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Recipes
Blueberry Banana French Toast Bake
By srumbel
Breakfast worth waking up for! This Blueberry Banana French Toast Bake has fresh bananas and blueberries baked in a...
- 2-3 bananas, sliced
- 1 loaf (16 oz) soft French bread, cubed into 1-inch cubes
- 6 eggs, slightly beaten
- 3 cups milk
- 1/2 cup sugar
- 2 teaspoons cinnamon
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground nutmeg
- pinch of salt
- 1 cup fresh blueberries
- 1 tablespoon sugar
- 1 teaspoon cinnamon
- maple syrup, for drizzling
Cheesecake Freezer Lasagna
By srumbel
Working your way through every sweet, creamy, cheesecake-filled, graham cracker layer is heavenly and when you driz...
- 8 x6x2″ deep pan
- Box of Graham Crackers..the entire box..every. last. cracker.
- Cool Whip (8 oz.)
- 1 lb. container of Cheesecake Filling
- 1/2 cup of graham cracker crumbs
- Caramel for drizzling
No-Bake Berry-Good Cheesecake Parfaits
By srumbel
What better dessert could you have on Valentine’s Day than one where the presentation is beautiful and everyone a...
- 1/2 cup graham-cracker crumbs (regular or chocolate)
- 2 tablespoons granulated no-calorie sweetener* or 3 packets
- 1 1/2 tablespoons butter
- 4 ounces tub-style light cream cheese
- 4 ounces nonfat cream cheese, room temperature
- 1/2 cup light sour cream
- 1/4 cup granulated no-calorie sweetener* or 6 packets
- 1 cup light whipped topping, thawed
- 1 1/2 cups thawed blueberries, strawberries, or thawed frozen dark cherries
Better Than Sex Cupcakes
By srumbel
Because everybody loves the cake so much, I decided that I might as well turn the cake into adorable cupcakes! They...
- 1 box Devil's Food Cake prepared according to package directions (you will need oil, water, and eggs for this)
- 1 - 14 ounce can sweetened condensed milk
- 1 cup caramel sauce
- 1 cup Heath bar pieces (found in the baking aisle by the chocolate chips
- FROSTING INGREDIENTS
- This frosting recipe was slightly adapted from Tatsty Kitchen
- 5 tablespoons all-purpose flour
- 1 cup milk
- 1 and 1/2 teaspoons vanilla extract
- 1 cup butter
- 1 cup granulated sugar
Egg and Bacon Breakfast Casserole
By srumbel
This egg and bacon breakfast casserole is easy and everything you need for a great breakfast! Bread, Eggs, Bacon an...
- 1 lb. smoked Bacon Strips
- 1 large Onion, finely chopped
- 4 Garlic Cloves, minced
- 1 cup Red and Green Bell Peppers, finely chopped
- 10 large Eggs
- 3/4 cup Milk
- 2 cups Shredded Cheese
- 1 loaf Challah or Sourdough Bread
- Salt and Pepper to taste
Football Cookies
By srumbel
They’re adorable. Perfect treat for the NFL playoffs and Super Bowl right around the corner
- 2 and 1/4 cups (280g) all-purpose flour (spoon & leveled)
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup (1 and 1/2 sticks; 180g) unsalted butter, softened to room temperature
- 3/4 cup (150g) granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons pure vanilla extract
- optional for flavor: 1/4 teaspoon almond extract
- royal icing (this is my favorite royal icing)
Cream Cheese Filled Carrot Cake Muffins
By srumbel
All of the traditional spices of carrot cake are found in these muffins
- For the Muffins
- 2 1/4 C all-purpose flour
- 1/2 C sugar
- 1/4 C brown sugar
- 1 tsp cinnamon
- 1/4 tsp allspice
- 1/4 tsp nutmeg
- 1/2 tsp salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 2 eggs
- 3/4 C non-fat milk
- 1/4 C plain yogurt
- 2 tbsp canola oil
- 1 C grated carrots
- For the Filling
- 1 (8 oz) pkg 1/3 of the fat cream cheese
- 1/4 C sugar
- 1 tsp vanilla extract
Apple Cobbler Crisp
By srumbel
An easy to throw together cobbler crisp that is absolutely delicious! from therecipecritic
- crisp:
- 1 cup flour
- 1 cup sugar
- 1 tsp baking powder
- 1/2 stick butter, melted
- 21 ounce apple pie filling (or favorite pie filling)
- 3/4 cup rolled oats
- 1/2 cup flour
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 cup butter, cold
Brownie Monster Cookies*
By srumbel
These thick and chewy treats are so easy to make and so quick to be eaten up! Using a boxed brownie mix and addi...
- 1 box (1 lb. 3 ozs.) fudge brownie mix
- 1/2 c. quick oats
- 1/2 c. butter, melted
- 1 Tb. water
- 1 egg
- 3/4 c. M & M candies
- 1/2 c. peanut butter chips
- 1/2 c. chocolate chips
Chocolate Cupcakes with Chocolate Frosting
By srumbel
The best thing about these cupcakes is that while they are rich and very chocolatey, they are also light and fluffy
- Cupcakes
- 1 cup cocoa powder
- 1/4 cup canola oil
- 1 2/3 cup sugar
- 1/2 cup hot water
- 1 2/3 cup flour
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 3 eggs
- 3/4 cups buttermilk (or milk)
- 1/2 cup butter (softened)
- Frosting
- 3/4 cups butter
- 3/4 cups cocoa powder
- 3 1/2 cups powdered sugar
- 1 teaspoon vanilla extract
- dash salt
- 3-6 teaspoons cream
- Read more at http://backforsecondsblog.com/2013/11/chocolate-cupcakes-chocolate-frosting/#roUSvY6yy53opzrd.99