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Slow Cooker Italian Beef for Sandwiches


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By: MAUREENBURR
"This makes a sandwich similar to one I used to get at a local restaurant when I lived in a suburb of Chicago. My all time favorite! Serve on crusty rolls with roasted sweet or hot peppers, if desired."
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What to Drink?

Zinfandel
Beer
Prep Time:
15 Min Cook Time:
12 Hrs Ready In:
12 Hrs 15 Min
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Original Recipe Yield 10 servings

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