TheKitchenQueen's profile page
Recipes
Low Carb Crock Pot Chili
By TheKitchenQueen
escape from obesity
- 1 pound of extra lean (93%) ground beef, browned and drained
- 1 large onion (1 cup chopped)
- 3 stalks of celery, diced
- 2 cloves of garlic, minced
- 1 can of diced tomatoes (14 oz), with juice
- 1 can of tomato sauce (8 oz)
- 1 can of low sodium beef broth (14 oz)
- 1 c hot water
- 1 1/2 tsp chili powder
- 1/2 tsp cumin
- dash of cayenne pepper
- 1/2 tsp oregano
- 1/2 tsp paprika
- 1 tsp salt (or less, to taste)
- 1 tsp black pepper
The best APPLE PIE
By TheKitchenQueen
by sunshine mom
- 3/4 cups All-purpose Flour
- 1 cup White Sugar
- 1 cup Brown Sugar
- 2 teaspoons Cinnamon
- 6 cups Peeled, Chopped Granny Smith Apples
- 2 Tablespoons Butter
- 2 packages Pie Crust
- 1 teaspoon Cinnamon Sugar
Low-Carb Pumpkin Cream Cheese Muffins
By TheKitchenQueen
onmywaytohealth
- CREAM CHEESE FILLING:
- 1/2 cup softened butter
- 6 packets splenda
- 15 oz can pure pumpkin (do NOT get pumpkin pie filling)
- 6 eggs
- 1/2 cup coconut flour
- 1/2 T vanilla extract
- 1/2 t cinnamon
- 1/2 t nutmeg
- 1/2 t pumpkin pie spice
- 2 oz softened cream cheese
- 1/8 cup sour cream
- 3 packets splenda
Tater Tot Casserole
By TheKitchenQueen
from mommyskitchen
- 1 1/2 - 2 lbs. ground beef or ground turkey
- 1/2 - onion, diced
- 1 - 32 oz package ore ida crispy crowns or tater tots
- 1 - 10 oz can cream of mushroom soup
- 1 - 8 oz container sour cream or light sour cream
- 1 - low fat cup milk
- 2 - cups grated cheddar cheese
- pepper, to taste
- season salt, to taste
- garlic salt, to taste
GRILLED "SMOTHERED" CHICKEN (Thanks Linda)
By TheKitchenQueen
pitter patter of losing pounds
- 6 boneless chicken breasts
- Salt, pepper, and desired seasonings to taste
- Butter
- 8 ounces fresh mushrooms, sliced
- 1 green pepper, chopped, about 6 ounces
- 1/2 cup onion, chopped, 2 1/2 ounces
- 1 clove garlic, minced
- 8 ounces cheddar cheese, shredded
TACO BAKE
By TheKitchenQueen
Lindas low carb recipes
- Crust:
- 4 ounces cream cheese, softened
- 3 eggs
- 1/3 cup heavy cream
- 1/2 teaspoon Seasoning for Tacos
- 8 ounces cheddar cheese, shredded, 2 cups
- Topping:
- 1 pound ground beef
- 3 teaspoons Seasoning for Tacos
- 1/4 cup tomato sauce
- 4 ounce can chopped green chiles
- 8 ounces cheddar cheese, shredded, 2 cups
Low Fat Chicken Cordon Bleu
By TheKitchenQueen
from: Tasty Kitchen
- # 16 ounces, weight Chicken Breasts (approximately 4 Breasts)
- # 8 pieces Thinly Sliced Ham
- # 4 pieces Laughing Cow Cheese (from An 8-piece Round)
- # 1 cup Seasoned Breadcrumbs
STUFFED PEPPERS
By TheKitchenQueen
Lindas Low Carb Recipes
- 2 large green peppers, halved lengthwise
- 1 pound ground beef
- 1/4 cup onion, chopped, 1 1/4 ounces
- 1 clove garlic, minced
- 1/2 cup tomato, chopped, about 2 ounces
- Salt and pepper, to taste
- 4 ounces cheddar cheese, shredded
- 2 ounces cheddar cheese, shredded, for topping
Herb Stuffing
By TheKitchenQueen
5.0 from 3 reviews Author: Leslie Green – The Hungry Housewife Recipe type: Side dish Prep time: 1
- 12 tablespoons Butter, divided
- 2 large Celery Stalks, finely diced
- 1 large Red Onion, finely diced
- 3 tablespoons Fresh Parsley, finely minced
- 1 tablespoon Fresh Thyme, finely minced
- 1 tablespoon Fresh Sage, finely minced
- 1 teaspoon Fresh Marjoram, finely minced
- 1 clove Fresh Garlic, finely minced
- 1/2 teaspoon Coarse Kosher Salt
- 1/4 teaspoon Freshly Ground Pepper
- 2 cups Chicken Stock
- 2 Eggs
CAKE IN A MUG
By TheKitchenQueen
Easy Peasy Desert
- I don't remember who sent the recipe but it was fabulous! Mix an angel food cake mix and any other cake mix you desire (I used devils food)