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Recipes
6 week Bran Muffins
By dfarber
May be kept for 6 weeks
- 6 cups all-bran
- 2 cups boiling water
- 3 cups white sugar
- 1 1/2 cup melted shortening
- 4 eggs beaten
- 1 quart buttermilk
- 5 cups flour
- 5 tsp baking soda
- 2 tsp salt
Pappardelle with Duck Ragu
By dfarber
1. Microwave the duck legs at high power for 1 minute, until warm
- 4 store-bought duck confit legs
- 1/4 cup extra-virgin olive oil
- 1/2 cup minced onion
- 1/4 cup minced carrot
- 1/4 cup minced celery
- Salt and freshly ground black pepper
- 12 Niçoise olives, pitted and halved
- 1/2 tablespoon rosemary leaves
- 1 garlic clove, minced
- 1/2 cup dry red wine
- 2 cups chicken stock
- 6 tablespoons unsalted butter
- 1/2 pound pappardelle
- 1/2 cup freshly grated Parmigiano-Reggiano cheese
Nutty Crunch Bar Cookies
By dfarber
Preheat oven to 350. Grease the bottom and sides of an 8 or 9-inch square baking pan
- 1 pkg Duncan Hines Brownie Mix, Regular Size
- 2 eggs, separated
- 2 tlb water
- 1/2 c shredded coconut
- 1/2 c chopped nuts
- 1/2 c brown sugar
Spaghetti Squash ( Ron)
By dfarber
roast spaghetti squash for about 35 min ( prick with fork) Add soy sauce, ginger, garlic, sesame seeds, touch of w...
- see below
Red Leaf Lettuce Salad
By dfarber
lauren's shower
- Oj, nut oil, mustard - mixed honey mustard and grainy muster and shallot champagne mustard, orange zest, s p garlic
- red leaf lettuce, asparagus, orange segments, shallots,
Artichoke Squares
By dfarber
preheat over to 325 degrees
- 2 6-ounce jars marinated artichoke hearts
- 1 small onion, minced
- 1 clove garlic, minced
- 4 eggs, beaten
- 1/4 cup fine dry bread crumbs
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon dried oregano
- 1/8 teaspoon tabasco sauce
- 1/2 pound sharp cheddar cheese grated
- 2 tablespoon minced fresh parsley
Lime Mousse Cake
By dfarber
For Crust: Combine ground cookies and sugar in processor
- Crust:
- 2 cups ground gingersnap cookies (about 38 cookies)
- 2 tablespoons sugar
- 5 tablespoons unsalted butter, melted
- Filling:
- 6 tablespoons key lime juice or fresh lime juice
- 1 envelope unflavored gelatin
- 2 1/2 cups chilled whipping cream
- 9 ounces good quality white chocolate, chopped
- 3 8 ounce packages cream cheese, room temperature
- 1 cup sugar
- 1 1/2 tablespoons grated lime peel
Basic Muffin Recipe
By dfarber
1. Preheat the oven to 400 degrees
- 2 cups all- purpose flour
- 2-4 tablespoons granulated sugar
- 2 1/2 tsp baking powder
- 1/2 teaspoon salt
- 1 egg well beaten
- 2-4 tablespoons vergetable oil or cooked melted shortening
- 1 cup milk
Chicken Curry (Alene)
By dfarber
Chop scallions, onion, garlic, tomato, pepper celelry s&p, paprika, thyme, season slat
- chicken or swordfish
- see below
Prune Stuffed Roast Pork Loin with Orange Marmalade Glaze
By dfarber
Puree frist 8 ingredients in blender until thick and almost smooth
- 1 medium onion, chopped
- 1/4 cup distilled white vinegar
- 2 tablespoons vegetable oil
- 2 large garlic cloves
- 2 teaspoon fresh thyme leaves
- 1 teaspoon gold brown sugar
- 1/2 small Serrano chili
- 1/2 teaspoon ground allspice
- 1 2-pound boneless pork loin
- 12 large pitted prunes
- 1/4 cup dark rum
- 1 thin green onion
- 4 tablespoons orange marmalade
- 1 cup canned low-salt chicken broth