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Recipes
BeBe Bites
By br5496
These are fabulous to keep in your freezer, and make great Take to school, or snacks for unexpected company
- 2 (8 oz) Packages of Cream Cheese softened
- 2 Cups of Sugar divided
- 2 Egg Yolks
- 2 Loaves of bread with the crusts removed
- 3 sticks of melted butter
- 4 teaspoons of cinnamon
Miracle Oven Cleaner
By br5496
Spray it on and leave it overnight, the next morning wipe it off
- 2 oz. Dawn Dishwashing liquid
- 4 oz. Lemon Juice
- 8 oz. White Vinegar
- 10 oz. Water
Broccoli Puff
By br5496
Not just your average Broccoli casserole!
- 2 (10 Oz) packages of frozen broccoli spears or the same amount of fresh
- 1 can of cream of mushroom soup
- 1/2 cup of May
- 2 beaten eggs
- 1-1/2 cups of shredded cheddar
- 2 Tbsp minced onion or dehydrated onion
- 1/2 tsp Salt
- 1/4 tsp Pepper
Quick and Easy French Onion Soup
By br5496
Saute the onions in the melted butter and oil until transparent but not browned
- 1/2 pound of fresh firm onions
- 1/4 coup of Butter
- 2 tablespoons of Oil
- 1 quart each of chicken and Beef broth
- 8 slices of French Bread
- Shredded Swiss and grated fresh parmasain cheese
Mam's Original Banana Pudding
By br5496
This is the one that is on the back of the Nilla wafer box, and is the BEST, it works well cooked in a meatloaf pan
- 3/4 cup sugar
- 1/3 cup self rising flour
- 3 eggs separated
- 2 cups milk
- 1/2 teaspoon vanilla
- 5 ripe bananas sliced
- Vanilla Wafers (about 45)
Corn Chowder in the Crock Pot
By br5496
I did not have all the ingredients so I omitted the celery and carrots and used a little celery seed
- 1 tablespoon vegetable oil
- 1 cup finely chopped carrots (2 medium)
- 1/2 cup finely chopped celery (1 stalk)
- 1/3 cup finely chopped onion (1 small)
- 3 cups peeled and cubed russet potatoes (about 1 pound)
- 3 cups reduced-sodium chicken broth
- 1 bay leaf
- 3/4 teaspoon salt
- 3/4 teaspoon dried thyme, crushed
- 1/8 teaspoon paprika
- 4 cups frozen whole kernel corn
- 2 cups milk
- 3 tablespoons cornstarch
- 2 tablespoons dry white wine
- 1 tablespoon snipped fresh thyme
- 4 slices bacon, crisp-cooked, drained, and crumbled
- Cracked black pepper
Stacy's Cornbread Dressing
By br5496
Make the cornbread and biscuits according to package directions, I use buttermilk instead of milk in both
- 2 packages of cornbread mix
- 1 package of biscuit mix
- 2 sticks of butter
- 1 chopped onion
- 3 stalks of chopped celery
- 3 cups of chicken stock
- 1 cup of water
- 4-5 eggs
- 3-4 tablespoons poultry seasoning