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Crepes with Sugar and Lemon

Crepes with Sugar and Lemon

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We determined that the success of our crêpe recipe relied on some crucial crêpe-cooking tricks

  • 4 4
  • 1/2 1/2 1/2 teaspoon vegetable oil
  • 1 1 1 cup (5 ounces) unbleached all-purpose flour
  • 1 1 8 teaspoon sugar, plus 8 teaspoons sugar for sprinkling
  • 1/4 1/4 1/4 teaspoon table salt
  • 1 1/2 1 1/2 1/2 cups whole milk
  • 3 3 3 large eggs
  • 2 2 2 tablespoons unsalted butter, melted and cooled
  • 1 1 1 lemon, cut into wedges
4.5/5 (20 Votes)

Mighty Duck

Mighty Duck

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Recipe courtesy Alton Brown

  • 1/2 cup kosher salt
  • 1 pint pineapple orange juice
  • 15 whole black peppercorns
  • 1 bunch fresh thyme
  • 4 cloves garlic, smashed
  • 1 (5 1/2 to 6 pound) frozen Long Island Duck, thawed
  • 2 handfuls shredded chard
  • 2 shallots, minced
  • Dash sherry or balsamic vinegar
0/5 (0 Votes)

Grilled Shrimp with Black-Eyed Peas and Chimichurri

Grilled Shrimp with Black-Eyed Peas and Chimichurri

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Shrimp is grilled to perfection and served over a salad made with black-eyed peas, tomatoes and arugula, with a hom...

  • 1 cup packed parsley leaves, finely chopped
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup fresh lemon juice
  • 2 tablespoons finely chopped oregano
  • 2 small garlic cloves, minced
  • 1/4 teaspoon crushed red pepper
  • Kosher salt
  • Pepper
  • 20 large shrimp, shelled and deveined
  • 2 cups cooked or thawed frozen black-eyed peas
  • 2 cups yellow cherry tomatoes, halved
  • 2 cups baby arugula
4.5/5 (6 Votes)

Seared-Tuna Niçoise Salad with Sesame-Miso Dressing

Seared-Tuna Niçoise Salad with Sesame-Miso Dressing

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Put the eggs in a saucepan with cold water and bring to a boil

  • 6 large eggs
  • 1/4 cup mirin
  • 1/4 cup soy sauce
  • 1/2 pound thin green beans, trimmed
  • 1 pound baby potatoes
  • 1 pound tuna steak, 3/4 inch thick
  • Salt
  • 2 tablespoons toasted sesame oil
  • 1/4 cup light miso
  • 1/4 cup rice vinegar
  • 1/4 cup mayonnaise
  • 1/4 cup plus 2 tablespoons vegetable oil
  • 5 ounces tatsoi, baby spinach or mesclun greens
  • 1 cup cherry tomatoes, quartered
  • 6 small radishes, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 Hass avocado, thinly sliced
  • Black sesame seeds, for garnish
  • 18 large sheets seasoned nori
4.5/5 (6 Votes)

Rice and Chestnuts Riso e Castagne

Rice and Chestnuts Riso e Castagne

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Put the milk, 2 cups water, butter, and salt in the saucepan, set it over medium- high heat, and bring to a boil, s...

  • 2 quarts milk
  • 2 tablespoons butter
  • 1/4 teaspoon kosher salt
  • 1 pound frozen cooked chestnuts, defrosted and thinly sliced
  • 2 cups arborio rice, or any other Italian short grain rice
  • 1 cup fontina, finely shredded
  • 1/2 cup Grana Padano, freshly grated, plus more for the table
4/5 (1 Votes)

Chocolate Liege Waffles

Chocolate Liege Waffles

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To make the waffles: In a medium bowl or measuring cup, heat the milk until it’s hot enough to melt the butter

  • Makes 6 waffles
  • Ingredients
  • 1/3 cup (about 83 ml) hot milk
  • 1/2 cup (1 stick or 113 grams) unsalted butter
  • 2 eggs, at room temperature
  • 1 tablespoon honey
  • 1 teaspoon (5 ml) vanilla extract
  • 1 1/2 cups (grams) bread flour
  • 1/2 cup cocoa powder
  • 2 tablespoons brown sugar, packed
  • 1 1/4 teaspoon (or 1 packet) instant yeast
  • 1/2 teaspoon ground cinnamon (optional)
  • 1/2 teaspoon salt
  • 3/4 cup Belgian Pearl Sugar
  • Caramel Sauce
4.6/5 (14 Votes)

Creamed Spinach with Fried Cheese Curds

Creamed Spinach with Fried Cheese Curds

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Chef Gavin Kaysen of Spoon and Stable in Minneapolis has a version of this incredibly decadent creamed spinach on h...

  • 1/2 cup grapeseed or canola oil, plus more for frying
  • 4 medium shallots, minced
  • 6 garlic cloves, minced
  • Kosher salt
  • Pepper
  • Four 10-ounce bags curly spinach, stems discarded
  • 2 cups crème fraîche
  • 2 cups panko
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1/2 pound cheddar cheese curds
5/5 (1 Votes)

Chocolate Chunk Cookie for One

Chocolate Chunk Cookie for One

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Sometimes the best thing is having one perfect chocolate chip cookie, like this chewy, crispy, salty one from F&W's...

  • 1 tablespoon unsalted butter
  • 1 tablespoon packed light brown sugar
  • 1 teaspoon granulated sugar
  • 1/8 teaspoon pure vanilla extract
  • Maldon salt
  • 2 tablespoons all-purpose flour
  • 1 1/2 tablespoons dark chocolate chunks or chips
4.7/5 (16 Votes)

Slow Cooker Cheesy Chicken and Rice

Slow Cooker Cheesy Chicken and Rice

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Place chicken in bottom of slow cooker

  • 4 boneless skinless chicken breasts
  • 1 large onion, chopped (I use Vidalia)
  • 1 -8 ounce box Zatarain's Yellow Rice Mix, cooked according to directions
  • 1 cup cheddar cheese
  • 1 - 10.5 ounce can cream of chicken soup (regular or fat free)
  • 1 -15 ounce can whole kernel corn, drained
4.3/5 (35 Votes)

Warm Custard Spoon Bread

Warm Custard Spoon Bread

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Growing up my mother would often make golden Johnnycakes for breakfast and after several moves I had lost the origi...

  • 1 cup all-purpose flour
  • 3/4 cups stone ground corn meal (I use local Texas cornmeal)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 2 large organic eggs
  • 2 cups organic milk ( I use 2%)
  • 2 tablespoons melted unsalted organic butter + 2 teaspoons to grease your pan
  • 1 1/2 tablespoon white vinegar
  • 1 tablespoon real vanilla extract
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon sea salt
  • 1 cup heavy organic cream
0/5 (0 Votes)