CarrieG's profile page
Recipes
One Dish Meal
By CarrieG
Doreen Williams
- 1 1/2 lb ground beef
- 1/2 c chopped onion or 1 1/2 tsp onion salt or 1 tsp- onion powder
- 1 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 lb spaghetti
- 1 19 oz can tomatoes (or use stewing tomatoes)
- 1 10 oz can mushroom soup (no water needed)
- 1 c grated cheddar chese
Banana Muffins
By CarrieG
Lorna Hocking
- 1 c yogurt
- 1/4 c oil
- 1/2 c brown sugar
- 1 2/3 c flour (white or whole wheat)
- 1 tsp baking soda
- 2 bananas
- 1 c raisins
Accidental Souffle
By CarrieG
Heat oven to 400 Lightly butter a 4 c gratin dish In a medium saucepan melt butter over medium low heat Add flou
- 2 Tbsp butter
- 3 Tbsp flour
- 1 1/4 c milk
- 1/4 tsp salt
- 1/8 tsp ground pepper,nutmeg
- 1 1/2 c shredded gruyere
- 3 egs,lightly beaten
- 3 Tbsp minced parsley
Butter Tart Squares
By CarrieG
Donna Chisholm
- BASE
- 1 1/2 c flour
- 2 Tbsp sugar
- 1/2 c butter
- TOPPING
- 1/4 c melted butter
- 1 c raisins
- 1 Tbsp vinegar
- 1 tsp flour
- 2 eggs
- 1 1/2 c brown sugar
- Chopped walnuts (optional)
Squamish Bars
By CarrieG
In a saucepan over low heat,heat corn syrup,peanut butter and brown sugar until blended Remove from heat and blend
- 1/2 c brown sugar
- 1/2 c corn syrup
- 1 c peanut butter
- 1 c Rice Krispies
- 1 c Corn Flakes
- 2 c icing sugar
- 3 Tbsp vanilla pudding powder,or custard powder
- 2 Tbsp heavy cream
- 1 1/2 tsp vanilla
- TOPPING
- 3 oz bittersweet or semisweet chocolate
- 1 Tbsp butter
Cookies /Sugar
By CarrieG
Beat butter and sugar on medium high speed until light anf fluffy-about 5 min Add eggs,vanilla and salt Mix on
- 1 pound butter at room temperature
- 3 cups sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 1/2 tsp salt
- 5 cups all purpose flour
- Coloured sanding sugar or sprinkles or
- Royal icing
Chocolate Chip Oatmeal Brownies
By CarrieG
Beat butter,eggs vanillaand sugars together Blend flour and spices together and add to sugar mixture Stir in cho...
- 1/2 c butter
- 1/3 c sugar
- 1/3 c brown sugar
- 1 egg
- 1 tsp vanilla
- 1 c chocolate chips
- 1/2 c flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1 c rolled oats
- 3/4 c chocolate chips
Cheese Souffle
By CarrieG
With rack in lower 1/3 of oven preheat to 400 Butter a 1 1/2 quart souffle dish Add parmesan and tilt dish coating
- 2 Tbsp finely grated parmesan cheese
- 1 c whole milk
- 2 1/2 Tbsp butter
- 3 Tbsp flour
- 1/2 tsp paprika
- 1/2 tsp salt
- Pinch of nutmeg
- 4 egg yolks
- 5 egg whites
- 1 c packed coarsely ground Gruyere cheese
Perogies
By CarrieG
Mash potatoes Add rest of ingredients while potatoes are hot Chill overnight in frig Combine margarine,eggs,vin
- 5 # potatoes
- 1/2 # bacon
- 1 big onion
- salt,pepper
- 1 c grated cheddar
- garlic powder
- Dough
- 4 c warm water
- 1/2 c margarine
- 2 eggs
- 2 Tbsp vinegar
- salt
- 2 Tbsp oil
Lemon Pudding
By CarrieG
Dorothy Westney( with some changes by Marg Taylor
- 3/4 c sugar
- 1/4 c flour
- 1/4 c fresh lemon juice
- 2 eggs,separated
- 1 c milk
- 1 tsp lemon rind,grated