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Recipes

MANGO CHUTNEY HAM GLAZE

MANGO CHUTNEY HAM GLAZE

By

In a food processor, combine mango chutney, maple syrup and mustard

  • 1 jar mango chutney
  • 1/4 cup male syrup or honey
  • 2 tsp Dijon mustard
0/5 (0 Votes)

CHEESE BALL WITH OLIVES

CHEESE BALL WITH OLIVES

By

Blend & shape into ball

  • 8 oz cream cheese
  • 4 oz cheddar
  • 1/3 c stuffed olives
  • 1/4 tsp onion powder
  • Finely chopped walnuts
  • Finely chopped cooked bacon
  • Finely chopped parsley
0/5 (0 Votes)

ROASTED CORN WITH MANCHEGO & LIME

ROASTED CORN WITH MANCHEGO & LIME

By

Preheat oven to 450F. Roast unhusked corn on a baking sheet, turning occasionally, until heated through and crisp-...

  • 6 ears of sweet yellow corn, unhusked
  • 2 tbsp extra virgin olive oil
  • 2 tbsp unsalted butter
  • Kosher salt and freshly ground black pepper
  • 1 jalapeno, seeded, finely diced
  • 1/2 tsp crushed red pepper flakes
  • 1 lime, cut into 4 wedges
  • 1 cup finely grated Manchego cheese
  • 1/4 cup thinly sliced chives
  • 2 tsp finely grated lime zest
0/5 (0 Votes)

DEVILLED EGGS

DEVILLED EGGS

By

Remove yolks from eggs and transfer to a small bowl; set whites aside

  • 12 hard-cooked eggs, peeled and halved lengthwise
  • 1/3 cup (75 mL) mayonnaise
  • 1 tbsp (15 mL) chopped fresh parsley
  • 1 tsp (5 mL) Dijon mustard
  • 1/4 tsp (1 mL) hot pepper sauce
  • 1/4 tsp (1 mL) Worcestershire sauce
  • 1/8 tsp (0.5 mL) salt
  • Chopped fresh parsley, optional
0/5 (0 Votes)

PIZZA DOUGH

PIZZA DOUGH

By

Place water, yeast, sugar, and the 3 tablespoons of olive oil in a medium bowl and stir to combine

  • 1 1/4 cups lukewarm (not hot) water
  • 2 tsp instant yeast
  • 1 tsp granulated sugar
  • 3 tbsp olive oil, plus some for the bowl and pan
  • 3 cups all purpose flour, plus some for kneading
  • 1/2 tsp salt
0/5 (0 Votes)

SPICY GREENS WITH MAPLE SOY VINAIGRETTE

SPICY GREENS WITH MAPLE SOY VINAIGRETTE

By

In large bowl, whisk together oil, vinegar, soy sauce, maple syrup and sesame oil

  • 8 cups loosely packed mixed greens
  • 1 carrot, grated
  • 2 tbsp vegetable oil
  • 1 tbsp rice vinegar
  • 2 tsp soy sauce
  • 2 tsp maple syrup
  • 1 tsp sesame oil
4/5 (1 Votes)

RHUBARB UPSIDE DOWN CAKE (MOM)

RHUBARB UPSIDE DOWN CAKE (MOM)

By

Mix rhubarb with brown sugar and put on bottom of 8 x 8" square pan

  • Rhubarb, cut into small pieces
  • 1 1/2 cups brown sugar
  • 1 egg
  • 1/4 cup sugar
  • 1 tsp baking powder
  • 1 cup flour
  • 1/2 cup milk
  • 1/2 tsp vanilla
0/5 (0 Votes)

CREAMY CAESAR DRESSING

CREAMY CAESAR DRESSING

By

Whisk together egg yolk, lemon juice and vinegar in bowl; microwave at high for 30 seconds or until starting to foa...

  • 1 egg yolk
  • 2 tbsp lemon juice
  • 2 tsp red wine vinegar
  • 1 clove garlic, minced
  • 2 anchovy fillets, minced (or 1 tsp anchovy paste)
  • 1/2 tsp each Worcestershire sauce and Dijon mustard
  • 1/4 tsp pepper
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup grated Parmesan cheese
0/5 (0 Votes)

STICKY GLAZED GRILLED CHICKEN BREASTS WITH CUCUMBER SALAD

STICKY GLAZED GRILLED CHICKEN BREASTS WITH CUCUMBER SALAD

By

In a large bowl, combine honey, lime juice, soy sauce, sesame oil, garlic and ginger; remove 3 tbsp and set aside

  • Chicken Breasts:
  • 1/4 cup liquid honey
  • 2 tbsp lime juice
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 clove garlic, minced
  • 2 tsp grated fresh ginger
  • 4 boneless, skinless chicken breasts
  • 1 tbsp toasted sesame seeds
  • Cucumber Salad:
  • 1/3 cup rice vinegar
  • 2 tsp liquid honey
  • 1 tsp sesame oil
  • 1/4 tsp each hot pepper flakes and salt
  • 1 English cucumber, thinly sliced diagonally
  • 2 green onions, thinly sliced
4/5 (1 Votes)

SALT & PEPPER CHICKEN WINGS WITH LEMON CREAM DIPPING SAUCE

SALT & PEPPER CHICKEN WINGS WITH LEMON CREAM DIPPING SAUCE

By

Preheat the oven to 400F. Coarsely crush the black and white peppercorns in a mortar or use a heavy-bottomed skill...

  • Lemon Cream:
  • 1 tbsp black peppercorns
  • 1/2 tbsp white peppercorns
  • 2 tbsp sea salt or less
  • 3 lbs chicken wings, separated at the joints
  • Peeled 3" celery sticks, for serving
  • 1/3 cup sour cream
  • 2 tbsp fresh lemon juice
  • 1/2 tsp finely grated lemon zest
  • 1 tsp Tabasco
  • Salt and freshly ground pepper
  • 2 large green onions, thinly sliced
0/5 (0 Votes)