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Recipes
Shredded Cheesy Potato Casserole
By Diane0911
Kim Ramsay May want to double recipe for a group
- 1 small bag frozen shredded potatoes, thawed
- 1 can cream of chicken soup
- 2 sticks of melted butter, divided
- 8 oz. sour cream
- 1 c. shredded cheddar cheese
- Corn Flakes cereal
Kahlula
By Diane0911
1 Cook water and coffee until foam leaves 2 Add remaining ingredients
- 4 cups sugar
- 2 ounces jar instant coffee
- 2 cups water
- 4 cups cheap vodka
- 3 tbs vanilla
Turkey Tetrazzini
By Diane0911
Heat oven to 350 degrees. Boil water with salt and oil
- 2 qt water
- 2 t. salt
- 1 T oil
- 8 oz linguine
- 2 c. fresh sliced mushrooms
- 1/4 c butter
- 3 T flour
- 2 c chicken broth
- 3/4 c half & half
- 1 T chopped parsley
- 1 t. salt
- 1/8 t. nutmeg
- Dash pepper
- 3 c. cubed cooked chicken or turkey
- 1 c grated parmesan cheese
- Chopped fresh parsley, if desired
Italian Beef
By Diane0911
Use any roast. Serve on whole wheat dinner roll
- 3 to 4 pound beef roast
- 2 pkg dry onion soup mix
- 2 t. oregano
- 4 cans beef broth (or more)
- 2.5 t. garlic powder
- 1 t. anise seed
- 1 t. sweet basil
- 2 t. dry parsley
- Dash of pepper
Zucchini Bread
By Diane0911
From Renee Smith
- 3 eggs
- 2 cups sugar
- 3/4 cups Crisco oil
- 2 cups all purpose flour
- 1/2 tsp baking powder
- 2 tsp baking soda
- 1 tsp salt
- 3 tsp cinnamon
- 3 tsp vanilla
- 2 cups grated unpeeled zucchini
- 1 cup chopped nuts (optional)
Meatloaf - Sante Fe
By Diane0911
1 Preheat oven to 350°. Heat a large nonstick skillet over medium high heat
- 1/2 cup chopped onions
- 1/3 cup finely chopped red bell peppers
- 1 tsp chili powder
- 1/2 tsp ground cumin seed
- 4 cloves garlic, minced
- 1 Tbs minced canned chipotle chile in adobe sauce
- 1.5 pounds ground turkey
- 3/4 cup dry breadcrumbs
- 2/3 cup mild chunky salsa, divided
- 1 tsp dried oregano
- 6 slices bacon, cooked and crumbled feta cheese
- 2 large egg whites
- 3/4 cup finely shredded Mexican-style four cheese blend
BBQ Green Beans
By Diane0911
A favorite at get togethers
- 6 slices bacon, diced
- 1 med onion, chopped
- 4 pounds canned green beans, drained
- 1 cup packed brown sugar
- 1 cup ketchup
Long Island Iced Tea
By Diane0911
Mix all alcohol and sour mix together
- 1 oz Tanguery Gin
- 1 oz Absolute Vodka
- 1 oz Grand Marniar
- 1 oz Bacardi Rum
- 1/2 oz Quervo Tequila
- 2 oz Daily's Sour Mix
- Splash of Coke
Six Hour Pork Roast
By Diane0911
1 Preheat oven to 275 degrees F
- 2 Tbs finely chopped fresh sage
- 2 Tbs fresh rosemary leaves
- 10 garlic cloves
- 1 Tbs fennel seeds
- 1 1/2 Tbs kosher salt
- 1 Tbs freshly ground black pepper
- 1 Tbs dry white wine
- 1 Tbs olive oil
- 1 (6-pound) boneless pork Boston shoulder roast (not tied)
- Special equipment: Kitchen string
Martini - Purple Haze
By Diane0911
1 pour into a martini shaker over ice; shake vigorously
- 1 ounce Vodka
- 1 ounce Blue Curacao
- 2 ounces pineapple juice
- 2 ounces cranberry juice