Menu Enter a recipe name, ingredient, keyword...

David's Yellow Cake

A moist yellow cake made from scratch. For best results, cream your butter and sugar well, a good few minutes. This is key for a light and fluffy cake!


Share this recipe with friends and family!

 

Send this recipe to friends

*required fields
We would like to remind you that we do not save these email addresses and no undesired emails will be sent.

If this is your first participation on Keyingredient.com, you will receive an email giving you the possibility to participate actively on the website and manage your subscriptions.