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Recipes

STOVE TOP Easy Cheesy Chicken Bake

STOVE TOP Easy Cheesy Chicken Bake

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HEAT oven to 400ºF. PREPARE stuffing as directed on package

  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
  • 1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
  • 1 pkg. (14 oz.) frozen broccoli florets, thawed, drained
  • 1 can (10-3/4 oz.) condensed cream of chicken soup
  • 1/2 cup milk
  • 1-1/2 cups KRAFT Shredded Cheddar Cheese
0/5 (0 Votes)

Beef Stroganoff, Slow Cooker

Beef Stroganoff, Slow Cooker

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An easy variation of the traditional stroganoff

  • 2 lbs. cubed beef stew meat
  • 2 cans condensed Golden mushroom soup (must be Golden)
  • 1 cup chopped onion
  • 1/2 packet onion soup mix
  • 2 Tbsp. Worcestershire Sauce
  • 1/2 cup water (or 1/2 cup beef broth)
  • Salt & Pepper to taste
  • 8 oz. cream cheese
  • 3 Tsp. sour cream
4.5/5 (43 Votes)

Chicken Quesadillas

Chicken Quesadillas

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Nutrition Facts: 1 serving (2 each) equals 683 calories, 29 g fat (16 g saturated fat), 147 mg cholesterol, 1,190 m...

  • 4 flour tortillas (8 inches)
  • 2 teaspoons butter, melted
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/3 cup finely chopped onion
  • 1 medium tomato, diced
  • 1 package (9 ounces) frozen diced cooked chicken, thawed and chopped
4/5 (1 Votes)

Hot Garlic Cheesy Bread

Hot Garlic Cheesy Bread

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Kraft Tips: Enjoy a serving of this cheesy bread as part of your meal

  • 1 pkg. (8 oz.) POLLY-O Shredded Mozzarella Cheese
  • 1/2 cup butter or margarine, softened
  • 2 Tbsp. chopped fresh parsley
  • 2 cloves garlic, minced
  • 1/4 tsp. black pepper
  • 1 loaf (16 oz.) Italian bread
4.7/5 (12 Votes)

Cheesy Salsa-Mini Meat Loaves

Cheesy Salsa-Mini Meat Loaves

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Serving Suggestion: Serve with extra salsa & sour cream, warm dinner rolls and a mixed green salad

  • Other ingredient suggestions:
  • 1 lb.lean ground beef or ground turkey (add more crackers if not using lean ground beef)
  • 1/2 cup finely chopped onions
  • 1 egg
  • 12 Salltine or Ritz Crackers, finely crushed (about 1/2 cup)
  • 1-1/2 cups Mexican Style Finely Shredded Four Cheese, divided
  • 1 cup Salsa, divided
  • Rice can be substituted for the Saltine Crackers.
  • Salsa can be mixed in the meat mixture.
  • Italian Seasoning & Parmesan Cheese on top after coming out of the oven.
  • Serve with sour cream and guacamole & Mexican rice.
  • Top with Barbecue Sauce & extra cheese after coming out of the oven.
4/5 (1 Votes)

Cabbage Casserole Recipe

Cabbage Casserole Recipe

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Cook cabbage in boiling water until tender; drain thoroughly

  • 1 large head cabbage, shredded (about 12 cups)
  • 1 lb hamburger
  • 1 onion, chopped
  • 6 tablespoons butter, divided
  • 1 can (10-3/4 ounces) condensed cream of chicken, undiluted
  • 8 ounces process cheese (Velveeta), cubed
  • Salt and pepper to taste
  • 1/4 cup dry bread crumbs
0/5 (0 Votes)

Asparagus & Saucy Chicken

Asparagus & Saucy Chicken

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Taste of Home

  • 1-1/2 pounds fresh asparagus spears, halved
  • 4 boneless skinless chicken breast halves
  • 2 Tbsp canola oil
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1/2 cup mayonnaise
  • 1 tsp lemon juice
  • 1/2 tsp curry powder
  • 1 cup (4 ounces) shredded cheddar cheese
4.7/5 (13 Votes)

Brownies, Yum Yum

Brownies, Yum Yum

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My Mom's best cake brownies ever!

  • Boil till melted:
  • 1 cup water
  • 1/4 cup baking cocoa
  • 1/2 cup oil
  • 1 stick butter (1/2 cup)
  • Dry Ingredients:
  • 2 cups flour
  • 2 cups sugar
  • 1/4 tsp salt
  • Liquid ingredients:
  • 2 eggs
  • 1 tsp soda
  • 1/4 cup milk
0/5 (0 Votes)

Strawberry Rhubarb Pie

Strawberry Rhubarb Pie

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You'll love making this Strawberry Rhubarb Pie recipe

  • 3 cups strawberries, cut into 1/2-inch pieces
  • 3 cups chopped rhubarb
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground allspice
  • 1 tablespoon cornstarch, or as needed
  • 1/4 cup all-purpose flour
  • 1 tablespoon butter, diced
  • 1 recipe pastry for a 9 inch double crust pie
  • 1 tablespoon milk
  • 1 tablespoon white sugar
4.5/5 (49 Votes)

Christmas Bread

Christmas Bread

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In a mixing bowl, dissolve yeast in water

  • 1 package (1/4 ounce) active dry yeast
  • 3/4 cup warm water (110 degrees)
  • 3/4 cup evaporated milk
  • 1/3 cup sugar
  • 1/3 cup shortening
  • 1/2 tsp salt
  • 2 eggs
  • 4 to 4-1/2 cups flour, divided
  • 1 cup chopped, mixed candied fruit
  • 1 cup powdered sugar
  • 1 to 2 Tbsp milk
  • 1/4 tsp vanilla extract
  • Additional candied fruit, optional
0/5 (0 Votes)