SSmith's profile page
Recipes
German Chocolate Cookies
By SSmith
Directions 1.Preheat oven to 375º F and line 2 baking sheets with parchment paper
- Yield: 4 dozen
- Ingredients
- 1 (18.25 oz.) box German chocolate cake mix (with or without pudding)
- 1 cup semi-sweet chocolate chips
- 1 cup shredded sweetened coconut
- 1 cup pecans, chopped
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Best Chocolate Pie Ever
By SSmith
1. Measure dry ingredients and stir together until blended
- 2 Graham Cracker pie crusts
- 2 cups sugar
- 1/2 cup all purpose flour
- 2/3 cup cocoa
- pinch of salt
- 4 egg yolks
- 4 cups milk (2% or whole)
- 2 t vanilla
Breakfast Pizza
By SSmith
Roll out crescent roll dough onto a greased cookie sheet and flatten out
- roll crescent rolls
- 1 pkg. white (country) gravy mix (1 Cup)
- 4 eggs, scrambled
- 5 slices cooked bacon, crumbled
- 5 slices canadian bacon, diced
- 1 C. mozzarella cheese
King Ranch Mac & Cheese
By SSmith
Preheat oven to 350°. Prepare pasta according to package directions
- 8-oz corkscrew pasta
- 1 Tbsp dried minced onion flakes
- 1 (10-oz.) can Rotel tomatoes (undrained)
- 8 oz Velveeta cheese
- 3 cups chopped cooked chicken (about one rotisserie chicken)
- 1 (10 3/4-oz.) can cream of chicken soup
- 1/2 cup sour cream
- 1 tsp chili powder
- 1/2 tsp ground cumin
- 1 1/2 cups shredded Cheddar cheese
July 4th S'mores Dip
By SSmith
1Preheat oven to 450°. 2In a square glass pan, place a layer of Hershey’s to cover the bottom of the pan
- 4 sheets hershey's chocolate
- 19 marshmallows
- 1 c. water
- 1 c. red, white, and blue sanding sugar
- Graham crackers, for serving
Breakfast Roll
By SSmith
Instructions To start, placed a pound of breakfast sausage into a 1 gallon zip top bag and rolled it out flat
- 1 lb breakfast sausage
- 1 lb bacon
- 1 cup hashbrowns
- 4 oz habanero or cheddar cheese
- 3 hard boiled eggs
- 1 tsp salt
- 1/2 tsp black pepper or favorite seasoning
- 1 tsp hot sauce
- 1 tbs maple syrup
Pull Apart Pizza Bread
By SSmith
Preheat the oven to 350 degrees Cut pizza dough or biscuits into quarters Cut the pepperoni into smaller pieces Sh...
- Ingredients:
- 2 Cans of Pizza Dough or Biscuits
- 2 cups Mozzarella cheese (or your favorite cheese)
- 2 tablespoons of a really good Italian seasoning or parsley flakes
- 1/3 cup olive oil
- 1 – 8 oz package of pepperoni
- 1 cup Parmesean cheese
- Optional: Add a 1/2 teaspoon of fresh garlic or garlic powder
Snickerdoodle Muffins
By SSmith
1.Cream the butter and sugar until soft about 3 to 5 minutes
- 2 sticks unsalted butter
- 1 cup sugar
- 2 tsp vanilla
- 2 eggs
- 3/4 tsp baking soda
- 3/4 tsp baking powder
- 3/4 tsp cream of tartar
- 3/4 tsp freshly grated nutmeg
- 1 1/4 cup sour cream
- 2 1/4 cups all purpose flour
- 1/2 cup sugar and 1 TBSP cinnamon mixed together for rolling*
Zucchini Cheesy Bread
By SSmith
1Preheat oven to 425º and line a baking sheet with parchment
- 3 3 4 medium zucchini, or about 4 cups grated zucchini
- 2 2 2 large eggs
- 2 2 2 cloves garlic, minced
- 1/2 1/2 1/2 tsp. dried oregano
- 3 3 3 c. shredded mozzarella, divided
- 1/2 1/2 1/2 c. freshly grated Parmesan
- 1/4 1/4 1/4 c. cornstarch
- kosher salt
- Freshly ground black pepper
- pinch pinch of crushed red pepper flakes
- 2 2 2 tsp. Freshly Chopped Parsley
- Marinara, for dipping
Noodles
By SSmith
Beat eggs well add enough flour to firm
- 4 eggs
- flour
- chicken broth
- chicken
- 4 tbl chicken boullion