-inch thickness
  • Rajas con Crema:
  • 1 pound (3 to 4) poblano chiles, stemmed, halved, and seeded
  • 1 tablespoon vegetable oil
  • 1 onion, halved and sliced 1/4 inch thick
  • 2 garlic cloves, minced
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/2 cup heavy cream
  • 1 tablespoon lime juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 - 12 (6-inch) flour tortillas, warmed
  • 1/4 cup minced fresh cilantro
  • Spicy pickled radishes (see related content)
  • Lime wedges
4.3/5 (8 Votes)

Red Velvet Sheet Cake

Red Velvet Sheet Cake

By

Preheat oven to 350 degrees

  • 1 cup Shortening
  • 1-3/4 cup Sugar
  • 2-1/2 cups Cake Flour
  • 1-1/4 teaspoon Salt
  • 2 whole Eggs
  • 1 cup Buttermilk
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Baking Soda
  • 1-1/2 teaspoon Vinegar
  • 1-1/2 ounce, fluid Red Food Coloring
  • 1-1/2 teaspoon Cocoa Powder
4.8/5 (5 Votes)

Tacos Al Pastor with Grilled Pineapple Salsa

Tacos Al Pastor with Grilled Pineapple Salsa

By

1. To prepare pork, preheat the grill to high heat

  • Remaining ingredients:
  • 1 chipotle chile, canned in adobo sauce
  • 1 tablespoon olive oil
  • 1 (1-pound) pork tenderloin, trimmed
  • 1 tablespoon chopped fresh oregano
  • 2 teaspoons ancho chile powder
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • Cooking spray
  • 4 (1/2-inch-thick) slices fresh pineapple
  • 1/4 cup fresh cilantro leaves
  • 3 tablespoons thinly sliced red onion
  • 3 tablespoons fresh lime juice
  • 1/4 teaspoon kosher salt
  • 1/2 jalapeño, thinly sliced
  • 8 (6-inch) corn tortillas
  • 8 lime wedges
4.3/5 (7 Votes)

California Avocado Mayo

California Avocado Mayo

By

1. Combine all ingredients, except oil, in the bowl of a food processor and process for 1 minute until smooth

  • 2 ripe, Fresh California Avocados, halved, seeded and peeled
  • 2 tsp. Dijon mustard
  • 1 Tbsp. freshly squeezed lemon juice
  • 1 Tbsp. white wine vinegar
  • 1 small garlic clove, peeled
  • 1/4 tsp. kosher salt
  • 2 Tbsp. sunflower oil (or other mild flavored oil)
4.6/5 (10 Votes)