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Recipes
Green Salad with pineapple
By bdeedman
1.Place bacon in a large, deep skillet
- 6 slices bacon
- 1/4 cup pineapple juice
- 3 tablespoons red wine vinegar
- 1/4 cup olive oil
- freshly ground black pepper to taste
- salt to taste
- 1 (10 ounce) package chopped romaine lettuce
- 1 cup diced fresh pineapple
- 1/2 cup chopped and toasted macadamia nuts
- 3 green onions, chopped
- 1/4 cup flaked coconut, toasted
Basil walnut pesto sauce
By bdeedman
Place basil, olive oil, walnuts, garlic and salt (if using) in food processor
- Units: US | Metric
- 2 cups packed basil leaves (approx. 2 oz)
- 1/3 cup olive oil
- 1/2 cup finely chopped walnuts
- 2 cloves garlic, minced or crushed
- 1/2 cup grated parmesan cheese
- 2 tablespoons softened butter (optional)
- 1/2 teaspoon salt (optional)
- Read more: http://www.food.com/recipe/basil-walnut-pesto-45348#ixzz1zoZmtzF8
Tortelini Salad
By bdeedman
Mix ingredients
- Costco 3 cheese tortelini
- 1 cup olive oil
- 1 cup artichoke hearts
- 1 cup olives
- 1 cup sundried tomatoes
- 1 cucumber
- 1/2 red onion
- 3 Tbsp parsley
- 1 Tbsp salt
- juice of 1 lemon
- Italian dressing
Prosciutto Baked Tilapia
By bdeedman
Place tilapia over 2 slices prosciutto
- 8 slices prosciutto
- 4 talapia fillets (4-5 oz each)
- salt and black pepper
- 2 Tbsp olive oil
- 2 roasted red peppers, diced
French Toast (Nice! Caramel)
By bdeedman
Marilyn's favorite
- 1 cup Nice!™ Brown Sugar
- 1/2 cup Nice!™ Sweet Cream Salted Butter
- 2 tbsp. light corn syrup
- 1/2 cup Nice!™ Chopped Pecans
- 12 slices of thick white bread
- 6 Nice!™ Grade A Large Eggs, beaten
- 1 1/2 cups milk
- 1 tsp. vanilla extract
- 1/4 tsp. Nice!™ Iodized Salt
- 1 tsp. Nice!™ Ground Cinnamon
Pork Tenderloin with Roasted Sweet Potatoes and Cabbage
By bdeedman
Maybe try coating with mustard drizzle before baking
- 2 sweet potatoes, cut into 1 1/2-inch wedges (1 1/2 pounds)
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- 1 small head purple cabbage (about 1 1/2 pounds), cut into 4 wedges through the core
- 1/4 cup olive oil
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- Kosher salt and black pepper
- 1 teaspoon fennel seeds, crushed
- 1 teaspoon caraway seeds, crushed
- 1 1/2 pounds boneless pork tenderloin
- Dijon mustard, for serving
- Chopped parsley, for serving
Mango Salsa
By bdeedman
Marilyn's favorite
- 2 Mangos, peeled and chopped chunky
- 1 Bunch cilantro
- 1 red pepper, cut into 2" chunks
- 1 jalapeño
- 4 scallions, chopped in 2" pieces
- 1 juice of a lime
- 1/4 C olive oil
- 1 Tbs balsamic vinegar
- 1/4 tsp cumin
- 1/2 tsp salt
Crockpot BBQ Chicken
By bdeedman
Combine water, catsup, vinegar, Worcestershire sauce, lemon juice, brown sugar, butter and seasoning in a saucepan;...
- 1/4 c. water
- 3 tbsp. catsup
- 3 tbsp. vinegar
- 2 tbsp. Worcestershire sauce
- 1 tbsp. lemon juice
- 3 tbsp. brown sugar
- 2 tbsp. butter
- 1 tsp. salt
- 1 tsp. paprika
- 1 tsp. dry mustard
- 1/2 tsp. cayenne pepper
- 1 (2 1/2 or 3 lb.) chicken
$250 Cookies
By bdeedman
Cream butter and sugar, add eggs and vanilla
- 2 cups butter
- 2 cups sugar
- 2 cups brown sugar
- 4 eggs
- 2 tsp vanilla
- 4 cups flour
- 5 cups blended oatmeal
- 1 tsp salt
- 2 tsp baking soda
- 2 tsp baking powder
- 24 oz chocolate chips
- 1 8oz Hershey bar
- 3 cups chopped nuts
Frosted Creams
By bdeedman
Rolled cookies for cookie cutters… Marilyn's favorite
- 3/4 C shortening
- 1 1/2 C sugar
- 1/2 C molasses
- 1 egg, beaten
- 1 tsp salt
- 1 tsp baking soda in 3/4 C hot water
- 1 Tbs cinnamon
- 1/2 tsp cloves
- ~ 6 C flour
- 1 box sifted powdered sugar
- 3/4 stick margarine
- 1 tsp vanilla
- milk