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Baked Crab Dip - Epicurious

Baked Crab Dip - Epicurious

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1. Place the crabmeat in a medium bowl and flake with your fingers

  • Skinny Dippers:
  • 6 oz/170 g fresh crabmeat, well drained
  • 1/2 cup/75 g diced red pepper/capsicum
  • 1/2 cup/25 g finely chopped fresh flat-leaf parsley
  • 3 tbsp snipped fresh chives
  • 1/2 cup/120 ml reduced-fat mayonnaise
  • 4 oz/115 g whipped cream cheese
  • 1 1/2 tbsp fresh lemon juice
  • 1/2 tsp hot sauce, such as Tabasco
  • 1/4 cup/20 g panko (Japanese bread crumbs)
  • 1/2 tsp grated lemon zest
  • Crostini, Baked Pita Chips, Baked Wonton Crisps, baked potato chips
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Bacon-Wrapped Filets Mignons

Bacon-Wrapped Filets Mignons

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Wrapping bacon around filets mignons—steaks cut from the narrow end of the tenderloin—is an example of the clas...

  • 4 filets mignons, each at least 2 inches thickand 6 to 8 oz.
  • 2 Tbs. white or black truffle oil, plus more fordrizzling over the steaks
  • 1 tsp. salt
  • 1 tsp. freshly ground pepper
  • 8 slices thick-cut lightly smoked bacon
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LAZY DAY CROCK POT LASAGNA

LAZY DAY CROCK POT LASAGNA

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In a large skillet brown the beef completely and drain off any remaining fat

  • 1 bag of frozen cheese ravioli (25 oz)
  • 1 lb of ground beef, browned
  • 3 cans of crushed tomatoes (14 or 15 oz each)
  • 1 tablespoon of Italian Seasoning
  • 1 tablespoon of Garlic Salt
  • 4 cups of mozzarella cheese
  • 1/4 cup parmesan cheese (optional)
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Dutch Oven Potatoes

Dutch Oven Potatoes

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In a Dutch oven placed on the grill grate or directly on the embers of the fire, cook bacon until crisp

  • Recipe courtesy Bar 10 Ranch Grand Canyon
  • 1/4 pound bacon, cut into 1-inch pieces
  • 1 small onion, chopped
  • 2 1/2 pounds russet potatoes, peeled and cut into bite-size chunks
  • 1/4 cup chopped parsley leaves
  • 1 tablespoon seasoned salt
  • Freshly ground black pepper
  • 1/2 cup water
  • 2 tablespoons butter, cut into small pieces
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Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce from Allrecipes

Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce from Allrecipes

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I had a craving for fresh fish and dill, so I played around and came up with this

  • 1/4 cup butter, melted
  • 1/4 cup white wine
  • 1 lemon, juiced
  • 5 cloves garlic, chopped
  • 1 bunch fresh dill, stems trimmed
  • 1 (1 pound) salmon fillet
  • 1/2 cup toasted almonds
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Upside Down Apple French Toast -

Upside Down Apple French Toast -

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Serves 8

  • 1/2 stick butter
  • 1 1/4 c brown sugar
  • 1 Tbsp water
  • 3 granny smith apples
  • cinnamon to taste
  • 1/2 c raisins, optional
  • 1 loaf french bread, sliced 1 1/2" thick
  • 1 1/2 c milk
  • 6 eggs
  • 1 tsp vanilla extract
  • 1 tsp nutmeg
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LAZY DAY CROCK POT LASAGNA

LAZY DAY CROCK POT LASAGNA

By

In a large skillet brown the beef completely and drain off any remaining fat

  • 1 bag of frozen cheese ravioli (25 oz)
  • 1 lb of ground beef, browned
  • 3 cans of crushed tomatoes (14 or 15 oz each)
  • 1 tablespoon of Italian Seasoning
  • 1 tablespoon of Garlic Salt
  • 4 cups of mozzarella cheese
  • 1/4 cup parmesan cheese (optional)
0/5 (0 Votes)

Chicken With Crispy Panko Coating Recipe

Chicken With Crispy Panko Coating Recipe

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Mayonnaise and honey mustard help flavor this easy crispy baked chicken

  • 2/3 cup mayonnaise
  • 1/3 cup Dijon honey mustard blend
  • 1/2 teaspoon dried tarragon or thyme
  • 1 teaspoon dried parsley flakes
  • 6 boneless chicken breast halves
  • 1 cup panko bread crumbs
  • 1/2 cup fine dried bread crumbs
  • 1/2 teaspoon salt
  • Dash pepper
  • Dash paprika, optional
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Cheese Souffle

Cheese Souffle

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Preheat the oven to 400 degrees F

  • 4 tablespoons softened butter
  • 2 tablespoons finely grated Parmesan
  • 3 tablespoons flour
  • 1 cup hot milk
  • 1/4 teaspoon paprika
  • Pinch nutmeg
  • 1/2 teaspoon salt
  • 1/8 teaspoon white pepper
  • 4 egg yolks
  • 5 egg whites
  • 1 cup coarsely grated Swiss cheese
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Sweet-and-Spicy Baby Back Ribs - Food Network Magazine

Sweet-and-Spicy Baby Back Ribs - Food Network Magazine

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Preheat the oven to 325 degrees F

  • 3 1-pound racks baby back pork ribs
  • Juice of 1 lemon
  • Kosher salt and freshly ground pepper
  • 1/2 cup lager-style beer
  • 4 tablespoons unsalted butter
  • 8 cloves garlic, thinly sliced
  • 1 tablespoon chipotle chile powder
  • 1 cup Thai sweet chile sauce (such as Mae Ploy)
  • 2 tablespoons packed light brown sugar
  • 1/3 cup rice vinegar (not seasoned)
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