Addie's profile page
Recipes
Oatmeal Sugar Cookies II
By Addie
Cream sugar and shortening, add eggs
- 2 cups sugar
- 1 teaspoon baking powder
- 2 cups brown sugar
- 2 teaspoons soda
- 2 cups shortening
- 1 teaspoon cinnamon
- 2 teaspoons vanilla extract
- 4 eggs
- 3 cups flour
- 1 teaspoon salt
- 6 cups oatmeal
How to Quickly Ripen Bananas
By Addie
So you have an urge to make something requiring overripe bananas, like banana bread, or my german chocolate cake
- Simply spread your bananas (with the peels ON, please) on a cookie sheet and pop them in the oven at 300 degrees for an hour. Yeah, really, that’s all it takes. They will come out looking frighteningly black:
Microwave Coffee Cake
By Addie
"This is a delicious and easy coffee cake that my mom used to make frequently when I was younger! It's so simple to...
- Glaze:
- 1 1/2 cups buttermilk biscuit mix ( Bisquick)
- 1/4 cup white sugar
- 1/2 cup milk
- 1 eggs
- 2 tablespoons oil
- 1/3 cup buttermilk biscuit mix
- 1/3 cup brown sugar ( packed)
- 2 tablespoons butter
- 1 teaspoon cinnamon
- 1/4 cup chopped nuts
- .......................................
- 3/4 cup confectioners' sugar
- 1 tablespoon milk
Sweet Dough (and Recipes)
By Addie
Cinnamon Rolls: Roll sweet dough into 9x18 inches
- Sweet Dough:
- 3/4 cup milk
- 2 packages yeast
- 1/2 cup sugar
- 2 eggs, beaten
- 2 tsp salt
- 4 1/2 cups flour
- 1/2 cup butter
- 1/2 cup warm water
- .....................
- Place ingredients in bread machine on DOUGH cycle. When dough cycle is done, punch down dough gently and shape as desired.
Divine Banana Coffee Cake
By Addie
"My own creation, born of the love of all things cinnamon and banana
- 1 cup flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/8-1/4 teaspoon nutmeg ( depending on how much you like it-I love it, so I use the full amount)
- 4 ounces cream cheese, softened
- 1/4 cup butter, melted
- 3/4 cup sugar
- 1 large eggs
- 1 teaspoon vanilla extract, pure
- 1 medium bananas, diced ( should be pretty ripe)
- 3 tablespoons brown sugar
- 2 tablespoons sugar
- 1 1/2 teaspoons cinnamon
- 1 tablespoon flour
- 1 tablespoon butter
- 1/3 cup walnuts, chopped
Crockpot Chicken Tacos
By Addie
For tacos, serve the chicken with soft flour tortillas, guacamole, lettuce, shredded cheese and sour cream
- 1 envelope Taco Seasoning (I use Old El Paso Reduced Sodium)
- 6 pieces Boneless, Skinless Chicken Breasts
- 1 16-ounce jar Salsa (I switch between brands, but Newman's Own is my favorite)
Apple Pie Bars
By Addie
My first thought on tasting these bars? They're SOFT! Like, really really soft
- 1 cup vegetable oil
- 2 cups sugar
- 3 eggs
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 3 large Granny Smith apples, peeled, cored, and finely diced
- 3/4 cup butterscotch chips
Dutch Apple Pie
By Addie
Everything about this dessert makes it the top request for family gatherings and one of our favorite apple pie reci...
- FILLING:
- 2 cups all-purpose flour
- 1 cup packed brown sugar
- 1/2 cup quick-cooking oats
- 3/4 cup butter, melted
- ..........................................
- 2/3 cup sugar
- 3 tablespoons cornstarch
- 1 1/4 cups cold water
- 3 cups diced peeled tart apples
- 1 teaspoon vanilla extract
Raspberry Cheesecake Bars
By Addie
These shortcut cheesecake bars are made with lemon cake mix, cornflake crumbles and raspberry preserves
- 1 box (18.25 ounces) lemon cake mix
- 1/2 cup cornflake crumbs
- 3 eggs
- 1/2 cup (1 stick) unsalted butter, melted
- 2 packages (8 ounces each) cream cheese, softened
- 1/4 cup sugar
- 1 teaspoon almond extract
- 1 cup seedless raspberry preserves
- 1/2 cup sliced almonds
Santa Fe Burger - Bobby Flay
By Addie
When it comes to Bobby Flay and the Burger Bash (an event hosted by Rachael Ray that takes place each February and ...
- BURGERS:
- 1 large poblano chile
- 2 1/2 tablespoons canola oil
- Kosher salt and freshly ground black pepper
- 1 1/2 pounds ground chuck (80 percent lean)
- 4 hamburger buns, split; toasted, if desired (see below)
- 12 blue or yellow corn tortilla chips
- ...........................................
- QUESO SAUCE:
- 1 tablespoon unsalted butter
- 1 tablespoon all-purpose flour
- 1 1/2 cups whole milk
- 8 ounces Monterey Jack cheese, coarsely grated (about 2 cups)
- Kosher salt and freshly ground black pepper