Menu Enter a recipe name, ingredient, keyword...

Jarren's profile page

Recipes

HERB & CHEESE POTATOES

HERB & CHEESE POTATOES

By

Melt butter in a large non-stick frying pan over medium heat

  • 1 tbsp butter
  • 5 cups frozen hash browns
  • 1/3 cup thinly sliced green onions
  • 1/4 tsp basil
  • 1/4 tsp oregano
  • 1/4 tsp salt
  • 1/4 tsp freshly ground pepper
  • 1/3 cup freshly grated Parmesan cheese
0/5 (0 Votes)

CHEESE MASHED POTATOES

CHEESE MASHED POTATOES

By

In large pot of boiling salted water, cover and cook potatoes and onion until tender, about 15 minutes; drain

  • 6 Yukon Gold potatoes (about 2 lbs), peeled & cut in chunks
  • 1 onion, chopped
  • 1/2 cup buttermilk
  • 2 tbsp butter
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 cup shredded old Cheddar cheese
  • 2 tbsp grated Parmesan cheese
0/5 (0 Votes)

CHOCOLATE CAKE KAHLUA MOUSSE DESSERT (Carol Paulin)

CHOCOLATE CAKE KAHLUA MOUSSE DESSERT (Carol Paulin)

By

Make cake according to package directions

  • 1 chocolate cake mix
  • 4 tbsp Kahlua
  • 2 x 3 oz chocolate mousse dessert mix
  • 1 cup whipping cream, whipped
  • 4 Skor or Crispy Crunch chocolate bars
0/5 (0 Votes)

CRANBERRY MARGARITAS

CRANBERRY MARGARITAS

By

Blend all ingredients together

  • 1 1/4 cups premium tequila
  • 1 1/4 cups frozen cranberry juice
  • 1 cup canned jellied cranberry sauce
  • 2/3 cup fresh lime juice
  • 6 tbsp Grand Marnier
0/5 (0 Votes)

GREEK MEATBALLS

GREEK MEATBALLS

By

Meatballs: Mix well and form into 2-inch meatballs

  • Meatballs:
  • 1 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup minced fresh parsley
  • 2 tablespoons green onion, minced
  • 1 teaspoon salt
  • 2 teaspoons dried oregano leaves
  • 1 egg, lightly beaten
  • 1 pound ground beef
  • 2 tablespoons olive oil
  • Topping:
  • 3/4 cup kalamata olives, pitted and halved
  • 1 tablespoon minced garlic
  • 1 teaspoon red pepper flakes
  • 6 cups tomatoes, quartered, or 2 (28 ounce) cans diced tomatoes
  • salt and pepper, to taste
  • Feta Yogurt Dressing:
  • 1/4 cup crumbled feta cheese
  • 1/4 cup plain yogurt
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
0/5 (0 Votes)

JAMAICAN HALIBUT WITH TROPICAL SALSA

JAMAICAN HALIBUT WITH TROPICAL SALSA

By

Makes 4 Servings

  • Marinade:
  • 1 cup fresh orange juice
  • 1/2 cup Jamaican dark rum
  • 1/4 cup soy sauce
  • 2 tablespoons fresh lime juice
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon dried thyme
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cayenne pepper
  • 4 halibut fillets, about 6 ounces each and 1 inch thick
  • Salsa:
  • 1 cup finely diced ripe pineapple
  • 1/2 cup finely diced ripe banana
  • 1/2 cup finely diced cucumber
  • 1 1/2 tablespoons fresh lime juice
  • 1 tablespoon minced red bell pepper
  • 4 green onions, thinly sliced
  • 1/2 teaspoon dark sesame oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon Tabasco© sauce
  • 1/4 teaspoon freshly ground black pepper
  • Vegetable oil
0/5 (0 Votes)

LIMONCELLO MOUSSE

LIMONCELLO MOUSSE

By

In a medium-sized saucepan over medium heat, whisk together beaten egg yolks and whole egg, sugar, lemon juice and ...

  • 4 egg yolks, plus 1 whole egg, beaten
  • 1 cup sugar
  • 1/2 cup fresh lemon juice (about 3 lemons)
  • Pinch of salt
  • 1/2 cup unsalted butter, room temperature
  • 1/4 cup Limoncello
  • 1 cup whipping cream
0/5 (0 Votes)

SHRIMP SALAD WITH LEMON-LIME VINAIGRETTE

SHRIMP SALAD WITH LEMON-LIME VINAIGRETTE

By

Marinate shrimp for 30 minutes

  • Shrimp Marinade:
  • 1 lb medium-sized shell, deveined shrimp
  • 2 tbsp olive oil
  • 1 tsp lemon pepper
  • 1 tsp lemon zest
  • 1 tbsp lemon juice
  • Salad Dressing:
  • 1/4 cup olive oil
  • 1 tbsp lemon juice
  • 1 tsp lime juice
  • 1 tsp lemon zest
  • Salt and pepper to taste
  • 1 tbsp white wine vinegar
  • Add to:
  • 4 chopped mushrooms
  • 1/3 cup chopped radicchio
  • 2 slices chopped purple onion
  • 1 grated carrot
  • 6-8 oz Mesclun lettuce mix
0/5 (0 Votes)

ICE CREAM SANDWICH BARS (Mom)

ICE CREAM SANDWICH BARS (Mom)

By

Preheat oven to 350F. Spread coconut and almonds on baking sheets

  • 2 cups unsweetened coconut
  • 1/2 cup sliced almonds
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 2 1/2 cups Rice Krispies
  • 4 cups strawberry ice cream, softened
0/5 (0 Votes)

WHOLE WHEAT HONEY BREAD

WHOLE WHEAT HONEY BREAD

By

Combine whole wheat flour, 1/4 cup all purpose flour, wheat germ, salt and yeast

  • 1 1/2 cups whole wheat flour
  • 1 1/4 cups all purpose flour
  • 1/4 cup wheat germ
  • 1/2 tsp salt
  • 1 package quick-rise instant yeast
  • 1/2 cup milk
  • 1/2 cup butter
  • 1/4 cup water
  • 3 tbsp liquid honey
  • 1 egg, lightly beaten
0/5 (0 Votes)