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Magnolia Bakery Pumpkin Gingerbread Banana Pudding

Magnolia Bakery Pumpkin Gingerbread Banana Pudding

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Perfect for the holidays, this copycat Magnolia Bakery Pumpkin Gingerbread Banana Pudding recipe will blow your min...

  • 14 oz can sweetened condensed milk
  • 1 1/2 cups cold water
  • 3.4 oz box instant vanilla pudding mix
  • 1 1/2 cups Libby's pumpkin puree*
  • 1 teaspoon pumpkin pie spice
  • 3 cups heavy cream
  • 16 oz box Nabisco Gingersnap cookies
  • 4 ripe bananas
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Minty Shamrock Bark

Minty Shamrock Bark

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from pinkpokadotcreations

  • chocolate,
  • white chocolate,
  • mint extract,
  • candies,
  • pretzels,
  • sprinkles, etc.
  • any green or minty goodies
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S'more Brownie Bowl

S'more Brownie Bowl

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I offered to bring a dessert, and came up with these s’more brownie bowls! Everyone at the party loved them, so...

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Chicken Parmesan Meatball Subs

Chicken Parmesan Meatball Subs

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These little sandwiches literally couldn’t be easier to make and were a total crowd pleaser in my house! I serv...

  • 1 box Kraft Recipe Makers Three Cheese Chicken Florentine
  • 1 pound ground chicken
  • 1 egg
  • 3/4 cup Italian style breadcrumbs
  • 1/4 cup Parmesan, grated
  • 5 ounces frozen spinach, thawed and squeezed dry
  • 6 mini hoagie rolls
  • 6 tablespoons butter, softened
  • 6 ounces fresh mozzarella, sliced into thick slices
  • Read more at http://www.bunsinmyoven.com/2013/08/15/chicken-parmesan-meatball-subs/#Bw58dAVaCAPRS0dl.99
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White Chocolate Cranberry Pudding Cookies

White Chocolate Cranberry Pudding Cookies

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I absolutely love pudding cookies! They turn out soft and chewy every single time! These cookies are so delicious...

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 cup butter, softened
  • 3/4 cup brown sugar
  • 1/4 cup sugar
  • 1 (3.4 ounce) package instant vanilla pudding
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup dried cranberries
  • 1 cup white chocolate chips
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Candy Corn Sugar Cookies

Candy Corn Sugar Cookies

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Just a word about these cookies

  • Cookies:
  • 2 white cake mixes (I used Duncan Hines)
  • 1 C melted butter
  • 2 eggs
  • 5 T sour cream
  • 1/4 C flour
  • 1/2 t almond extract (or vanilla)
  • 1/2 t yellow food coloring gel
  • 1/2 t orange food coloring gel
  • Frosting:
  • 6 T softened butter
  • 3 C powdered sugar
  • 1/4 t almond extract (or vanilla)
  • 4-5 T milk
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Sunrise Breakfast Skillet

Sunrise Breakfast Skillet

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A couple of weeks ago my parents, sister Alli and her children came to stay with me at the lake

  • 1 pound pork sausage
  • 1 (28 ounce) package Potatoes O'Br with Onions and Peppers
  • 1 Tb butter
  • 1/4 tsp smoked paprika
  • 1/4 tsp seasoned salt
  • salt and pepper
  • 15 eggs
  • 2 Tb milk
  • 2 C cheese (cheddar or fiesta blend)
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Mini Cinnamon Roll Cheesecakes

Mini Cinnamon Roll Cheesecakes

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CRUST 1. Preheat oven to 325°F (162°C)

  • CRUST
  • 1 cup (134g) vanilla wafer cookie crumbs
  • 2 tbsp sugar
  • 1/2 tsp ground cinnamon
  • 4 tbsp (56g) Challenge butter, melted
  • CHEESECAKE FILLING
  • 12 ounces (339g) Challenge cream cheese, room temperature
  • 1/2 cup (104g) sugar
  • 3 tbsp (24g) flour
  • 1/2 tsp ground cinnamon
  • 1/2 cup (115g) sour cream
  • 1 tsp vanilla extract
  • 2 eggs
  • Cinnamon Sugar Filling
  • 1 1/2 tbsp ground cinnamon
  • 1/4 cup (52g) sugar
  • Frosting
  • 3 tbsp Challenge butter
  • 1/2 cup + 2 tbsp powdered sugar
  • 1/4 tsp vanilla extract
  • 1/2 tbsp milk
  • Read more at http://www.lifeloveandsugar.com/2016/10/12/mini-cinnamon-roll-cheesecakes/#p5Q5YdxBwYC6JX05.99
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Peanut Butter Chocolate Nests

Peanut Butter Chocolate Nests

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Peanut Butter Chocolate Nests are so quick to whip up, for a chewy, chocolatey, Easter treat! from dessertnowdinner...

  • 1/4 cup butter
  • 4 1/2 to 5 cups mini marshmallows (about half of a 16oz bag)
  • 1/2 cup Guittard Milk Chocolate Chips
  • 1/4 cup creamy peanut butter
  • 4 cups chow mein noodles
  • 54 Mini Cadbury Eggs (2/3 of a bag)
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Ultimate Pumpkin Cheesecake

Ultimate Pumpkin Cheesecake

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Ultimate Pumpkin Cheesecake that will make you think twice about making pumpkin pie this year

  • CRUST:
  • 1 1/5 C. melted butter
  • 2 1/2 C. graham cracker crumbs
  • 1/4 C. sugar
  • pinch salt
  • FILLING:
  • 16 oz. cream cheese. room temperature
  • 2 1/2 C. sugar
  • 1/4 C. sour cream
  • 15 oz. can pumpkin
  • 6 large eggs, room temperature
  • 1 Tbsp. vanilla extract
  • 2 1/2 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1/4 tsp. cloves
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