Zircon50's profile page
Recipes
Noodle Kugel (Sweet and Savory)
By zircon50
Preheat the oven to 375 degrees
- 2 large onions, diced (to make 2 cups)
- 2 tablespoons vegetable oil
- 1 pound cream cheese
- 12 ounce package egg noodles
- 1 cup golden raisins
- 1 cube chicken bouillon
- 1 pound (pint) cottage cheese
- 1 pint sour cream
- 6 eggs
- Salt and pepper
- 1 tablespoon butter or butter substitute
Sour Cream Coffee Cake (The Tate’s Bake Shop, The Hampton's)
By zircon50
Preheat the oven to 350 degrees
- CINNAMON PECAN SUGAR FILLING AND TOPPING
- 1/2 cup sugar
- 2 cups pecans, chopped
- 1 tablespoon cinnamon
- COFFEE CAKE
- 1 cup salted butter
- 1 1/2 cups sugar
- 2 eggs
- 1 tablespoon vanilla
- 2 cups (16 oz.) sour cream
- 2 cups flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
All-American Meatloaf (Martha Stewart)
By zircon50
Step 1 Preheat oven to 400 degrees
- 3 slices white bread
- 1 large carrot, cut into 1/4-inch-thick rounds
- 1 celery, strings peeled, cut into 1/2-inch pieces
- 1/2 medium yellow onion, roughly chopped
- 2 cloves garlic, smashed and peeled
- 1/2 cup fresh flat-leaf parsley, leaves, loosely packed
- 1/2 cup plus 3 tablespoons ketchup
- 4 1/2 teaspoons dry mustard
- 8 ounces ground pork
- 8 ounces ground veal
- 8 ounces ground round
- 2 large eggs, beaten
- 2 teaspoons salt
- 1 teaspoon freshly ground pepper
- 1 teaspoon Tabasco Sauce, or to taste
- 1/2 teaspoon chopped fresh rosemary, plus more needles for sprinkling
- 2 tablespoons dark-brown sugar
- 1 tablespoon olive oil
- 1 small red onion, cut into 1/4 inch-thick rings
Lime Coconut Custard Pie
By zircon50
Limeade and coconut milk make the perfect creamy custard for a summer pie
- 1-13.5 oz can Coconut Milk
- 1 cup sweetened coconut flakes
- 4 eggs
- 1/2 cup frozen limeade, thawed
- 1/2 cup sugar
- 1/4 cup flour
- 1/2 teaspoon coconut extract
- 1/4 teaspoon salt
- 1-9 " deep-dish pie shell, frozen or homemade
- Optional garnish: Whipped cream, lime curls or fruit of choice
Easy Clams Casino (David Venable)
By zircon50
Combine the bacon and shallots in a medium sauté pan
- 2 oz bacon, diced
- 1/2 cup shallots, minced
- 2 cloves garlic, crushed
- 1/2 red pepper, diced
- 1/2 tsp salt
- 1 (10-oz) can whole baby clams, drained, with 1/4 cup of the juice reserved
- 1/2 stick butter
- 1/4 cup white wine
- 1 cup panko bread crumbs
- 1/2 cup parsley, chopped
- 1/2 lemon, juiced + 1/2 lemon, cut into wedges for garnish
Dutch Apple Pancakes
By zircon50
*
- 3 eggs
- 1/2 cup all-purpose flour
- 1/2 cup milk
- 2 tablespoons (1/4 stick) butter, melted
- 1/2 teaspoon salt
- 1 tablespoon butter
- 1/2 cup brown sugar
- 1/4 teaspoon ground cinnamon
- 1 (20-ounce) can sliced apples in water, drained
- Confectioners' sugar for dusting
Apple Cider Vinegar
By zircon50
I love turning trash into treasure, and this apple cider vinegar recipe is an example of that
- Cores and peels from 6-8 apples (ideally organic)
- 2 tbs. honey
- Water to cover
Slow-Cooker Lasagna (Williams-Sonoma)
By zircon50
In the stovetop-safe insert of slow cooker over medium heat, warm the olive oil
- 1 Tbs. olive oil
- 2 lb. Italian sausage, casings removed
- 2 jars (each 24 oz.) tomato sauce
- 2 cups water
- 1 lb. whole-milk ricotta cheese
- 2 Tbs. chopped fresh flat-leaf parsley
- Kosher salt and freshly ground pepper, to taste
- 18 ruffle-edged lasagna noodles (not no-boil noodles)
- 1 1/2 lb. mozzarella cheese, grated
- 2 oz. Parmigiano-Reggiano cheese, finely grated
- Thinly sliced fresh basil for garnish
Rice Krispie Treats with Colored Sprinkles
By zircon50
Grease a 9-by-13-inch pan with butter
- 3 tablespoons butter
- One 10-ounce package marshmallows (make sure they’re gluten-free)
- 6 cups gluten-free Rice Krispies or other puffed rice cereal
- 3/4 cup rainbow sprinkles
Orange Julius (copycat original recipe)
By zircon50
The original Orange Julius as I was trained to make them in the early 80's
- In your blender do the following in this order...
- 1 cup fresh squeezed orange juice (I swear this makes a difference)
- 1/2 cup simple syrup (I never said this was a healthy smoothie, just a treat)
- 1 tsp. dry milk powder (Seems like a little but it works)
- 1 tsp. egg white powder (you can find this in your bakery aisle where the cake mixes are)
- 1/2 tsp. of vanilla (this is the only part I differ from because vanilla powder has to be purchased on-line or in a specialty bake shop)
- 3 cups crushed ice (24 oz.)