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Recipes
Cookie fruit tart
By greeneyes718
Heat oven to 350 -With lightly floured fingers pat cookie dough into a 9in circle on an ungreased cookie sheet -Ba
- 1/2 of a 20 oz. roll refrigerated sugar cookie dough
- 4 oz light cream cheese(neutchatel)
- 1/4 cup reduced fat sour cream
- 2 tso sugar
- 2 1/2 cups fruit(strawberries,peaches,blueberries,grapes)
Wacky {Cup}Cakes for Halloween
By greeneyes718
This was the first cake I learned how to make when I was a kid, and one probably many of you did too: Wacky Cake
- Cake:
- 1 1/2 cups flour
- 1 cup sugar
- 3 tablespoons cocoa
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 5 tablespoons vegetable oil
- 1 tablespoon vinegar
- 1 teaspoon vanilla
- 1 cup water
- Frosting:
- 4 tablespoons semi-sweet chocolate chips
- 4 tablespoons white chocolate chips
Easy Peanut Butter & Chocolate Eclair Dessert
By greeneyes718
BEAT pudding mix and milk in large with whisk 2 min
- 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
- 1-3/4 cups cold milk
- 1/4 cup creamy peanut butter
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 24 HONEY MAID Honey Grahams
- 6 squares BAKER'S Semi-Sweet Chocolate
- 3 Tbsp. butter
Strawberry Cake
By greeneyes718
HEAT oven to 350°F. COMBINE cake mix and dry gelatin mix in large bowl
- 1 pkg. (2-layer size) white cake mix
- 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
- 4 eggs
- 1 cup oil
- 1/4 cup water
- 1 cup mashed fresh strawberries, divided
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1 cup powdered sugar
- 2 cups thawed COOL WHIP Whipped Topping
Baked beans
By greeneyes718
-Fry bacon and drain off fat -Add beans,molasses or syrup and bwon sugar -Cook on top or in oven -Beans can br f
- 2 cans beans(40 oz)drained
- smoked bacon
- grandma molasses or kerro syrup
- dark brown sugar
Cheesecake Cookie Cups
By greeneyes718
Preheat oven to 325 degrees F
- Filling:
- 12 pieces refrigerated cookie dough
- 1 (8 ounce) pkg cream cheese
- 1/2 cup Nestle Sweetened Carnation condensed milk
- 1 large egg
- 1 tsp vanilla
- Cherry
- Strawberry
- Chocolate
- Caramel
Halloween cake
By greeneyes718
Directions: Heat oven to 325°F
- Ingredients
- 1 box Betty Crocker® SuperMoist® white cake mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 box Betty Crocker® SuperMoist® Dark Chocolate cake mix
- Water, vegetable oil and eggs called for on cake mix box
- Black food coloring
- Purple food coloring
- Orange food coloring
- 1 (12 oz) can Betty Crocker® Whipped Fluffy White Frosting
- I used Wilton's food coloring for purple & orange colors-very vibrant!
Cheddar Bacon Chicken Tenders
By greeneyes718
1 Heat oven to 400°F. Spray large cookie sheet with cooking spray
- 1 egg
- 1/2 cup Progresso® plain panko crispy bread crumbs
- 1/2 cup finely shredded Cheddar cheese (2 oz)
- 1 package or jar (3 oz) cooked real bacon bits or pieces
- 1 package (14 oz) uncooked chicken tenders (not breaded)
- Chive and onion sour cream potato topper, if desired
Beef 'N Macaroni Lasagna - (Laurie's)
By greeneyes718
****
- 1 lb. ground beef
- 1/2 cup chopped onion
- 1 (15 oz.) can tomato sauce
- 1/2 teaspoon dried basil leaves, crushed
- 1 (7-1/4 oz.)pkg Macaroni & Cheese Dinner
- 3/4 cup (3ozs.) parmesan cheese
- 2 tablespoons margarine
- 2 tablespoons flour
- 1-1/2 cups milk
- 2 eggs, beaten
Original Nestle Toll House Chocolate Chip Pan Cookie
By greeneyes718
pan cookie
- 2-1/4 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened (land o lakes)
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12 ounce package) Nestle Toll House Semi Sweet Chocolate Morsels
- 1 cup chopped nuts