JanetLynn198's profile page
Recipes
Double Lemon Poppy Seed Cake
By JanetLynn198
1. Heat oven to 350F. Beat cake mix, jello, water, oil and eggs in large bowl with mixer until well blended
- 1 pkg lemon cake mix
- 1 pkg (3oz) JELL-O Lemon Flavor Gelatin
- 1 1/4 cups water
- 1/2 cup oil
- 4 eggs
- 1/4 cup poppy seed
- 4 oz Cream Cheese Spread
- 2 tbsp butter, softened
- 1 cup powdered sugar, sifted
- 2 tbsp shredded peel and 1 tbsp lemon juice, divided
Southwestern Taco Pie
By JanetLynn198
Moms Recipes "from Austin American Statesman"
- 1/2 lb ground hamburger
- 15oz can chili beans
- 4oz can chopped green chilis, drained
- 1 cup shredded cheddar cheese
- pilsbury crescent rolls
- 2 cups shredded lettuce
- 1 cup chopped tomatoes
- sour cream
Dawns Perfect Margarita
By JanetLynn198
1. Rub rim of cocktail glass with wedge of lime
- 12 oz Frozen limeade concentrate, undiluted
- 3/4 cup Tequila (Jose Cuervo)
- 1/4 cup Triple Sec
- 6 oz Dole pineapple juice
- Ice cubes
- Lime slices
Carrot Cake Cookies
By JanetLynn198
1. Heat oven to 350F. Line baking sheets w/ parchment paper
- 1 carrot cake mix
- 1 ( 8oz) crushed pineapple, drained
- 2 carrots, finely shredded
- 2 eggs
- 2 tbsp canola oil
- 1 cup chopped pecans
Melontini
By JanetLynn198
1. In a cocktail shaker filled with ice, add the vodka and pineapple juice
- 1 cup ice
- 2 oz vodka
- 2 oz pineapple juice
- 1/2 oz melon liqueur
Shredded Beef Tacos
By JanetLynn198
One reviewer used her crock pot for 8-10 hours on low instead of marinading it and cooking it in the oven
- 1/4 cup vegetable oil
- 2 tbsp vinegar
- 2 tbsp lime juice
- 1 1/2 tsp ground cumin
- 1 1/2 tsp chili powder
- 3 cloves garlic, minced
- 1 1/2 lbs beef chuck roast, trimmed and cut into 1" thick slices
- 1 cup beef stock
- salt to taste
Pumpkin Cake My
By JanetLynn198
**I've noticed it bakes a little better if you bake it at 350 for about 20-25 mins, then reduce the temp and bake ...
- 2 1/2 cups all purpose flour
- 1 tsp salt
- 1/2 tsp baking powder
- 1 tsp baking soda
- 1 tsp nutmeg
- 1 tsp cinnamon
- 1 tsp cloves or allspice
- 1 cup butter, softened
- 3 cups sugar
- 3 eggs
- 1 tsp vanilla
- 1 20 oz can pumpkin
Rum Raisin Rice Pudding
By JanetLynn198
1. In a small bowl, combine the raisins and rum
- 3/4 cup raisins
- 2 tbsp dark rum
- 3/4 cup white basmati rice
- 1/2 tsp kosher salt
- 5 cups half-and-half, divided
- 1/2 cup sugar
- 1 extra-large egg, beaten
- 1 1/2 tsp pure vanilla extract
Harvest Moon Mocha
By JanetLynn198
1
- 1/2 oz cinnamon syrup
- 1/2 oz chocolate syrup
- espresso
- steamed milk
Apple Dapple Cake
By JanetLynn198
1. Mix oil, sugar, eggs and vanilla
- Sauce:
- 3 cup all purpose flour
- 1 tsp salt
- 1 tsp baking soda
- 1 cup pecans, chopped
- 1 cup vegetable oil
- 2 cup sugar
- 3 eggs
- 2 tsp vanilla
- 3 cups raw apples, peeled and chopped fine
- 1 cup packed brown sugar
- 1/4 cup milk
- 3/4 cup butter (1 -1/2 sticks)