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Recipes
Gooey White Chocolate Cherry Chip Cookies
By srumbel
We made Gooey White Chocolate Cherry Chip Cookies
- Cherry Chip Cake Box Mix
- 1/2 cup butter
- 1/2 tsp. vanilla
- 1 8 oz. Cream Cheese bar
- 1 egg
- 1/2 cup white chocolate chips
- Pink Food Coloring
- powdered sugar
Cherry Chiffon Salad
By srumbel
it is cool and refreshing, sweet and soooo good! from lovebakesgoodcakes
- 1 can (21 oz.) cherry pie filling
- 1 can (20 oz.) pineapple tidbits, drained
- 1 can (14 oz.) sweetened condensed milk
- 1 cup miniature marshmallows
- 1 carton (8 oz.) frozen whipped topping (Cool Whip), thawed
Absolutely the Best Brownies Ever
By srumbel
Dense, fudgy brownies that are perfect every time
- 1 cup butter, melted
- 2 1/2 cups granulated sugar (500g)
- 1 tbsp vanilla
- 4 eggs
- 1 1/2 cups whole wheat flour (or sub all-purpose) (about 195g)
- 1 cup cocoa (about 80g)
- 1/2 tsp salt
- chocolate chips for sprinkling on top, or to mix in, optional
Chocolate Peanut Butter Cup Texas Sheet Cake
By srumbel
This Chocolate Peanut Butter Cup Texas Sheet Cake is very rich and sinful
- Cake:
- 2 cups sugar
- 1 3/4 cups flour
- 3/4 cup cocoa powder
- 1 1/2 tsp baking soda
- 1 1/2 tsp baking powder
- 1 tsp salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 tsp vanilla
- 1 cup boiling water (use coffee if not using powdered coffee)
- 2 tsp espresso powder or instant coffee
- Peanut Butter Frosting:
- 2 cups powdered sugar
- 1/2 cup unsalted butter, softened
- Pinch of salt
- 1/2 cup peanut butter
- 2 Tbsp milk
- 1 1/2 cups chopped peanut butter cups
Mini Pumpkin Pie Cups
By srumbel
Mini Pumpkin Pie Cups, classic individual pumpkin pies perfect for gatherings or a fun fall treat! from thissillygi...
- 4 frozen pie crusts
- 1 can (15 oz) pure pumpkin
- 1 can (12 oz) evaporated milk
- 3/4 Cup granulated sugar
- 1 tsp ground cinnamon
- 3/4 tsp pumpkin pie spice
- pinch of salt (1/8 tsp)
- 3 large eggs
Peanut Butter Brownie Bites
By srumbel
this recipe uses both brownie mix & chocolate chips
- 1 (18 to 19oz) box brownies (usually labeled as family size or for a 13x9" pan)
- Ingredients for the brownies- Mine called for 1/4 cup water, 2/3 cup vegetable oil, & 2 eggs.
- 1 cup milk or semi-sweet chocolate chips
- 1 cup powdered sugar
- 3/4 cup peanut butter
- 1/4 cup butter, room temperature
- 1/2 tsp vanilla
- 1-3 tsp heavy cream
Reese’s Cookie Cups
By srumbel
Reese’s Cookie Cups are loaded with Reese’s Pieces and peanut butter chips for the ultimate cookie made from sc...
- 1 cup butter, softened
- 1 cup packed light brown sugar
- 1 cup granulated sugar
- 2 large egg
- 1/2 tablespoon vanilla extract
- 2 and 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup peanut butter chips
- 1 and 1/2 cups Reese’s Pieces + more for garnish
No Bake Berry Pretzel Dessert
By srumbel
Crunchy pretzels and a creamy filling are topped with piles of strawberries and blueberries making this Berry Pretz...
- Crust Ingredients:
- 3 cups miniature pretzel twists
- 1/3 cup melted butter
- 1/4 cup light brown sugar
- Filling Ingredients:
- 16 ounces cream cheese
- 1/2 cup sugar
- 3/4 heavy cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- Topping Ingredients:
- 2 1/2 cups chopped fresh strawberries
- 1 1/2 cups fresh blueberries
Toasted Marshmallow Cookies and Cream Milkshake
By srumbel
from picky-palate
- 6 Jumbo marshmallows
- 6 cups good quality vanilla ice cream
- 1 cup milk
- 6 Oreo Cookies
Lemon Sour Cream Pie
By srumbel
Perfect, creamy Lemon Sour Cream Pie
- Cream Cheese Pie Crust:
- 1/2 cup Crisco shortening
- 4 ounces cream cheese, softened
- 1 1/2 cups all purpose flour
- 1/4 teaspoon salt
- Lemon Filling:
- 1 cup granulated white sugar
- 1/4 cup cornstarch
- 1/2 cup freshly squeezed lemon juice
- 3 large egg yolks
- 1 cup half and half cream
- 2 tablespoons butter
- 1 tablespoon finely grated lemon zest
- 1 cup sour cream
- Topping:
- 1 1/2 cups heavy whipping cream
- 2 teaspoons powdered sugar
- finely sliced lemon peel, for garnish (white pith removed)