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Recipes

Hellmann's Mayonnaise

Hellmann's Mayonnaise

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Taken from TOP SECRET RECIPES UNLOCKED by Todd Wilbur

  • 1 egg yolk
  • 2 1/4 tsp white vinegar
  • 1 tsp water
  • 1/4 tsp plus 1/8 tsp salt
  • 1/4 tsp plus 1/8 tsp sugar
  • 1/4 tsp lemon juice
  • 1 cup soybean oil (or canola oil)
0/5 (0 Votes)

Chicken Cordon Bleu

Chicken Cordon Bleu

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1) Spread chicken breasts flat; fold cheese and ham slices to fit on top; fold breasts over filling and fasten edge...

  • 6 med whole chicken breasts, skinned and deboned.
  • 1 8oz swiss cheese slices
  • 1 8oz slice cooked ham
  • 3 T flour
  • 1 t paprika
  • 6 T butter
  • 1/2 cup dry white wine
  • 1 ckicken flavor bouillon cube or envelope stock base
  • 1 T cornstarch
  • 1 cup heavy or whipping cream
0/5 (0 Votes)

Blue Cheese Twice Baked Potatoes

Blue Cheese Twice Baked Potatoes

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Preheat oven to 350. Pierce potatoes with fork

  • 4 (10oz) Russet potatoes, washed and dried
  • 1/4 cup sour cream, room temperature
  • 1/4 cup butter, room temp
  • 4 oz Treasure Cave Blue Cheese, crumbled
  • 2 garlic cloves, minced
  • 1/2 tsp seasoned black pepper
  • 2 tsp snipped fresh rosemary
  • 2 Tblsp minced fresh green onions
0/5 (0 Votes)

Garden Vegetable Soup

Garden Vegetable Soup

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In large saucepan, sprayed with non-stick cooking spray, saute carrot, onion and garlic over low heat until softene...

  • 2/3 cup slice carrot
  • 1/2 cup diced onion
  • 3 cups broth (beef, chicken or vegetable)
  • 1 1/2 cups diced green cabbage
  • 1/2 cup green beans
  • 1/2 t basil
  • 1/4 t salt
  • 2 garlic cloves, mined
  • 1 T tomato paste
  • 1/4 t dried oregano
  • 1/2 cup diced zucchini
0/5 (0 Votes)

Elegant Seafood Quiche

Elegant Seafood Quiche

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Roll pastry to 13" circle on lightly floured surface

  • 1 - 9 " prepared pie crust
  • 1 1/2 cup shredded natural swiss cheese
  • 8 oz seafood (shrimp, crab, lobster, scallops, one or any combination)
  • 1/2 cup green onion slices
  • 2 Tblsp flour
  • 1/2 tsp salt
  • dash pepper
  • 4 eggs
  • 1 1/4 half and half
2/5 (1 Votes)

Original irish Cream

Original irish Cream

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Will keep for 2 months, if regrigerated

  • 1 cup Heavy Cream
  • 1 (14ozs) can sweetened condensed milk
  • 1 2/3 cup Irish Whiskey
  • 1 teasp. instant coffee granules
  • 2 Tblsp. chocolate syrup
  • 1 teas. vanilla extract
  • 1 teasp. almond extract
5/5 (1 Votes)

Haddock Shrimp Casserole

Haddock Shrimp Casserole

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Mix soup and milk together

  • 1 can cream shrimp soup
  • 1 cup milk
  • 1 - 1 1/2 # Haddock Fillets
  • 8 ozs. shredded mozarella cheese
  • Ritz crackers
5/5 (1 Votes)

Braised Short Ribs (Crock Pot)

Braised Short Ribs (Crock Pot)

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1. Sprinkle ribs with coarse salt and pepper

  • 4 1/2 lbs beef short ribs, 3 -inch-long
  • coarse kosher salt ( to taste)
  • 2 cups dry red wine
  • 1 (14 1/2 ounce) can diced tomatoes with juice
  • 1 (6 ounce) package button mushrooms, sliced
  • 1/2 cup onions, finely chopped
  • 6 garlic cloves, peeled
  • 6 fresh italian parsley sprigs
  • 2 bay leaves
  • crusty bread
0/5 (0 Votes)

Cream Puffs and Eclairs

Cream Puffs and Eclairs

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Start heating oven to 400

  • 1/2 cup butter
  • 1 cup boiling water
  • 1/2 tsp salt
  • 1 cup sifted flour
  • 4 eggs, unbeaten
0/5 (0 Votes)

MeatLoaf

MeatLoaf

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Mix all ingredients together

  • 2 # Hamburger
  • 3/4 cup bread crumbs
  • 3/4 cup corn flakes
  • 3 eggs, beaten
  • 1/2 tsp sage
  • 2 Tblsp parsley
  • 1 med onion
  • onion salt
0/5 (0 Votes)