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Recipes
Microwave Peanut Brittle
By JanetLynn198
1. Grease Teflon cookie sheet with butter
- 1 1/2 cups peanuts, salted and without skins
- 1 cup sugar
- 1/2 cup light corn syrup
- 1 pinch of salt
- 1 tbsp butter
- 1 tsp vanilla
- 1 tsp baking soda
Mini Ham and Cheese Frittatas
By JanetLynn198
1. HEAT oven to 350ºF. BEAT whole eggs, egg whites and water with whisk in medium bowl until blended
- 2 whole eggs
- 3 egg whites
- 1 tbsp water
- 1/4 cup chopped (Deli Fresh) Honey Ham
- 1/2 tsp dill weed
- 3/4 cup Shredded Cheddar Cheese
Sedation
By JanetLynn198
1. Fill a pint glass with ice, and pour in the vodka, amaretto, peach schnapps, coconut rum, and melon liqueur; sti...
- ice
- 1/2 (1.5 fluid ounce) jigger vodka
- 1/4 (1.5 fluid ounce) jigger amaretto liqueur
- 1/2 (1.5 fluid ounce) jigger peach schnapps
- 1/2 (1.5 fluid ounce) jigger coconut-flavored rum
- 1/4 (1.5 fluid ounce) jigger melon liqueur
- 1 (1.5 fluid ounce) jigger orange juice
- 1/2 (1.5 fluid ounce) jigger pineapple juice
- 2 (1.5 fluid ounce) jiggers cranberry juice
- 1 twist lemon peel
Enchilada Casserole
By JanetLynn198
1. Cook meat and onions in large skillet on medium-high heat 3 to 5 mins
- 1 lb Ground beef
- 1/4 cup chopped onions
- 1 can (8oz) tomato sauce
- 1/2 cup Water
- 2 tsp Chili powder
- 4 Corn tortillas
- 1 cup Shredded Cheddar Cheese
- 1/2 cup chopped tomatoes
- 1/4 cup Sour Cream
Kentucky Mochha
By JanetLynn198
1. Dissolve coffee in boiling water
- 2 heaping tsp chocolate flavored coffee
- 2 tbsp boiling water
- 1 1/2 oz bourbon
- Whipped cream
Sweet and Salty Chex Mix
By JanetLynn198
1. Heat oven to 350°F. Line 15x10x1" pan with foil
- 1 bag (15oz) Chex Mix traditional snack mix
- 3/4 cup packed brown sugar
- 3/4 cup butter
- 2 cups salted peanuts
- 4 cups popped popcorn
- 1 cup candy-coated chocolate candies
Almond Poppyseed Bread
By JanetLynn198
1. Grease and flour 2 loaf pans and preheat oven to 350F
- 3 cups flour
- 2 1/2 cups sugar
- 1 1/2 tsp salt
- 1 1/2 tsp baking powder
- 1 1/2 tbsp poppy seeds
- 1 1/2 cups milk (NOT skim milk)
- 3 eggs
- 1 1/2 tsp almond extract
- 1 1/2 tsp vanilla
- 1 1/3 cups Mazola Vegetable Plus! Oil Glaze
- 3/4 cup sugar
- 1/4 cup orange juice
- 1 tsp vanilla
- 1/2 tsp almond extract
- 2 tbsp butter
Red Snapper
By JanetLynn198
1. Fill a tall glass with ice
- 1 (1.5oz) jigger deluxe Canadian whiskey
- 1 (1.5oz) jigger amaretto liqueur
- 4 oz cranberry juice
Sugar Cookie Jello Shots
By JanetLynn198
1. Boil the 2 cups of water in a saucepan
- 2 cups Water
- 4 Envelopes Knox Unflavored Gelatin
- 8 oz Bailey's Irish Cream, chilled
- 4 oz Butterscotch Liqueur, chilled
- 2 oz Cointreau Liqueur, chilled
- 1/4 cup Cold Water
- Whipped Cream
- Sugar Decorations or Colored Sprinkles
Slow Cooker Sausage and Grits Meatloaf
By JanetLynn198
You can change the seasonings and use BBQ sauce, tomato sauce, etc instead of ketchup
- 2 (16")square sheets of heavy duty aluminum foil
- 1 lb ground beef
- 1/2 lb bulk pork sausage
- 1 egg
- 1/3 cup dry grits
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1/2 cup ketchup
- 2 dashes liquid smoke flavoring, or to taste (optional)