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No Bake Reese's Peanut Butter Cup Cheesecake

No Bake Reese's Peanut Butter Cup Cheesecake

By

This cheesecake is totally decadent! Bursting with rich chocolate and creamy peanut butter flavors, it tastes like ...

  • 1 jar Reese's Chocolate Peanut Butter Spread
  • 2 (8 oz) pkgs cream cheese, softened
  • 3/4 cup powdered sugar
  • 1/2 cup heavy cream
  • 1 prepared Oreo chocolate cookie crust
  • 1 bag Reese's Peanut Butter Minis, roughly chopped
0/5 (0 Votes)

Petit Mocha Cheesecakes

Petit Mocha Cheesecakes

By

Heat oven to 375°F. Line small muffin cups (1-3/4 inches in diameter) with paper bake cups

  • CRUMB CRUST (recipe follows)
  • 1 package (8 oz.) cream cheese , softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup HERSHEY'S Cocoa
  • 2 tablespoons all-purpose flour
  • 1 tablespoon powdered instant coffee
  • 1 teaspoon hot water
  • CHOCOLATE GLAZE (recipe follows, optional
0/5 (0 Votes)

Stuffed Cabbage Soup*

Stuffed Cabbage Soup*

By

Love cabbage rolls but hate making them? Stuffed Cabbage Soup has the same ingredients as stuffed cabbage rolls –...

  • 1/2 pound ground beef
  • 1/2 cup chopped onion
  • Salt
  • 1 garlic clove, minced
  • 1 (15 ounce) can diced tomatoes with juices
  • 1 (8 ounce) can tomato sauce (roughly 3/4 cup)
  • 2 cups beef broth or stock, room temperature (plus more for serving - see Note)
  • 2 cups chopped green cabbage (roughly 1/2 pound)
  • 1 large carrot, shredded
  • 1 tablespoon brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon ground black pepper
  • 1 bay leaf
  • 1 tray Veetee Dine-In Long Grain White Rice
  • Chopped parsley, for garnish
0/5 (0 Votes)

Rocky Road Cupcake

Rocky Road Cupcake

By

from adventuresofcountrydivas

  • Frosting:
  • 1 3/4 C Flour
  • 2 C Sugar
  • 1 C Cocoa
  • 1 1/2 TSP Baking Soda
  • 1 1/2 TSP Baking Powder
  • 1 TSP Salt
  • 2 Eggs
  • 1 C Whole Milk
  • 1/2 C Oil
  • 2 TSP Vanilla
  • 1 C Boiling Water
  • 1 C unsalted butter, softened
  • 3/4 C cocoa powder
  • 3 C powder sugar
  • 3/4 C heavy cream
  • Chocolate syrup
  • Bag of Diced walnuts
  • Container of Mallow Bits
0/5 (0 Votes)

Caprese Kabobs

Caprese Kabobs

By

They were so simple and quick, and make for a great appetizer

  • grape tomatoes
  • fresh basil
  • fresh mozzarella
  • Reduction of Balsamic Vinegar (found mine in the dressing section at the store)
0/5 (0 Votes)

Peanut Butter Chocolate Pumpkin Muffins

Peanut Butter Chocolate Pumpkin Muffins

By

Peanut Butter Pumpkin Muffins are an easy pumpkin recipe made with just 5 ingredients

  • 1 box chocolate cake mix
  • 1 can (15 oz) 100% Canned Pumpkin Puree (not pie filling)
  • 2 tsp pumpkin pie spice
  • 1 tbsp creamy peanut butter
  • 1 cup semi-sweet or milk chocolate chips
0/5 (0 Votes)

Chocolate Peanut Butter Pretzel Candies

Chocolate Peanut Butter Pretzel Candies

By

Instructions With an electric mixer, beat together peanut butter, icing sugar and cream until smooth

  • 1 cup peanut butter (I used creamy, but chunky would work just as well)
  • 1/2 cup powdered icing sugar
  • 1/2 cup cream or milk
  • 1/2 cup chopped, salted peanuts (or unsalted -- whatever you like!)
  • 1/2 cup coarsely crushed pretzels
  • 200 g (about 1 1/2 cups) dark chocolate
  • 200 g (about 1 1/2 cups) white chocolate
0/5 (0 Votes)

Strawberry Banana Trifle

Strawberry Banana Trifle

By

No matter where I take this dessert, the bowl gets emptied in minutes

  • 1 cup sugar
  • 1/4 cup cornstarch
  • 3 tablespoons strawberry gelatin powder
  • 1 cup cold water
  • 1 pint fresh strawberries, sliced
  • 1-3/4 cups cold milk
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 3 medium firm bananas, sliced
  • 1 tablespoon lemon juice
  • 6 cups cubed angel food cake
  • 2 cups heavy whipping cream, whipped (or cool whip)
  • Additional strawberries or banana slices, optional
  • Read more: http://www.tasteofhome.com/recipes/strawberry-banana-trifle/print#ixzz3VLycKLT2
0/5 (0 Votes)

Everything Sugar Cookie (Dough!) by PW

Everything Sugar Cookie (Dough!) by PW

By

Ree Drummond is making freezer food for her friend and assistant Haley to enjoy after she has a baby

  • 2 1/2 cups sugar
  • 4 sticks (2 cups) salted butter, softened
  • 1 tablespoon vanilla extract
  • 4 large eggs
  • 4 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons kosher salt
  • 2 cups crushed pretzel sticks (crush in a plastic bag with a rolling pin)
  • 2 cups toffee bits, such as Heath
  • 2 cups crushed potato chips (crush in a plastic bag with your hands)
0/5 (0 Votes)

Chicken Mozzarella Pasta

Chicken Mozzarella Pasta

By

This delicious pasta really is the total package: Hearty, easy, full of cheese, and bursting with carbs! All the qu...

  • 1 pound Penne Or Rigatoni
  • 2 Tablespoons Olive Oil, Plus More For Drizzling
  • 2 whole Boneless, Skinless Chicken Breasts, Cut Into Small Bite-sized Pieces
  • Salt And Pepper
  • 1 whole Large Onion, Finely Diced
  • 2 cloves Garlic, Minced
  • 1 jar (25 Ounce) Good Quality Marinara Sauce
  • 1/2 teaspoon Crushed Red Pepper Flakes (more To Taste)
  • 1/2 cup Water
  • 2 Tablespoons Minced Fresh Parsley
  • 8 ounces, weight Fresh Mozzarella, Cut Into Medium Cubes
  • 1/4 cup Parmesan Shavings
  • Extra Parmesan, For Serving
  • 12 whole Basil Leaves (chiffonade)
0/5 (0 Votes)