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Recipes
Simple Baked Chicken Drumsticks
By srumbel
I wanted a basic way to cook drumsticks since they are cheaper than the breasts
- 5 -6 chicken drumsticks
- garlic powder
- pepper
- salt
- olive oil
Pumpkin Chocolate Cupcakes w/PumpkinChocolate F
By srumbel
You’ll need to make up 2 batches of cake – pumpkin and chocolate
- Pumpkin Cupcakes
- 1/2 cup + 2 tbsp flour
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/8 tsp salt
- 1/4 tsp cinnamon
- 1/2 tsp pumpkin pie spice
- 1/4 cup + 2 tbsp brown sugar
- 1/2 stick butter (1/4 cup), room temperature
- 1 eggs
- 1/2 cup pumpkin
- Chocolate Cupcakes
- 1/4 cup cocoa powder
- 1/2 cup flour
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/8 tsp salt
- 1/2 stick butter, room temperature
- 6 tbsp sugar
- 1 egg
- 1/2 tsp vanilla
- 2.5 tbsp sour cream
- 1 tbsp melted chocolate, cooled
- Pumpkin Buttercream
- 1 stick butter, softened
- 1/2 cup veg shortening
- 1/2 cup pumpkin puree
- 1 tsp pumpkin pie spice
- 5-7 cups powdered sugar
- Chocolate Buttercream
- 1 stick butter
- 1/2 cup vegetable shortening
- 3/4 cup cocoa powder
- 2-2.5 cups powdered sugar
Five Ingredient Avocado Fudge Bites
By srumbel
Today’s superfood avocado fudge bites call for just a few ingredients you might already have on hand, and they ar...
- 1/4 cup mashed ripe avocado
- 6 tbsp coconut butter, melted
- 2 tbsp pure maple syrup or raw agave
- 1/4 tsp pure vanilla extract
- tiny pinch salt
- stevia to taste, OR 1 additional tbsp both pure maple syrup and coconut butter
S'mores Rice Krispie Treats
By srumbel
from sixsistersstuff
- Nonstick cooking spray
- 6 cups Rice Krispies cereal
- 1 (10.5 ounce) bag miniature marshmallows
- 1/4 cup unsalted butter
- 1 1/2 cups crushed graham cracker pieces
- 1 cup milk chocolate chips
Copycat KFC Cole Slaw
By srumbel
This copycat version is fabulous! The longer it sits, the better it gets, so make this ahead of time & give it ti...
- 1/2 cup light mayonnaise
- 1/4 cup buttermilk (or milk plus 1/4 tsp lemon juice; let sit 5 min before using)
- 1 1/2 Tbsp apple cider vinegar
- 2 Tbsp lemon juice
- 1/3 cup sugar
- 1/2 tsp salt
- 1/8 tsp pepper
- 1/2 tsp celery seed or celery salt
- 16 oz shredded bagged cole slaw cabbage mix
Pumpkin Pie Bars with Shortbread Crust
By srumbel
Great classic pumpkin pie flavors without the hassle of dealing with pie crust! from thechunkychef
- SHORTBREAD CRUST:
- 1 1/2 cups all purpose flour
- 1/4 cup granulated sugar
- 1/2 cup cold butter , cubed
- FILLING:
- 29 oz can pumpkin puree (NOT pumpkin pie filling)
- 4 large eggs
- 1 tsp salt
- 2 1/2 tsp pumpkin pie spice
- 2 cups granulated sugar
- 2 (12 oz each) cans evaporated milk
Oreo Ice Cream Pie
By srumbel
This pie couldn’t be simpler: an Oreo crust, Cookies and Cream ice cream, Cool Whip, and some cookie crumbs
- 1 small package Oreos [15.25 ounces]
- 4 tablespoons butter, melted
- 1.5-1.75 quart Cookies and Cream ice cream, softened on the counter for 20 minutes
- 8 ounce package Cool Whip, softened on the counter for 20 minutes
Chicken and Swiss Stuffing Bake
By srumbel
I love to cook but just don't have much time
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1 cup milk
- 1 package (6 ounces) stuffing mix
- 2 cups cubed cooked chicken breast
- 2 cups fresh broccoli florets, cooked
- 2 celery ribs, finely chopped
- 1-1/2 cups (6 ounces) shredded Swiss cheese, divided
Chicken and Zucchini Stir Fry
By srumbel
This simple stir fry is adorned with a scrumptious glaze made from sweet and hot chili sauce, giving it a fabulous ...
- STIR FRY:
- 3 chicken breasts
- 4 Tb olive oil
- salt and pepper
- 2 small zucchini
- 2 small yellow summer squash
- 1 medium onion
- SAUCE:
- 3/4 C Sweet Chili Sauce
- 3 Tb soy sauce
- 1 Tb rice wine vinegar
- 2 Tb honey
- 1 Tb cornstarch
- 1 Tb cold water
The Ultimate Carrot Cake
By srumbel
It starts with three layers of delectable cake, chocked full of carrots and spices
- Cake
- 2 cups flour
- 2 tsp baking soda
- 1/2 tsp salt
- 2 tsp cinnamon
- 3 eggs
- 2 cups sugar
- 3/4 cup vegetable oil
- 3/4 cup buttermilk
- 2 tsp vanilla
- 2 cups grated carrot
- 1 (8-ounce) can crushed pineapple, drained
- 1 (3 1/2-ounce) can flaked coconut
- 1 cup pecans or walnuts, chopped
- Buttermilk Glaze
- 1 cup sugar
- 1 1/2 tsp baking soda
- 1/2 cup buttermilk
- 1/2 cup butter or margarine
- 1 Tbsp light corn syrup
- 1 tsp vanilla extract
- Cream Cheese Frosting
- 1/2 cup butter, softened
- 1 (8-oz.) package cream cheese, softened
- 1 (16-oz.) package powdered sugar
- 1 teaspoon vanilla extract