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Recipes

Stovetop Chicken Pie

Stovetop Chicken Pie

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This is delicious chicken pie!

  • Frozen Puff Pastry Cups
  • 1 small onion, diced
  • 1 T. canola oil
  • 8 oz pkg sliced fresh mushrooms
  • 4 cups chopped chicken
  • 10 oz can reduced fat cream of mushroom soup
  • 1 cup chicken broth
  • 1/2 cup white wine
  • 4 oz reduced fat cream cheese block
  • 1/2 envelope italian dressing mix
  • can leseur peas
0/5 (0 Votes)

Smoky Chicken Chili

Smoky Chicken Chili

By

Delicious winter soup

  • 1 lg red bell pepper
  • 1 med sized onion, chopped
  • garlic
  • 2 T olive oil
  • 2 14 1/2 cans chili style diced tomatoes
  • 3 cups shredded smoked chicken
  • 16 oz can navy beans
  • 15 oz can black beans, rinsed/drained
  • 12 oz can beer
  • 1 enveloe white chicken chili seasoning mix
0/5 (0 Votes)

Velvet Turkey Bisque

Velvet Turkey Bisque

By

Leftover turkey or chicken works well with this soup

  • 6 cans chicken broth
  • 1 T butter
  • 1 med onion, chopped
  • 1 bunch asparagus chopped
  • 4 ribs celery diced
  • 2 c chopped mushrooms
  • 4 c cooked turkey or chicken
  • 16 oz light sour cream
  • 4 c instant mashed potatoes
  • 2 tsp salt
  • 1 tsp pepper
  • 2 tsp tarragon
  • 1/2 tsp cinnamon
  • 1/2 c wine
0/5 (0 Votes)

Chicken Marsala Tetrazzini

Chicken Marsala Tetrazzini

By

Delicious!

  • 8 oz pkg vermicelli
  • 2 T butter
  • 8 oz pkg sliced fresh mushrooms
  • 3 oz finely chopped prosciutto or ham
  • 3 cups chopped cooked chicken
  • 10 oz can reduced fat cream of mushroom soup
  • 10 oz 2% milk
  • 1/2 cup chicken broth
  • 1/4 cup marsala-opt
  • 4 oz shredded parmesan cheese
0/5 (0 Votes)

Chocolate Croissants

Chocolate Croissants

By

Easy and Yummy Dessert

  • 2 cans of pillsbury crescent rolls
  • 4 hershey chocolate bars
  • butter
  • powdered sugar
0/5 (0 Votes)

Thanksgiving Dressing Recipe

Thanksgiving Dressing Recipe

By

This recipe was handed down from Granny to my mom

  • 1 pkg cornbread
  • 1 pkg toasted bread cubes/crumbs
  • 2 eggs
  • celery-finely chopped
  • onion-finely chopped
  • 1 tsp sage
  • broth (from turkey or chicken broth)
  • crumbled sausage (optional)
0/5 (0 Votes)

Ham and Cheese Omelet

Ham and Cheese Omelet

By

In a large bowl, beat eggs, egg whites, salt, pepper, scallions

  • 2 large eggs
  • 4 large egg whites
  • salt, pepper
  • 2 T scallions
  • 1/2 c cooked lean ham, diced
  • 1/4 ch shredded parmesan cheese
  • cooking spray
0/5 (0 Votes)

Sour Cream Noodle Bake

Sour Cream Noodle Bake

By

Saute meat in butter. Add tomato sauce and spices

  • 8 oz package egg noodles
  • 2 T. butter
  • 1 lb ground round
  • 8 oz tomato sauce
  • 1 cup sour cream
  • 3/4 c shredded cheddar cheese
  • salt, pepper, garlic salt
  • 1 cup cottage cheese
  • 1/2 cup spring onions
0/5 (0 Votes)

Caramalized Onion, Green Bean, Cherry Tomato Bake

Caramalized Onion, Green Bean, Cherry Tomato Bake

By

Yummy!

  • 5 cups green beans(can use canned)
  • 3 cups chopped onions
  • garlic
  • 2 tsp sugar
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 T balsamic vinegar
  • 1 tsp basil
  • 1/2 tsp oregano
  • 4 cups cherry tomatoes
  • 1/4 cup parmesan cheese
5/5 (1 Votes)

Pecan Cheese Bake

Pecan Cheese Bake

By

A great appetizer served with crackers and apples!

  • 1/2 c mayonnaise
  • 8 oz pkg cream cheese
  • 1 c grated cheddar cheese
  • 2 gr onions chopped
  • 6 Ritz crackers
  • 8 slices of bacon, cooked and crumbled
  • 1/2 c Rose & Ivy Southern Pecan Glaze or red pepper jelly
4/5 (1 Votes)