Menu Enter a recipe name, ingredient, keyword...

Mrsmortician's profile page

Recipes

Coquito

Coquito

By

"Very yummy creamy tropical coconut eggnog made with spices and white rum

  • 2 egg yolks, beaten
  • 1 (12 fluid ounce) can evaporated milk
  • 1 (14 ounce) can cream of coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup white rum
  • 1/2 cup water
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

The Vodka Collins

The Vodka Collins

By

"Here's a cool and refreshing way to wind down after a hard days work!"

  • ice cubes
  • 2 cups prepared lemonade
  • 1 cup club soda
  • 1 teaspoon sugar
  • 1 lemon
  • 2 (1.5 fluid ounce) jiggers vodka
0/5 (0 Votes)

Traci's Squash Casserole

Traci's Squash Casserole

By

Slice squash into 1/2 inch slices

  • 2-3 yellow squash
  • 1 cup shredded cheddar cheese
  • 2/3 cup sour cream
  • 1 T. butter
  • 1/2 t. salt
  • 3 T. bread crumbs
  • 2 T. parmesan cheese
0/5 (0 Votes)

Alaskan BBQ Salmon

Alaskan BBQ Salmon

By

Preheat grill for high heat

  • 1 cup brown sugar
  • 1/2 cup honey
  • 1 dash liquid smoke flavoring
  • 1/2 cup apple cider vinegar
  • 1 (4 pound) whole salmon fillet
0/5 (0 Votes)

Peach Pie

Peach Pie

By

Mix peaches with lemon juice

  • 6 cups peaches, peeled and sliced
  • 1 t. lemon juice
  • 3/4 cup brown sugar (mix dark and light)
  • 2 T. flour
  • 1/4 t. salt
  • 1/4 t. cinnamon
  • shake of nutmeg
0/5 (0 Votes)

Marinade for Steak I

Marinade for Steak I

By

"This here's a great marinade for any cut of beef, but I like to use it on steak

  • 1 cup vegetable oil
  • 1/2 cup soy sauce
  • 1/3 cup red wine vinegar
  • 1/4 cup fresh lemon juice
  • 3 tablespoons Worcestershire sauce
  • 1 tablespoon freshly ground black pepper
  • 2 tablespoons Dijon-style prepared mustard
  • 1 onion, sliced
  • 2 cloves garlic, minced
0/5 (0 Votes)

Seafood Enchiladas

Seafood Enchiladas

By

FOR THE SAUCE. Melt butter in a 2 quart saucepan over medium heat

  • 6 tablespoons butter
  • 1/2 cup flour
  • 1/2 teaspoon white pepper
  • 2 tablespoons lobster base
  • 3 1/2 cups 2% low-fat milk
  • 1 cup white wine or cooking sherry
  • 1 (8 ounce) monterey jack cheese, shredded
  • 1 (4 ounce) can baby shrimp
  • 1 (16 ounce) package imitation crabmeat, flake style
  • 10 flour tortillas, old mission restaurant style
  • paprika
0/5 (0 Votes)

Company Chicken Pasta Salad with Grapes

Company Chicken Pasta Salad with Grapes

By

"This is a special treat to fix for your guests

  • 1 cup small seashell pasta
  • 3 1/2 cups chopped poached chicken breast meat
  • 1/2 cup diced celery
  • 1 cup seedless red grapes, halved
  • salt to taste
  • 1/4 teaspoon ground white pepper
  • 1/3 cup mayonnaise
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon ground cumin
  • 2 tablespoons rice vinegar
  • 1 tablespoon white sugar
0/5 (0 Votes)

Rhubarb Custard Pie

Rhubarb Custard Pie

By

Mix together well, put into unbaked pie shell

  • 1-1/2 c. rhubard (cut fine)
  • 1 c. sugar
  • 2 T. flour
  • Pinch of salt
  • 1 egg, beaten
  • Topping
  • 1/2 c. brown sugar
  • 2 T. flour
  • 2 T. butter
0/5 (0 Votes)

Quaker Natural Chocolate Chippers

Quaker Natural Chocolate Chippers

By

Heat oven to 350 degrees. Beat margarine and sugar until fluffy

  • 1-1/4 cups (2-1/2 sticks) margarine, softened
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1-1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt (optional)
  • 2 cups Quaker 100% Natural cereal, any flavor
  • 2 cups Quaker Oats (quick or old fashioned, uncooked)
  • 12 oz. package of chocolate chips
0/5 (0 Votes)