Litspec_'s profile page
Recipes
Peanut Butter Cookies
By litspec_
Preparation: Sift together flour, salt, and baking powder; set aside
- /•1 1/4 cups flour, sift or stir before measuring
- •1/2 teaspoon salt
- •1 teaspoon baking powder
- •1/2 cup shortening
- •1/2 cup peanut butter
- •1/2 cup granulated sugar
- •1/2 cup light brown sugar, packed
- •1/2 teaspoon vanilla
- •1 egg
Saucy Beef Brisket
By litspec_
Preheat oven to 350 degrees Place brisket, fat side up in foil-lined pan Stir together ginger ale, ketchup, and...
- 1 (5lb) brisket
- 1 1/2 cups ginger ale
- 1 1/2 cups ketchup
- 1/2 cup teriyaki sauce
Crustless Spinach, Onion and Feta Quiche
By litspec_
Preheat oven to 400F. Lightly grease a 10-inch quiche/tart pan (or a pie plate) In a medium frying pan, cook dice...
- 1 medium onion, diced
- 6-oz fresh baby spinach
- 2 large eggs
- 2 large egg whites
- 1/2 cup all purpose flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- pinch cayenne pepper
- 1 1/3 cups milk (low fat is fine)
- 1/2 cup feta cheese
Strawberry Rhubarb Pie
By litspec_
Combine all ingredients except pie crust
- 3 cups sliced strawberries
- 3 sups sliced rhubarb
- 3/4 cup Splenda
- 2 T. cornstarch
- 1 Pillsbury pie crust
Breakfast Enchiladas
By litspec_
- Sauce:
- (1-pound) package hot ground pork sausage
- 2 tablespoons butter or margarine
- 4 green onions, thinly sliced
- 2 tablespoons chopped fresh cilantro
- 14 large eggs, beaten
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- Cheese Sauce (see page 84)
- 8 (8-inch) flour tortillas
- 1 cup (4 ounces) shredded Monterey Jack cheese with jalapeños
- Toppings: halved grape tomatoes, sliced green onions, chopped fresh cilantro
- 1/3 cup butter
- 1/3 cup flour
- 3 cups milk
- 2 cups (8 ounces) shredded Cheddar cheese
- 1 (4.5-ounce) can chopped green chiles, undrained
- 3/4 teaspoon salt
Sopapilla Cheesecake Dessert
By litspec_
Directions 1.Preheat an oven to 350 degrees F (175 degrees C)
- Ingredients
- 3 (8 ounce) packages cream cheese, softened
- 1 1/2 cups white sugar
- 1 1/2 teaspoons vanilla extract
- 2 (8 ounce) cans crescent roll dough
- 1/2 cup melted butter
- 1/2 cup white sugar
- 1 teaspoon ground cinnamon
- 1/4 cup sliced almonds
Sugar Free Spring Fling Layered White Cake
By litspec_
Preheat oven to 350°F (175°C)
- 1 1/2 cups SPLENDA® Granular -3 3/4 cup cake flour -1 1/2 teaspoons baking powder -1 teaspoon baking soda -1/4 cup granulated sugar -2/3 cup unsalted butter, softened -7 large egg whites -1 1/4 cu
- Icing
- 1/2 cup light butter, softened
- 1 cup SPLENDA® Granular
- 1 pound fat-free cream cheese
- 2 teaspoons vanilla extract
- Filling
- 3/4 cup reduced sugar apricot preserves
- 1 pint strawberries, thinly sliced
Low Sugar Peanut Butter Bites
By litspec_
Directions: Preheat oven to 350 degrees F
- Ingredients:
- 1/4 cup margarine, softened
- 1 cup creamy style peanut butter
- 1/4 cup egg substitute
- 2 tablespoons honey
- 1/2 teaspoon vanilla
- 1 cup SPLENDA® No Calorie Sweetener, Granulated
- 11/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
Mexican Chicken Casserole
By litspec_
Zesty, creamy and loaded with chicken, it's no wonder why this Mexican chicken casserole is one of our top-rated re...
- 1 cup fat-free, less-sodium chicken broth
- 2 (4.5-ounce) cans chopped green chiles, divided
- 1 3/4 pounds skinned, boned chicken breasts
- 2 teaspoons olive oil
- 1 cup chopped onion
- 1 cup evaporated skim milk
- 1 cup (4 ounces) shredded Monterey Jack cheese
- 1/4 cup (2 ounces) tub-style light cream cheese
- 1 (10-ounce) can enchilada sauce
- 12 (6-inch) corn tortillas
- Cooking spray
- 1/2 cup (2 ounces) shredded reduced-fat extra-sharp cheddar cheese
- 1 ounce tortilla chips, crushed (about 6 chips)
Turkey-Pasta Soup
By litspec_
tablespoon olive oil 1/2 cup chopped carrot 1/4 cup chopped celery 1/4 cup minced onion 1 garlic clove, minced
- tablespoon olive oil
- 1/2 cup chopped carrot
- 1/4 cup chopped celery
- 1/4 cup minced onion
- 1 garlic clove, minced
- 2 cups water
- 1/3 cup chopped 33%-less-sodium ham (about 2 ounces)
- 1/4 teaspoon freshly ground black pepper
- 4 (14-ounce) cans fat-free, less-sodium chicken broth
- 1 cup uncooked ditali (about 4 ounces short tube-shaped macaroni)
- 3 cups chopped cooked turkey
- 3 cups thinly sliced napa (Chinese) cabbage