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Homemade Mac and Cheese

Homemade Mac and Cheese

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Directions Cook macaroni according to the package directions

  • 8 ounces uncooked elbow macaroni
  • 2 cups shredded sharp Cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 3 cups milk
  • 1/4 cup butter
  • 2 1/2 tablespoons all-purpose flour
  • 2 tablespoons butter
  • 1/2 cup bread crumbs
  • 1 pinch paprika
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Nestle Toll House Cookies

Nestle Toll House Cookies

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PREHEAT oven to 375° F. COMBINE flour, baking soda and salt in small bowl

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
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Honey Cornbread Muffins

Honey Cornbread Muffins

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Recipe courtesy The Neelys

  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 1 cup whole milk
  • 2 large eggs
  • 1/2 stick butter, melted
  • 1/4 cup honey
  • Special equipment: paper muffin cups and a 12-cup muffin tin
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Moon Cookies

Moon Cookies

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1. Preheat oven to 325 degrees

  • 1 1/2 cups butter, softened (3 sticks)
  • 3/4 cups honey
  • 1 teaspoon vanilla extract
  • 2/3 cup very finely ground almonds
  • 1 3/4 cups whole wheat pastry flour
  • 1 3/4 cups unbleached white flour
  • Jam for center of cookies (optional)
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