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Recipes
Easiest Sexiest Salad in the World
By sadams1001
I love this salad. Apart from being a great combination, it always seems unbelievably effortless, which is the kind...
- Honey-Lemon Dressing:
- 6 tablespoons extra virgin Olive oil
- 3 tablespoons lemon juice
- 1 tablespoon honey
- Sea salt and freshly ground black pepper
- Salad:
- 4 fresh figs
- 4 thin slice prosciutto
- 4 slices of buffalo mozzarella
- handful of fresh basil leaves
Châteaubriand
By sadams1001
Châteaubriand, the classic steak for two made from a center-cut filet, requires little dressing up
- 2 tablespoons extra-virgin olive oil
- 1 (10-ounce) center-cut beef tenderloin
- Kosher salt and freshly ground pepper to taste
- 1 large shallot, peeled and chopped
- 1/2 cup red wine (whatever you're drinking)
- 2 tablespoons unsalted butter, chilled
Cacio e Pepe
By sadams1001
If one pasta dish exemplifies the complexity of pan sauce precision, it's cacio e pepe (literally, cheese and peppe...
- Kosher salt
- 6 ounces pasta (such as egg tagliolini, bucatini, or spaghetti)
- 3 tablespoons unsalted butter, cubed, divided
- 1 teaspoon freshly cracked black pepper
- 3/4 cup finely grated Grana Padano or Parmesan
- 1/3 cup finely grated Pecorino
Basmati Rice
By sadams1001
In a saucepan bring water to a boil
- 1 3/4 cups water
- 1 cup Basmati rice
- 1/4 cup frozen green peas
- 1 Tsp. cumin seeds
Cheese Pastry
By sadams1001
Combine and mix all ingredients (except pie crusts) in a large bowl
- 1/2 pound (2 cups) cheddar cheese, shredded
- 1/2 pound (2 cups) Munster cheese, shredded
- 2 eggs
- 1/2 cup melted butter
- cubed ham (Farmland packages cubed ham)
- diced green onions - greens only
- diced tomato
- 2 already made Pillsbury pie crusts
Banana-Rum Macadamia Flambe with Brown Sugar Ice Cream
By sadams1001
Flambe: Heat a medium non-stick skillet over high heat
- Flambe:
- 4 bananas, split into 3 equal parts (lengthwise along the stem), cut into 2-inch pieces
- 1/2 cup halved macadamia nuts
- 1/2 cup rum
- 2 tablespoons butter
- 4 martini glasses
- Brown Sugar Ice Cream, recipe follows
- Banana Chips, for garnish, recipe follows
- Brown Sugar Ice Cream:
- 3 cups milk
- 1 cup brown sugar
- 1 vanilla bean, preferably Tahitian, split lengthwise and scraped
- 3/4 cup egg yolks (from 5 to 6 large eggs)
- 1 cup, plus 2 tablespoons sugar
- 2 cups heavy cream
- Banana Chips:
- 1 banana (firm, but not green), sliced lengthwise into 1/16 inch strips
- 4 ounces lemon juice
- 1/2 cup sugar
- 2 ounces water
Jamie's Rack of Lamb
By sadams1001
Rub with olive oil generously pile on rosemary, garlic, salt and pepper marinate in plastic baggie for 24 hours ...
- Olive Oil
- Garlic
- Rosemary
- Salt
- Pepper
- Tony Chacheros Seasoning
Pasta with Lobster and Cauliflower
By sadams1001
An easy yet decadent dish that matches well with Sauvignon Blanc
- 8 tablespoons extra-virgin olive oil
- 1 head cauliflower, trimmed of green leaves and cut into 2-inch pieces
- 2 cloves garlic, peeled and coarsely chopped
- 1 1/2 cups water
- Fleur de sel and freshly ground black pepper
- 1 1 1/2-pound Maine lobster
- 1 shallot, finely chopped
- 1 pound maccheroncini (or other tube-shaped pasta)
- Black truffle (optional)
Hashed Brown Zucchini
By sadams1001
Low Carb
- 1/4 cup butter
- 1 1/2 lb zucchini (coarsely shredded to make 4 cups)
- 1/2 tsp salt
- 1/2 clove fresh garlic, finely minced
- 2 eggs
- 6 Tbsp Parmesan cheese — freshly grated is best
Canadian Cheese Soup
By sadams1001
In a large pan, combine potatoes, onions, carrots, celery & 2 cups water
- 2 large potatoes - diced
- 1 onion - diced
- 3/4 cups carrot - finely chopped
- 3/4 cups celery - chopped
- 2 cups water
- 32 oz can chicken broth
- 18 oz Velveeta cheese
- 1 cup light cream
- 1/4 cup chopped parsley
- 6 oz Canadian Bacon or Ham - chopped
- 4 tablespoons cornstarch
- 1/2 cup cold water
- salt & pepper to taste