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Recipes

Hamburger Pie - Doris Jean Casserole

Hamburger Pie - Doris Jean Casserole

By

Brown Onion in oil, add seasonings and meat

  • 1 lb. Hamburger
  • 1 – med. Chopped Onion
  • 1 Can Green Beans
  • 1 can Tomato Soup
  • 5-6 Med. Cooked Potatoes
  • 1/2 cup warm milk
  • Salt & Pepper
  • 1 Tbs. Oil
0/5 (0 Votes)

Round Steak Casserole - Crock Pot

Round Steak Casserole - Crock Pot

By

Season Round Steak lightly with garlic salt, salt and pepper

  • 2 pounds Round Steak
  • Garlic Salt, Salt & Pepper
  • 1 Onion, thinly sliced
  • 3-4 Potatoes, peeled & quartered
  • 1-2 Cans French Style Green Beans
  • 1 – 10 oz. Can of Tomato Soup
  • 1 Pound Can Tomatoes (peeled and whole)
4/5 (1 Votes)

Orange Coffee Cake

Orange Coffee Cake

By

Mix and sift all dry ingredients and orange zest Cut in butter

  • 1/2 Cup Sugar
  • 2 Cups Sifted Flour
  • 2 tsp. Baking Powder
  • 3/4 tsp. Salt
  • 1 TBS. Butter
  • 1/2 Cup Orange Juice
  • 1 Egg
0/5 (0 Votes)

Giovanni Marzetti

Giovanni Marzetti

By

Mix altogether and put in 9X13 pan, top with corn flake crumbs

  • Brown 1 1/2 lbs. Hamburger with Onions
  • Cook 1/2 lb. Egg Noodles
  • 1/2 lb. Velveeta Cheese
  • 2 Cans Tomato Soup
  • 1 tsp. Salt
0/5 (0 Votes)

Beef Stew - Crock Pot

Beef Stew - Crock Pot

By

Mix Seasonings, Soup & Water, Pour Over Meat & Veggies

  • 1 Can Tomato Soup
  • 1 Envelope McCormick Beef Stew Seasoning
  • Potatoes
  • Carrots
  • Onion
  • Stew Meat
  • 1/2 Soup Can Water
4.5/5 (2 Votes)

Chicken Tettrazzini

Chicken Tettrazzini

By

Topping: 1 Row Ritz Crackers ½ stick Melted Butter Saute’ celery and onion in butter

  • 7 oz. box of Spaghetti
  • 3/4 cup Chopped Celery
  • 1 medium Chopped Onion
  • 1/2 Cup Butter
  • 4 Chicken Breasts (cut into chunks)
  • 2 Cans Cream of Chicken Soup
  • 2 Cups Sour Cream
  • Parmesan Cheese
0/5 (0 Votes)

Meatball Soup

Meatball Soup

By

Grate 2 Tbs. onion and place in bowl

  • 1 Large Onion
  • 1/4 Cup Bread Crumbs
  • 1 lb. ground sirloin
  • 1/2 tsp. pepper - divided
  • 1 lrg. egg
  • 2 tsp. Olive Oil
  • 1 Cup Diced Carrot
  • 1 Cup Potatoes
  • 1 Cup Water
  • 3 - 10 oz. cans Beef Consume
  • 1 - 14 oz. can diced tomato w/basil, garlic, oregeno
  • 1/4 Cup grated parmesan cheese
0/5 (0 Votes)

Bubble Up Pizza

Bubble Up Pizza

By

In a large bowl, combine: Biscuits (snipped into quarters), sauce, 2 cups cheese, garlic, and toppings

  • 3 pkg. Buttermilk Biscuits (7 1/2 oz. each) or 2 – 12 oz. pkgs.
  • 1 Small Jar Pizza Sauce (14 oz.)
  • 3 Cups Mozzarella Cheese
  • Minced Garlic Glove (or 1/4 tsp. garlic powder)
  • Favorite Toppings (ham, sausage, green pepper, etc.)
0/5 (0 Votes)

Blow your MIND" Tomato Basil Pasta! - No Straining, just Stirring

Blow your MIND Tomato Basil Pasta! - No Straining, just Stirring

By

Throw it all in the pot, INCLUDING the uncooked Pasta, and cook! - Bring it to a boil, then reduce to a simmer

  • 12 ounces pasta (I used Linguine)
  • 1 can (15 ounces) diced tomatoes with liquid ( I used zesty red pepper flavor)
  • 1 large sweet onion, cut in julienne strips
  • 4 cloves garlic, thinly sliced
  • 1/2 teaspoon red pepper flakes
  • 2 teaspoons dried oregano leaves
  • 2 large sprigs basil, chopped
  • 4 1/2 cups vegetable broth (regular broth and NOT low sodium)
  • 2 tablespoons extra virgin olive oil
  • Parmesan cheese for garnish
4/5 (1 Votes)

Homemade Noodles

Homemade Noodles

By

Beat together egg, milk and salt

  • 1 egg 1/2 tsp. Salt
  • 2 Tbs. milk 1 Cup unsifted Flour
0/5 (0 Votes)