Emerygaunt's profile page
Recipes
Fried Macaroni and Cheese Bites
By emerygaunt
Boil macaroni until tender, drain and set aside
- 1 lb Macaroni
- 2 (8 oz) Packages of Sharp Cheddar Cheese Chunk
- 1 1/4 cup Milk
- 1/2 cup Flour
- 1/4 cup Butter
- 2 Eggs
- 3 cup Seasoned Bread Crumbs
- Salt & Pepper to taste
- Vegetable Oil (for frying)
Texas Roadhouse Rolls
By emerygaunt
1. Dissolve yeast in warm water with a teaspoon of sugar
- Texas Roadhouse Rolls
- 4 tsp active dry yeast
- 1/2 cup warm water
- 2 cups milk, scalded and cooled to lukewarm
- 3 tbsp melted butter, slightly cooled
- 1/2 cup sugar
- 7 - 8 cups purpose flour
- 2 whole eggs
- 2 tsp salt
- Cinnamon Honey Butter
- 1 stick butter, softened
- 1/4 cup powdered sugar
- 1/4 cup honey
- 1 tsp cinnamon
Apple Pie Bites
By emerygaunt
1. Preheat your oven to 375 degrees F
- 1/4 cup packed light brown sugar
- 1 teaspoon apple pie spice, and additional apple pie spice for sprinkling on top of crescent rolls
- 3 tablespoons butter, melted
- 1/3 cup chopped pecans
- 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices
- 1 (8-ounce) can Pillsbury Original crescent rolls
- Read more at http://theblondcook.com/2014/11/apple-pie-bites/#38OlS7de0fR1hHVe.99
Homemade Soft Pretzel Bites
By emerygaunt
For the Pretzels: Combine the 1 1/2 cups water, sugar, yeast, and butter in the bowl of a stand mixer and mix with ...
- Soft Pretzels:
- 1 1/2 cups warm water
- 2 tablespoons light brown sugar
- 1 package active dry yeast (2 1/4 teaspoons)
- 3 ounces unsalted butter, melted
- 2 1/2 teaspoons kosher salt
- 4 1/2 to 5 cups all-purpose flour
- Vegetable oil
- 3 quarts water
- 1/2 cup baking soda
- 1 whole egg, beaten with 1 tablespoon cold water
- Coarse sea salt
- For the cheese sauce:
- 1/2 Tablespoon unsalted butter
- 1/2 Tablespoon all-purpose flour
- 1/2 cup milk
- 8 ounces Cheddar cheese, grated
Spring Stir Fry
By emerygaunt
Spring Stir-Fry made with Lake O Lakes Salted Butter, garlic, shrimp, carrots, asparagus, frozen peas, parsley and ...
- 1 half stick (4 tablespoons) Land O Lakes Butter with Olive Oil & Sea Salt, divided
- 3 cloves garlic, minced
- 1 pound whole jumbo shrimp, peeled, deveined, tails removed
- 3 carrots, peeled and chopped
- 1/2 pound asparagus, ends trimmed off, cut into 2-inch pieces
- 1 1/2 cups fresh or frozen green peas
- Salt and freshly ground pepper, to taste
- 1 lemon
- 1/4 cup finely minced fresh parsley
- Fresh Parmesan shavings, as desired
Funfetti Sugar Cookie Cake
By emerygaunt
1. Preheat oven to 350°F (177°C)
- 1/2 cup (115g) unsalted butter, softened to room temperature
- 3/4 cup (150g) granulated sugar
- 1 large egg + 1 egg yolk1
- 2 teaspoons vanilla extract
- 1 and 1/2 cups (190g) spoon & leveled Gold Medal all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 and 1/2 teaspoons cornstarch
- 2/3 cup (120g) white chocolate chips
- 1/2 cup (80g) rainbow sprinkles (not nonpareils)2
- VANILLA ALMOND FROSTING
- 1/2 cup (115g) unsalted butter, softened to room temperature
- 1 and 3/4 cups (150g) confectioners' sugar
- 2 Tablespoons (30ml) heavy cream or half-and-half3
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract4
- salt, to taste
- extra sprinkles for decorating on top
Blueberry Cheesecake Icecream
By emerygaunt
1. Whisk the egg yolks with the sugar
- 2 cups whole milk
- 3 cups heavy cream
- 1 1/2 granulated sugar
- 4 egg yokes
- 8 oz. cream cheese
- 6 cups blueberries
Slow Cooker Cheesy Bacon Ranch Potatoes
By emerygaunt
1. Preheat oven to 400 degrees
- 6 slices bacon
- 3 pounds red potatoes, chopped
- 1 1/2 cups shredded cheddar cheese, divided
- 1 tablespoon Ranch Seasoning and Salad Dressing Mix
- 2 tablespoons chopped chives
Chocolate Cupcakes with Cream Cheese Cookie Dough Frosting
By emerygaunt
1. Preheat oven to 350 degrees and put cupcakes liners in muffin tins
- cupcakes
- 1 box Devil's Food Cake Mix
- 3 tablespoons unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 cup vegetable oil
- 3 eggs
- 3/4 cup buttermilk
- 3/4 cup greek yogurt (may sub sour cream)
- 1 tablespoon vanilla
- frosting
- 3/4 cup butter, softened
- 4 ounces cream cheese, softened
- 3/4 cup brown sugar
- 3/4 cup flour
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 2-3 cups powdered sugar
- milk, as needed
- 1/3 cup mini semi sweet chocolate chips
Chicken Parmesan baked ziti
By emerygaunt
Baked ziti is the perfect meal for when you need something filling without a lot of effort
- 12 ounces penne ziti, or any pasta shape
- 2 chicken breasts, cooked and shredded
- 1 (25-ounce) jar tomato-basil pasta sauce
- 1 1/2 cups mozzarella cheese, shredded
- 1/3 cup Parmesan cheese, grated
- 1/4 cup packed fresh basil leaves, roughly chopped