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Peanut Butter Chocolate Chip Banana Cake

Peanut Butter Chocolate Chip Banana Cake

By

This oatmeal banana cake has chocolate chips and a peanut butter frosting that will have you going back for another...

  • For the Banana Cake
  • 1/2 cup coconut oil, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 3 brown bananas, mashed
  • 1 teaspoon vanilla
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 1/2 cups flour
  • 1 cup rolled oats
  • 1/2 cup buttermilk
  • 1 cup miniature chocolate chips
  • For the Peanut Butter Frosting
  • 1/4 cup butter, softened
  • 1/4 cup coconut oil, softened
  • 1 teaspoon vanilla
  • 1/2 cup peanut butter
  • pinch of salt
  • 3 Tablespoons whipping cream
  • 3 Tablespoons honey
  • 2 cups powdered sugar
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Banana Breakfast Bread

Banana Breakfast Bread

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Made with whole wheat flour and lots of bananas, this Banana Breakfast Bread is a healthy way to start of your morn...

  • 1/2 cup chopped pecans
  • 1 1/2 cups whole wheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup sugar
  • 2 tablespoons butter, melted
  • 4 medium-size ripe bananas, mashed
  • 1 egg, lightly beaten
  • Vegetable cooking spray
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Pumpkin Pie Pancakes - Marlene Koch

Pumpkin Pie Pancakes - Marlene Koch

By

Take for example the new Pumpkin Cream Pancake Breakfast at Denny’s

  • Serves 4
  • 1/2 cup all purpose flour
  • 1/2 cup white whole wheat (or simply 1 cup all purpose flour)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 3/4 to 1 teaspoon ground ginger (I prefer 1 teaspoon)
  • 1/2 teaspoon allspice
  • 1/4 cup no-calorie granulated sweetener** (or 6 packets of any sweetener you prefer)
  • 1 large egg
  • 2/3 cup canned pumpkin
  • 2 teaspoons molasses (or 1 Tbsp. brown sugar)
  • 3/4 cup buttermilk
  • To use all natural Truvia for Baking, use just 2 tablespoons
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Taco Salad Bowls

Taco Salad Bowls

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Taco Salad Bowls are a delicious and healthy 30 minute meal that satisfies everyone at the dinner table

  • 1 cup uncooked quinoa* (see note below)
  • 1 pound hamburger meat
  • 1/2 cup diced onion
  • 2/3 cup water
  • 1 - 1 ounce taco seasonings packet
  • 1 - 14 ounce can diced tomatoes and chilies
  • 1 - 15 ounce can black beans, drained and rinsed
  • 2 cups frozen corn, thawed
  • 8 cups chopped lettuce
  • avocado chunks
  • shredded cheddar cheese
  • salsa
  • cilantro
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Classic Dairy-Free Pecan Pie

Classic Dairy-Free Pecan Pie

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This recipe has been adapted from the pecan pie experts: The American Pecan Council

  • 1 batch dairy-free pie dough for a 9-inch crust (gluten-free optional)
  • 1/3 cup melted dairy-free buttery spread
  • 1 cup golden syrup or cane syrup (see Sweetener Note below)
  • 1 cup light brown sugar (can sub coconut sugar for less sweet)
  • 2 teaspoons vanilla extract
  • 3 large eggs, lightly beaten (see post above for egg-free options)
  • 1/2 teaspoon salt
  • 2 1/2 cups raw pecan halves
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No Churn Banana Split Ice Cream

No Churn Banana Split Ice Cream

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No Churn Banana Split Ice Cream – No ice cream maker is needed for this delicious recipe filled with bananas, pin...

  • 2 ripe bananas
  • 2 cups heavy cream
  • 1 can sweetened condensed milk
  • 1 tsp vanilla
  • ⅓ jarred cherries, chopped
  • ½ cup chopped strawberries
  • 1 8 oz. can crushed pineapple, drained
  • chocolate syrup
  • Optional: toasted pecans
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Chocolate Cheesecake*

Chocolate Cheesecake*

By

The ultimate best ever chocolate cheesecake with a chocolate-cookie base, smooth milk chocolate interior, an easy c...

  • Crust
  • 20 chocolate sandwich cookies (You'll need 1 cup cookie crumbs)
  • 2 tablespoons white sugar
  • 4 tablespoons unsalted butter, melted
  • Filling
  • 4 packages (8 ounces EACH) full fat cream cheese, at room temperature
  • 1 and 1/2 cups white sugar
  • 1 package (10 ounces) milk, semi-sweet, or dark chocolate chips
  • 4 tablespoons unsweetened cocoa powder
  • 4 large eggs
  • 1/2 teaspoon salt
  • 1/2 tablespoon vanilla extract
  • Ganache
  • 1 cup semi-sweet, milk, or dark chocolate chips
  • 1/2 cup heavy whipping cream
  • 1 tablespoon unsalted butter
  • Topping
  • GODIVA Masterpieces
  • 3/4 cup heavy whipping cream
  • 1 tablespoon powdered sugar
  • 1 teaspoon vanilla extract
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Fried Apples

Fried Apples

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by Jamie @ Love Bakes Good Cakes With just a few simple ingredients, you can turn plain apples into a delicious sid

  • 4 large granny smith apples, peeled, cored and sliced
  • 1/2 cup (1 stick) real butter
  • Juice of 1 lemon
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1 tsp. cinnamon (or more to taste)
  • 1 tsp. cornstarch
  • 1 tbsp. water
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Peanut Butter Pie-gooseberrypatch

Peanut Butter Pie-gooseberrypatch

By

Our good friend Carol Nebzydoski shared this delicious recipe with us

  • 1/2 c. sugar
  • 1/2 c. creamy or crunch peanut butter
  • 3-oz. pkg. cream cheese, softened
  • 12-oz. container frozen whipped topping, thawed
  • 9 inch graham cracker crust
  • Optional: additional whipped cream, chopped peanuts
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Rare Cheesecake

Rare Cheesecake

By

Easy-make, no-bake Japanese style rare cheesecake is like eating a fluffy cloud, perfect for Valentine’s Day

  • 8 oz. Oreo cookies, crushed
  • 1 stick butter, melted
  • 16 oz. cream cheese, softened
  • 1/2 cup sugar
  • 1 3/4 cup heavy cream
  • 1 tablespoon vanilla extract
  • 2 tablespoons lemon juice
  • 1 tablespoon powdered gelatin, unflavored
  • 1/2 cup boiling water
  • Strawberries or other fruit for garnish (optional)
0/5 (0 Votes)