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Recipes
Reese’s Cup Stuffed Chocolate Chip Cookies
By srumbel
from budgetsavvydiva
- 1 Egg
- Betty Crocker Chocolate Chip Cookie Mix
- 1 Stick of Unsalted Butter
- 12 Reese’s Mini Peanut Butter Cups
Mini Zucchini Muffins
By srumbel
My 4-year-old loooooooves zucchini bread! I thought I would make a healthier snack that tastes good AND is kid fri...
- 2 2/3 cup all-purpose flour
- 1 cup brown sugar
- 2 teaspoons baking soda
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1/2 teaspoon ground allspice
- 1 1/3 cups shredded zucchini (about 2 medium zucchini)
- 6 Tablespoons vegetable oil
- 4 Tablespoons butter, melted
- 4 Tablespoons milk
- 2 teaspoons vanilla extract
- 2 eggs, lightly beaten
Peanut Butter Oatmeal Cookies
By srumbel
A delicious cookie, that you could even have for breakfast with the added protein from the peanut butter, nuts and ...
- 1/3 cup peanut butter
- 1/3 cup nuts, chopped {I used walnuts, the recipe called for pecans, either are great}
- 3/4 cup flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup white sugar
- 1/2 cup brown sugar, packed
- 1/2 cup {1 stick} butter, room temp
- 1 teaspoon vanilla extract
- 1 large egg
- 1/2 cup old fashioned oats
- 1/4 cup quick cooking oats
Vanilla Caramel Fudge 'N Berry Pie
By srumbel
This dessert makes a great all-American centerpiece! from breyers
- 1/2 cup Breyers™ Hot Fudge Ice Cream Sauce
- 9-inch graham cracker or chocolate crust
- 1 container (1.5 qt.) Breyers® Natural Vanilla Ice Cream
- 1/3 cup Breyers™ Caramel Flavored Ice Cream Sauce
- 2 cups fresh blueberries and raspberries
Soft Baked Peanut Butter Toffee Cookies
By srumbel
Talk about the best kind of cookie! Soft and chewy with little hints of toffee and chocolate throughout this peanut...
- 1/2 cup softened butter
- 1/2 cup natural chunky peanut butter
- 1/2 cup packed brown sugar
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla
- 1/2 teaspoon baking soda
- 1 1/2 cups all purpose unbleached flour
- 3/4 cup toffee bits
Triple Treat Chocolate Cupcakes
By srumbel
Triple Treat Chocolate Cupcakes have a fantastic and tasty combination of chocolates and features SWIRLED™ Morsel...
- 1 pkg. (18.25 oz.) devil's food cake mix
- 1 pkg. (4 oz.) chocolate instant pudding and pie filling mix
- 1 container (8 oz.) sour cream
- 4 large eggs
- 1/2 cup vegetable oil
- 1/2 cup warm water
- 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® SWIRLED™ Semi-Sweet & Premier White Morsels, divided
- 1 container (16 oz.) prepared white frosting
Hot Fudge Brownie Bread
By srumbel
think the only thing that makes this a Bread and not a huge Brownie, is the pan that it’s cooked in, giving it t...
- box of Brownie Mix…a good one!
- 1-11 oz. jar of Hot Fudge Sauce
- 3 large Eggs
- 1/3 cup Veg Oil
- An bread loaf pan
Candy Cane Marshmallow Fudge
By srumbel
This is the kind of fudge that gets you in trouble, because you CAN NOT stop eating it
- 1 (11.5 oz.) bag chocolate chips (I like Guittard Milk Chocolate)
- 1 (14 oz.) can sweetened condensed milk
- 1 tsp. vanilla extract
- 3 c. mini marshmallows
- 1/2 c. crushed candy canes (about 6-7 candy canes)
Grilled Pineapple Coconut Sundaes
By srumbel
Juicy grilled pineapple topped with coconut ice cream, caramel sauce, and toasted coconut
- 1 fresh pineapple
- One pint coconut ice cream or gelato
- 1/4 cup caramel sauce
- 1/4 teaspoon ground cinnamon (optional)
- Sweetened toasted coconut chips (for garnish)
- Oil or nonstick spray, for greasing your grill
Chocolate Buttercream Frosting
By srumbel
Oh dear goodness, this frosting is TO DIE FOR
- 3 sticks butter (1 1/2 cups), softened
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 4 cups powdered sugar
- 2 teaspoons vanilla