Menu Enter a recipe name, ingredient, keyword...

Jtoro_318's profile page

Recipes

St. Patrick's Day Irish-American Soda Bread

St. Patrick's Day Irish-American Soda Bread

By

Irish-American soda bread is a sweeter, lighter, more interesting riff on the original Irish soda bread, a simple c...

  • 6 tablespoons (3 ounces) butter
  • 3/4 cup (5 1/4 ounces) sugar
  • 2 large eggs
  • 1 tablespoon baking powder
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 3 cups (12 3/4 ounces) King Arthur Unbleached All-Purpose Flour
  • 1 1/2 cups (12 ounces) buttermilk (or 1 cup milk + 1/2 cup yogurt)
  • 1 cup (5 ounces) currants or golden raisins, firmly packed
  • 2 teaspoons caraway seeds
  • 1 tablespoon milk, for glaze
  • 1 tablespoon coarse sugar, for topping
4.8/5 (4 Votes)

Mama Connie’s Bourbon Hot Dogs

Mama Connie’s Bourbon Hot Dogs

By

Warm first 3 ingredients in a sauce pan over medium heat

  • 1 cup bourbon
  • 12-ounce bottle Heinz Chili Sauce
  • 1 cup brown sugar
  • 3 packs of Best Hot Dogs, cut into 1/3 bite-size pieces
4.5/5 (6 Votes)

Grilled Cilantro Lime Chicken

Grilled Cilantro Lime Chicken

By

Cut the chicken into thick strips

  • 1.33 pounds boneless skinless chicken breasts
  • 1/2 cup cilantro
  • 1/3 cup lime juice
  • 2 tablespoons olive oil
  • 2 tablespoons water
  • 2 garlic cloves, minced
  • 1 tablespoon brown sugar (leave out for low carb/Paleo/Whole30)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 teaspoon cumin
  • 1/2 teaspoon red pepper
0/5 (0 Votes)

Layered Chicken Three-Cheese Enchilada

Layered Chicken Three-Cheese Enchilada

By

Use your favorite enchilada sauce to prepare this recipe, which layers corn tortillas, chicken and three kinds of c...

  • 1 Tbs. olive oil
  • 1 yellow onion, cut into 1/2-inch dice
  • Kosher salt and freshly ground pepper, to taste
  • 1 1/4 lb. boneless, skinless chicken breasts, cooked and shredded
  • 1 3/4 cups red enchilada sauce
  • 9 corn tortillas, each about 6 inches in diameter
  • 3/4 cup shredded mozzarella cheese
  • 3/4 cup shredded white cheddar cheese
  • 3/4 cup shredded yellow cheddar cheese
  • Sliced green onion tops for garnish
  • Chopped fresh cilantro for garnish
4/5 (1 Votes)

Zucchini Bread, Big Joe’s Delicious

Zucchini Bread, Big Joe’s Delicious

By

Preheat oven 350 degrees. In a large bowl beat eggs and sugar until light and fluffy

  • 3 eggs
  • 1 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 cup vegetable oil
  • 2 cups peeled and grated Jersey Fresh zucchini
  • 3 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • raisins or nuts (optional)
0/5 (0 Votes)

Big Joe’s Authentic Gumbo

Big Joe’s Authentic Gumbo

By

n a large Dutch oven pan heat the oil over med-high heat

  • 3-4 tablespoons vegetable or canola oil
  • 5 large chicken thighs (skin and bone removed, cut into large chunks)
  • 1 1/2 pounds andouille sausage, cut into 1/4 inch rounds
  • 1 stick unsalted butter, at room temperature
  • 3/4 cup flour
  • 2 1/2 cups yellow onion (Vidalia or sweet), diced
  • 1 cup green pepper, diced
  • 1 1/2 cups celery, diced
  • 7 cloves garlic, finely diced
  • 2 1/2 quarts chicken stock or broth (I prefer stock)
  • 1/4 cup Worcestershire Sauce
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon oregano
  • 2 dashes hot sauce
  • 2 tablespoons chopped thyme
  • 1 1/2 tablespoons basil leaves, freshly chopped
  • 2 bay leaves
  • salt and freshly ground pepper
  • 2 cups frozen okra
  • 2 pounds med/large shrimp, peeled and deveined
  • 1/2 cup fresh Italian parsley, chopped
4.6/5 (16 Votes)

Shaun T's Oatmeal and Peanut Butter Ricotta Cookies

Shaun T's Oatmeal and Peanut Butter Ricotta Cookies

By

From Dr

  • 1 tbl natural peanut butter
  • 1/4 cup old fashioned oats
  • 1/4 cup reduced-fat ricotta cheese
  • 2 packets (or to taste) Stevia
  • 1/4 tsp baking powder
  • 1/2 tsp flaxseed
  • 1 egg white
  • Dash of cinnamon
0/5 (0 Votes)

Coconut and White Chocolate Brownies

Coconut and White Chocolate Brownies

By

1) Preheat the oven to 350°F

  • 3/4 cup (12 tablespoon) butter, melted
  • 1 1/2 cups brown sugar, lightly packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 3/4 cups King Arthur Unbleached All-Purpose Flour
  • 2 teaspoons baking powder
  • 1 1/2 cups white chocolate chunks or chips
  • 1 cup dried cranberries
  • 1 cup coconut flakes, divided
4.7/5 (24 Votes)

Sicilian Timballo

Sicilian Timballo

By

Make the Crust: In a stand mixer, add the flour, salt and the butter cut in cubes

  • For the Crust:
  • 1 Lb Flour
  • 2 Eggs
  • Pinch of salt
  • 1/2 Lb Butter, cold
  • Milk, as much as needed
  • 1 Egg for the egg wash
  • For the Filling:
  • 1 Lb Anelletti pasta or another short pasta that you prefer
  • 2 Medium to large eggplant
  • 1 Lb Sliced Mozzarella
  • 1 1/2 Lbs Mixed chopped meat (veal, pork and beef)
  • 28 Oz Chopped tomatoes
  • 2 Cups Peas
  • 1/2 Cup White wine
  • 2 Bay leaves
  • 2 Tbs Fresh parsley
  • Peperoncino
  • Salt
  • 5 Cloves garlic, chopped finely
  • 3 Tbs EV olive oil
  • Olive oil for frying
4.5/5 (2 Votes)

Mexican Rice

Mexican Rice

By

1. In medium size heavy skillet with tight-fitting cover, saute onion in hot bacon fat

  • 2/3 cup chopped onion
  • 3 tablespoons bacon fat
  • 1 cup raw converted white rice
  • 1 cup chopped green pepper
  • 1 teaspoon chili powder
  • 1 can 16oz petite cut tomatoes
  • 1/2 teaspoon salt
  • chopped fresh tomato, and chopped green pepper, optional
0/5 (0 Votes)