Menu Enter a recipe name, ingredient, keyword...

Slow Cooker Italian Beef for Sandwiches


Add a photo
1 of 23 Photos


By: MAUREENBURR
"This makes a sandwich similar to one I used to get at a local restaurant when I lived in a suburb of Chicago. My all time favorite! Serve on crusty rolls with roasted sweet or hot peppers, if desired."
Rate/Review | Read Reviews (958)
36,000 people have saved this | 25 custom versions
Add to Recipe Box
Add to Shopping List
Print this Recipe
Share/Email

Customize Recipe
Kitchen-friendly View
What to Drink?

Zinfandel
Beer
Prep Time:
15 Min Cook Time:
12 Hrs Ready In:
12 Hrs 15 Min
Servings (Help)

USMetricCalculate

Original Recipe Yield 10 servings


Share this recipe with friends and family!

 

Send this recipe to friends

*required fields
We would like to remind you that we do not save these email addresses and no undesired emails will be sent.

If this is your first participation on Keyingredient.com, you will receive an email giving you the possibility to participate actively on the website and manage your subscriptions.